scholarly journals FURTHER RESEARCH ON NITROGEN FERTIGATION OF PECANS

HortScience ◽  
1996 ◽  
Vol 31 (5) ◽  
pp. 751b-751
Author(s):  
Ray E. Worley ◽  
Ben G. Mullinix

After 10 years, application of 112 kg N/ha, divided into four annual applications and applied through the drip irrigation system (fertigated), provided nut yield and quality as good as 224 kg·ha–1 all broadcast or 1/2 fertigated and 1/2 broadcast. Leaf N was well above the 2.50% deficiency threshold. Treatment rates were halved for six additional years with no detrimental effects on yield and quality from fertigation. All treatments still provided leaf N well above the deficiency threshold. After 16 years of N fertigation there appears to be no serious reduction of pH or flushing of other nutrients from the wetted zone of the emitter. Leaf and soil analysis indicate a loss of Ca and Mg in the area away from the emitter when N was broadcast. Soil pH and nutrients were lower in the wetted zone of the emitter than in the area not wet by the emitter, and soil pH, K, and Mg were reduced in the 15- to 30-cm layer with fertigation. Leaf nutrient concentrations reflected the cation concentrations in the nonwetted area. Broadcast N was from NH4NO3 and fertigated N was from URAN (16% N from NH4NO3 and 16% N from urea).

HortScience ◽  
2000 ◽  
Vol 35 (3) ◽  
pp. 442E-442
Author(s):  
Fabián Robles-Contreras ◽  
Raul Leonel Grijalva-Contreras

In the Caborca area, water scarcity is the main problem for the farmers, because of the depletion of the aquifer. This is the main reason why they are focusing on orchards and vegetables. Melon is the vegetable annual crop more extensively grown in this area and is furrow-irrigated with 120 cm of water. But, because of the scarcity of water, it is necessary to use drip irrigation. The objective of this study was to validate in a commercial field (15 ha) the effects of drip irrigation system on the water use, yield, and quality of two honeydew melon varieties (green flesh and orange flesh) in the Caborca area. Our results indicate that, with 50 cm of water applied, yields were 2146 to 2802 boxes/ha for green flesh and orange flesh, respectively. The predominant sizes were 4s and 5s with 25% and 38% for green flesh, and 5s and 6s with 42% and 36% for orange flesh. These sizes are the best for the exportation market.


Author(s):  
J.N. Abedalrahman ◽  
R.J. Mansor ◽  
D.R. Abass

A field experiment was carried out in the field of the College of Agriculture / University of Wasit, located on longitude  45o   50o   33.5o   East and latitude 32o 29o 49.8o North, in Spring season of the agricultural season 2019, in order to estimate the water consumption of potato crop using SWRT technology and under the drip irrigation system. The experiment was designed according to Randomized Complete Block Design (RCBD) with three replications and four treatments that include of the SWRT treatment (the use of plastic films under the plant root area in an engineering style), and the treatment of vegetal fertilizer (using Petmos), organic fertilizer (sheep manure), and the control treatment . Potato tubers (Solanum tuberosum L.)  var. Burin was planted for spring season on 10/2/2019 at the soil depth of 5-10 cm. The highest reference water consumption for the potato crop during the season was calculated by Najeeb Kharufa, which was 663.03 mm. The highest actual water consumption for the potato crop during the season for the control treatment was 410.1 mm. The results showed increase in the values of the crop coefficient (Kc) in the stages of tubers formation and tubers filling stage as compared to the vegetative and ripening stages, ranged from 1.37-1.92 for the two stages of tubers formation and tubers filling. The SWRT treatment gave the highest water use efficiency during the season, was 3.46 kg m-3 .


2019 ◽  
Vol 223 ◽  
pp. 105696 ◽  
Author(s):  
Lili Zhangzhong ◽  
Peiling Yang ◽  
Wengang Zhen ◽  
Xin Zhang ◽  
Caiyuan Wang

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