scholarly journals Effect of Integrated Nutrient Management on Productivity and Nutrients Availability of Potato

Author(s):  
Pradip Kumar Alok Kumar ◽  
Neeraj Kumar Atik Ahamad ◽  
M.K. Verma
2017 ◽  
Vol 17 (1) ◽  
pp. 126
Author(s):  
Kamlesh Kumar Yadav ◽  
S.P. Singh ◽  
Ashok Kumar ◽  
B.P. Dhayni ◽  
Satendra Kumar ◽  
...  

2021 ◽  
Vol 8 (2) ◽  
pp. 99
Author(s):  
Ria Rustiana ◽  
Suwardji Suwardji ◽  
Ahmad Suriadi

Elephant food yam (Amorphophallus muelleri Blume) is an important tuber plant that is grown in most of the tropical countries including Indonesia and is a very profitable export commodity. Soil nutrients availability is one of the most important factors that determine the production of elephant food yam plants. However, there is no single nutrient source, either from inorganic fertilizers or organic fertilizers or biological fertilizers, which is able to meet all the nutrient needs of the plants grown. Therefore, integrated nutrient management (INM) of elephant food yam plants seems to be a way out to maintain sustainable production and increase profitability. This paper reviews the results of research on various issues of INM-based production management for elephant food yam plants and analyzes the extent of research on the use of INM both in Indonesia and abroad. The benefits of integrated nutrient management are well documented for vegetable crops. However, it is still very little available for elephant food yam plants, especially in Indonesia. Integrated nutrient management (INM) is a very important technological innovation to be applied to elephant food yam cultivation. Elephant food yam is a high nutrient consumeplant, so a wise and precise combination of inorganic and organic fertilizers as well as bio-fertilizer will result in sustainable and sinergistic use of soil nutrients of elephant foot yams. Therefore, recommendations for research need for INM of elephant food yam should be carried out in order to increase the production of it in a sustainable manner.


2017 ◽  
Vol 4 (03) ◽  
Author(s):  
SAMBORLANG K. WANNIANG ◽  
A. K. SINGH

A field experiment was conducted during kharif 2011 on experimental farm of the College of Post Graduate Studies (CAU–Imphal), Umiam (Meghalaya) to evaluate the effect of integration of green manuring, FYM and fertilizers as integrated nutrient management (INM) practices on growth and developmental behaviour of quality protein maize cultivar QPM 1. The data revealed that comparatively higher amount of primary nutrients were added in green manured maize plots in comparison to non green manured treatments. Green manuring also left a positive response on plant height, CGR, RGR leaf area, and dry matter accumulation in plants though the difference between green manured and non-green manured treatments was at par. Treatments 75 % RDF + 5 t FYM ha-1, 50 % RDF + 7.5 t FYM ha-1, 100 % RDF ha-1 and 75 % RDF + 2.5 t FYM ha-1 recorded significantly higher values of all the above said growth parameters over 50 % RDF + 5 t FYM ha-1 and control treatments. At all stages of observations, the maximum dry matter was associated with RDF (recommended doses of fertilizers) which was at par with 75 % RDF + 5 t FYM ha-1, but significantly higher over the plant dry weight recorded from all remaining treatments. A Significant difference in CGR at 30 – 60 and 60 – 90 DAS stage and in RGR at 90 DAS - harvest stage was observed due to various combinations of recommended dose of fertilizer with different doses of FYM. Number of days taken to attain the stages of 50% tasselling, silking and maturity did not differ significantly due to green manuring. However, treatment 75 % RDF + 5 t FYM ha-1 took significantly lesser number of days for these stages than other treatment combinations. The superiority of the treatment 75 % RDF + 5 t FYM ha-1 indicated a possibility of substituting 25% of RDF with 5 t FYM ha-1 without any loss in dry matter accumulation in plants of the quality protein hybrid maize in mid-hill ecosystems of Meghalaya.


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