scholarly journals Evaluation of Insulin-like growth factor-1 (IGF-1), antioxidant enzymes, and heavy metals in Oreochromis niloticus collected from different stations along the River Nile

2021 ◽  
Vol 25 (5) ◽  
pp. 1001-1016
Author(s):  
Soha M. Hamdy et al.
2019 ◽  
Vol 23 (3) ◽  
pp. 513-526
Author(s):  
Marwa M. Darweesh ◽  
Hala M. Gamal El-Dein ◽  
Samir M. Abou-Shleel ◽  
Mohammed A. El-Shirbeny

Aquaculture ◽  
2006 ◽  
Vol 251 (2-4) ◽  
pp. 585-595 ◽  
Author(s):  
Emmanuel M. Vera Cruz ◽  
Christopher L. Brown ◽  
J. Adam Luckenbach ◽  
Matthew E. Picha ◽  
Remedios B. Bolivar ◽  
...  

2019 ◽  
Vol 10 (2) ◽  
pp. 244-253
Author(s):  
Laila D Abd El-Samee ◽  
Yasser A Hamouda ◽  
Samia M Hashish ◽  
Mosaad A Abdel-Wahhab

This study was conducted to determine heavy metals and trace elements content in tilapia fish collected from three sources in Damietta governorate, Egypt and to evaluate the human health risk due to tilapia consumption. Tilapia samples were collected from two locations in the River Nile stream, tow fish farms and two sluiceways. Health risk assessment was evaluated based on the consumption habits of adult human. The results revealed that all samples vary in elements concentrations. The calculation of human health risk revealed that the consumption of tilapia in the three tested area does not pose any health risk except for Selenium. It could be concluded that consumption of such fish may be a risk for consumers who eat fish more than one time per week. Consequently, precautions should be taken and warning against eating tilapia fish caught from these regions should be announced.


Author(s):  
Le Thu Ha ◽  
Bui Thi Hoa ◽  
Pham Thi Dau

This study evaluated the response of antioxidant enzymes, such as Catalase (CAT) and Glutathione-S-transferase (GST) in freshwater Nile tilapia fish Oreochromis niloticus (O. niloticus) exposed to heavy metals (HMs) including copper (Cu), lead (Pb) and cadmium (Cd). Fish were expose to various concentrations of Cu2+, Pb2+ (0, 0.02, 0.05, 0.2 mg/l) and Cd2+ (0, 0.005, 0.01, 0.05 mg/l) for 15, 30, 45 and 60 days. The results indicated that enzyme activity was different according to the exposure time, concentration and type of heavy metals. CAT activity increased significantly beginning at day 45 of HMs exposure. After 60 days of exposure, CAT activity was steady with Cu and Pb but inhibited by Cd. While, GST induction was earlier observed from day 15 of HMs exposure. The increase of GST activity was found with the increase of exposure time in the treatment with Cu and Cd but not with Pb. Interestingly, GST activity was inhibited by Pb at longer exposure (45 and 60 days). Among tested metals, Cu showed the weaker effect on the activity of CAT and GST in comparison with Pb and Cd suggesting that these enzymes were less sensitive to Cu than other tested metals.


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