scholarly journals Study on creep feed grinding with CBN wheels. Characteristics of wheel wear.

1989 ◽  
Vol 55 (8) ◽  
pp. 1468-1474 ◽  
Author(s):  
Yoshio ICHIDA ◽  
Kozo KISHI ◽  
Yuji SUYAMA ◽  
Junichiro OKUBO
Metals ◽  
2018 ◽  
Vol 8 (5) ◽  
pp. 350 ◽  
Author(s):  
Gorka Vidal ◽  
Naiara Ortega ◽  
Héctor Bravo ◽  
Mirentxu Dubar ◽  
Haizea González

2011 ◽  
Vol 325 ◽  
pp. 165-170
Author(s):  
Abbas Pak ◽  
Amir Abdullah

Force and specific energy are important factors in all abrasive machining operations especially in creep-feed grinding of hard materials. They have a high influence on the wheel wear, grinding accuracy, grinding temperature and surface integrity. This paper investigates the effect of grinding technological parameters on grinding force and specific energy in up-cut creep-feed grinding of cemented tungsten carbide with 20% cobalt using a resin-bonded nickel-coated diamond wheel. It was observed that increase of feed rate resulted in grinding force increase and specific energy decrease. Increased wheel-peripheral speed resulted in minor decrease of grinding force and specific energy increase.


Author(s):  
Jiaqiang Dang ◽  
Heng Zang ◽  
Qinglong An ◽  
Weiwei Ming ◽  
Ming Chen

1995 ◽  
Vol 117 (1) ◽  
pp. 55-61 ◽  
Author(s):  
C. Guo ◽  
S. Malkin

An analysis is presented for the fraction of the energy transported as heat to the workpiece during grinding. The abrasive grains and grinding fluid in the wheel pores are considered as a thermal composite which moves relative to the grinding zone at the wheel speed. The energy partition fraction to the workpiece is modeled by setting the temperature of the workpiece surface equal to that of the composite surface at every point along the grinding zone, which allows variation of the energy partition along the grinding zone. Analytical results indicate that the energy partition fraction to the workpiece is approximately constant along the grinding zone for regular down grinding, but varies greatly along the grinding zone for regular up grinding and both up and down creep-feed grinding. The resulting temperature distributions have important implications for selecting up versus down grinding especially for creep-feed operations.


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