scholarly journals The use of genetically modified Roundup Ready soyabean meal and genetically modified MON 810 maize in broiler chicken diets. Part 1. Effects on performance and blood lymphocyte subpopulations

2015 ◽  
Vol 24 (2) ◽  
pp. 134-143 ◽  
Author(s):  
J. Czerwiński ◽  
M. Bogacki ◽  
B. Jalali ◽  
P. Konieczka ◽  
S. Smulikowska
2012 ◽  
Vol 56 (4) ◽  
pp. 617-622 ◽  
Author(s):  
Michał Reichert ◽  
Wojciech Kozaczyński ◽  
Teresa Agnieszka Karpińska ◽  
Łukasz Bocian ◽  
Agnieszka Jasik ◽  
...  

Abstract Histopathological examination of liver, kidney, spleen, pancreas, duodenum, jejunum, skeletal muscle, and bursa of Fabricius samples, collected from broiler chickens, laying hens, fattening pigs, and calves fed genetically modified corn MON 810 and soybean meal MON-40-3-2 (Roundup Ready, RR), was performed The examination showed no significant differences between the control animals fed diets containing no genetically modified feeds and animals fed genetically modified feeds. In some cases, congestion of parenchyma and focal lymphoid cell infiltrations were observed in all dietary groups, including controls, and therefore, it was assumed that the lesions were not associated with the feeding transgenic feeds.


2006 ◽  
Vol 78 (4) ◽  
pp. 667-686 ◽  
Author(s):  
Luiz F.L. Reis ◽  
Marie-Anne Van Sluys ◽  
Richard C. Garratt ◽  
Humberto M. Pereira ◽  
Mauro M. Teixeira

Biosafety of genetically modified organisms (GMOs) and their derivatives is still a major topic in the agenda of government and societies worldwide. The aim of this review is to bring into light that data that supported the decision taken back in 1998 as an exercise to stimulate criticism from the scientific community for upcoming discussions and to avoid emotional and senseless arguments that could jeopardize future development in the field. It must be emphasized that Roundup Ready® soybean is just one example of how biotechnology can bring in significant advances for society, not only through increased productivity, but also with beneficial environmental impact, thereby allowing more rational use of agricultural pesticides for improvement of the soil conditions. The adoption of agricultural practices with higher yield will also allow better distribution of income among small farmers. New species of genetically modified plants will soon be available and society should be capable of making decisions in an objective and well-informed manner, through collegiate bodies that are qualified in all aspects of biosafety and environmental impact.


1995 ◽  
Vol 37 (3) ◽  
pp. 370-373
Author(s):  
HIROKAZU KANEGANE ◽  
NAOHISA SHINTANI ◽  
CHIAKI MIYAMORI ◽  
HIDEKI IRIMICHI ◽  
TOSHIO MIYAWAKI ◽  
...  

2011 ◽  
Vol 60 (4) ◽  
pp. 317-321 ◽  
Author(s):  
MAREK SELWET

The objective of the performed investigations was to isolate pathogenic fungi from contaminated maize cobs, to assess the appearance of maize cob fusariosis and to determine grain contamination with deoxynivalenol in the cultivation of genetically modified maize containing a gene resistance against European corn borer (Ostrinia nubilalis Hbn) as well as selected non-modified cultivars. The plant material comprised the following genetically modified maize cultivar: DKC 3421 YG (MON 810) and non-modified cultivars obtained from Smolice Plant Breeding Ltd., IHAR Group: Junak (FAO 210-220), Prosna (FAO 220), SMH (FAO 230), Baca (FAO 220). Prior to harvesting, the occurrence of maize cob fusariosis was determined in the 89 (BBCH) developmental ripening stage. Microbiological assessment was carried out on grains selected from cobs characterized by various pathological symptoms. In 2008, a total of 133 isolates was obtained from the examined samples of infected maize plants, of which 51 isolates were species-identified, while in 2009, the total of 123 isolates were determined, of which 63 were species-identified. In both experimental years, the majority of isolates contained fungi from the Fusarium genus. The performed analysis of mean levels of cob contamination by fusarioses revealed that DKC 3421 YG (MON 810) and SMH (FAO 230) cultivars showed the smallest levels of contamination as well as the lowest percent of cob contamination per plant, while Junak (FAO 210-220) and Baca (FAO 220) cultivars were characterized by the highest degree of contamination. The lowest deoxynivalenol concentrations were determined in years 2008 and 2009 in the case of the DKC 3421 YG (MON 810) cultivar, whereas Prosna (FAO 220) cultivar was characterized by the highest deoxynivalenol concentration.


Sign in / Sign up

Export Citation Format

Share Document