Assessment of pig saliva as aStreptococcus suisreservoir and potential source of infection on farms by use of a novel quantitative polymerase chain reaction assay
2018 ◽
Vol 79
(9)
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pp. 941-948
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2013 ◽
Vol 74
(1)
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pp. 161-165
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2002 ◽
Vol 14
(2)
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pp. 126-131
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2001 ◽
Vol 158
(4)
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pp. 1253-1262
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2014 ◽
Vol 26
(6)
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pp. 755-760
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2012 ◽
Vol 74
(4)
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pp. 384-387
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2008 ◽
Vol 62
(6)
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pp. 2085-2090
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2010 ◽
Vol 396
(2)
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pp. 204-211
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2007 ◽
Vol 19
(4)
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pp. 226-233
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