Modeling Deep Percolation for Estimation of Water Use Efficiency of Vegetable Crops under Furrow Irrigation Practices

2018 ◽  
Vol 6 (3) ◽  
pp. 340-345
Author(s):  
Satadalabasini Mishra ◽  
2020 ◽  
Author(s):  
Shenglin Wang ◽  
Chen Luo ◽  
Yue Xie ◽  
Xiaotang Jiang ◽  
Yixin Wang ◽  
...  

Abstract Background: Traditional irrigation methods in protected vegetable production such as furrow irrigation result in low water use efficiency. New techniques, such as drip irrigation, micro-sprinkling irrigation have been developed for improving water use efficiency. However, these techniques have not been tested in greenhouse celery production. In this study, three different irrigation techniques micro-sprinkler irrigation (MS), furrow irrigation under plastic film mulching (PF) and micro-sprinkler irrigation under the plastic film mulching (MSP) were investigated whether the three techniques can improve the yield, quality and water use efficiency of greenhouse-grown celery, compared to furrow irrigation (FI). Results: The individual plant weight of celery was higher under MS, PF and MSP than under FI in both autumn season crop (AC) and spring season crop (SC), compared to FI. In AC and SC, the economic yield of celery increases under MSP by 54.18% and 49.55%, the economic yield of celery increases under PF by 30.37% and 34.10%. The irrigation amount of MSP was 151.69 and 179.91 m3 667 m-2 in AC and SC, which was 23.13% and 27.27% lower than that of FI. The irrigation amount of PF was 151.69 and 196.78 m3 667 m-2 in AC and SC, which was 23.13% and 20.45% lower than that of FI. PF and MSP reduced the irrigation amount of celery cultivation in greenhouse, and soil evaporation content. Conclusions: In short, MSP and PF promoted the growth and yield of celery in greenhouse with improved quality and water use efficiency.


2020 ◽  
Vol 6 ◽  
pp. 127-135
Author(s):  
Ekubay Tesfay Gebreigziabher

Irrigation water availability is diminishing in many areas of the Ethiopian regions, which require many irrigators to consider deficit-irrigation strategy. This study investigated the response of maize (Zea mays L.) to moisture deficit under conventional, alternate and fixed furrow irrigation systems combined with three irrigation amounts over a two years period. The field experiment was conducted at Selekleka Agricultural Research Farm of Shire-Maitsebri Agricultural Research Center. A randomized complete block design (RCBD) with three replications was used. Irrigation depth was monitored using a calibrated 2-inch throat Parshall flume. The effects of the treatments were evaluated in terms of grain yield, dry above-ground biomass, plant height, cob length and water use efficiency. The two years combined result indicated that  net irrigation water applied in alternate furrow irrigation with full amount irrigation depth (100% ETc AFI) treatments was half (3773.5 m3/ha) than that of applied to the conventional furrow with full irrigation amount (CFI with 100% ETc) treatments (7546.9 m3/ha). Despite the very significant reduction in irrigation water used with alternate furrow irrigation (AFI), there was insignificant grain yield reduction in maize(8.31%) as compared to control treatment (CFI with100% ETc). In addition, we also obtained significantly (p<0.001) higher crop water use efficiency of 1.889 kg/m3 in alternate furrow irrigation (AFI), than that was obtained as 0.988 kg/m3 in conventional furrow irrigation (CFI). In view of the results, alternate furrow irrigation method (AFI) is taken as promising for conservation of water (3773.5 m3/ha), time (23:22'50" hours/ha), labor (217.36 USD/ha) and fuel (303.79 USD/ha) for users diverting water from the source to their fields using pump without significant trade-off in yield.


2020 ◽  
Vol 2020 ◽  
pp. 1-11
Author(s):  
Kassu Tadesse Kassaye ◽  
Wubengeda Admasu Yilma ◽  
Mehiret Hone Fisha ◽  
Dawit Habte Haile

The benefits of water-saving techniques such as alternate furrow and deficit irrigations need to be explored to ensure food security for the ever-increasing population within the context of declining availability of irrigation water. In this regard, field experiments were conducted for 2 consecutive dry seasons in the semiarid region of southwestern Ethiopia and investigated the influence of alternate furrow irrigation method with different irrigation levels on the yield, yield components, water use efficiency, and profitability of potato production. The experiment comprised of 3 irrigation methods: (i) conventional furrow irrigation (CFI), (ii) alternate furrow irrigation (AFI), and (iii) fixed furrow irrigation (FFI) combined factorially with 3 irrigation regimes: (i) 100%, (ii) 75%, and (iii) 50% of the potato water requirement (ETC). The experiment was laid out in randomized complete block design replicated thrice. Results revealed that seasonal irrigation water applied in alternate furrows was nearly half (170 mm) of the amount supplied in every furrow (331 mm). Despite the half reduction in the total amount of water, tuber (35.68 t ha−1) and total biomass (44.37 t ha−1) yields of potato in AFI did not significantly differ from CFI (34.84 and 45.35 t ha−1, respectively). Thus, AFI improved WUE by 49% compared to CFI. Irrigating potato using 75% of ETC produced tuber yield of 35.01 t ha−1, which was equivalent with 100% of ETC (35.18 t ha−1). Irrigating alternate furrows using 25% less ETC provided the highest net return of US$74.72 for every unit investment on labor for irrigating potato. In conclusion, irrigating alternate furrows using up to 25% less ETC saved water, provided comparable yield, and enhanced WUE and economic benefit. Therefore, farmers and experts are recommended to make change to AFI with 25% deficit irrigation in the study area and other regions with limited water for potato production to improve economic, environmental, and social performance of their irrigated systems.


2007 ◽  
Vol 90 (1-2) ◽  
pp. 112-120 ◽  
Author(s):  
Nazirbay Ibragimov ◽  
Steven R. Evett ◽  
Yusupbek Esanbekov ◽  
Bakhtiyor S. Kamilov ◽  
Lutfullo Mirzaev ◽  
...  

2017 ◽  
Vol 48 (4) ◽  
Author(s):  
Yahya & Abdul-Razaq

This experiment was carried out at the experimental farm of Field Crop Department, College of Agriculture, university of Baghdad, during two spring seasons of 2012 and 2013 to study the response of quality characteristics of sunflower cultivar Akmar to the irrigation methods and water of magnetization technology and water use efficiency. The experiment was laid out as a split plot in randomized complete block design (RCBD) with three replications. Four irrigation methods were used as main plots, [Farrow irrigation (I1), unfixed alternate furrow irrigation (I2), fixed alternate furrow irrigation (I3) and basin irrigation (I4)], while four levels of magnetized water (0, 1000, 2000 and 3000) Gauss were used as sub plot treatments. The results revealed that unfixed alternate furrow irrigation method could reduce irrigation water by 40 %, and it was irrigation water reduced from 425 to 255 mm per season in 2012th season and reduced from 364 to 234mm per season in 2013 season were an increment of water use efficiency (WUE) by 63.5% and 61.4% were accrued during growing seasons respectively in comparison with full irrigation treatment (I1). The Leaves potassium content decreased by14.4 to 5.8% for both seasons respectively. No significant effect was detected between I1 and I2 in qualitative traits except reduction in oil percentage as it reaches 6.3 to 8.8% in both seasons respectively. Results displayed a positive effect of using magnetized irrigation water on all measured traits. WUE increased by 45.1 to 56 %, nitrogen leaf content by 19.6 and 4.8% , phosphor leaves content by 35.1 and 41.7%, potassium leaves content by 20.7 and 10.8%, chlorophyll content by 4.5 to 7.6%, seed oil content by 5.0 to 5.6%. Interaction relations between experiment treatments were significant in some of studded traits.


2020 ◽  
Vol 8 (3) ◽  
Author(s):  
Ahmed Raza ◽  
Imtiaz A. Warraich ◽  
Muhammad A. Nawaz ◽  
Muhammad Asim ◽  
Abdul Aziz ◽  
...  

In Pakistan, orchards are irrigated using flood irrigation system that is considered sub-economical regarding water use efficiency. Considering the importance of natural water resources, there was a need to devise the method of applying irrigation water that would save water consumption, environmentally friendly and easily adopted by the growers. Thus, a research trial was conducted at Citrus Research Institute, Sargodha, Pakistan on 0.41 ha area of Kinnow mandarin. The total area was divided into two parts, half of the area was used for furrow irrigation system and the remaining half was used for flood irrigation system. Tensiometers were installed in the soil in furrow and flood irrigation system to assess the moisture condition in the soil. Irrigations were applied when tensiometer readings reached 40 centibars. The quantity of water used for irrigation was measured with a flume meter and then percentage of water saving was calculated. The study revealed that furrow irrigation system significantly improved the number of fruits per tree (1153), fruit yield (179.89 kg per plant) and juice percentage (48.38%) compared with flood irrigation system where the number of fruits per tree were711, fruit yield was 110.61 kg per plant and juice percentage was 46.31%. However, TSS/acidity ratio, and peel and rag percentage were not affected by the different irrigation systems. In furrow irrigation system 24 irrigations were applied per year with average water saving of 46.14% and water use efficiency (WUE) was 4.58 kg m-3 whereas in flood irrigation system average numbers of irrigations were 15 per year and WUE was 2.34 kg m-3only. Therefore, furrow irrigation system is recommended for the citrus growers to improve the water use efficiency, yield and fruit quality of Kinnow mandarin.


cftm ◽  
2019 ◽  
Vol 5 (1) ◽  
pp. 180061
Author(s):  
S.D. Leininger ◽  
L.J. Krutz ◽  
J.M. Sarver ◽  
J. Gore ◽  
A. Henn ◽  
...  

2010 ◽  
Vol 10 ◽  
pp. 1483-1497 ◽  
Author(s):  
Chunlin He

Rice farming is the major crop production in Asia and is predicted to increase significantly in the near future in order to meet the demands for the increasing human population. Traditional irrigation methods used in rice farming often result in great water loss. New water-saving methods are urgently needed to reduce water consumption. Three field and pot experiments were conducted to evaluate the furrow irrigation (FI) system to improve water use efficiency (WUE) and production of direct sowing rice in southern China. Compared to the conventional irrigation (CI) system (continuous flooding irrigation), for every square hectometer of rice field, the FI system reduced water use by 3130 m3, or 48.1%, and increased grain production by 13.9% for an early cultivar. For a late cultivar, the FI system reduced water use by 2655 m3, or 40.6%, and an increase of grain production by 12.1%. The improved WUE in the FI system is attributed to (1) a significant reduction of irrigation rate, seepage, evaporation, and evapotranspiration; (2) a significant reduction in the reduced materials, such as ferrous ion (Fe2+), and therefore an increase in the vitality of the root system, evident by the increases in the number of white roots by 32.62%, and decreases in the number of black roots by 20.04% and yellow roots by 12.58%; the use of the FI system may also reduce humidity of the rice field and enhance gas transport in the soil and light penetration, which led to reduced rice diseases and increased leaf vitality; and (3) increases in tiller and effective spikes by 11.53% and the weight per thousand grains by 1.0 g. These findings suggest that the shallow FI system is a promising means for rice farming in areas with increasing water shortages.


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