scholarly journals Measurement of greenhouse effect gas emissions from drying treatment of poultry manure facility

2014 ◽  
Vol 85 (1) ◽  
pp. 61-69
Author(s):  
Idumi TSUCHIYA ◽  
Hideo ETSUE ◽  
Hiroshi DOUGAN ◽  
Takuma SAKAMOTO ◽  
Mitsuyoshi ISHIDA ◽  
...  
2020 ◽  
Vol 164 ◽  
pp. 13005
Author(s):  
Antonina Suzdaleva ◽  
Viktor Beznosov ◽  
Valerii Volshanik ◽  
Valentina Kurochkina

Nowadays, the development of the greenhouse effect is caused not only by industrial facilities emissions into the atmosphere. The contribution of natural and anthropogenic sources of greenhouse gas emissions is becoming increasingly significant. For example, the amount of carbon dioxide produced by the decomposition of organic substances in the zones of degradation of permafrost increases every year. The contribution of the total emission of numerous dispersed sources of atmospheric pollution is also very significant. Traditional methods of control and limitation of greenhouse gas emissions in this case are irrevocable. The solution of the problem is possible only on the basis of the creation of controlled natural and technical systems. The task for the systems is to organize the flow of greenhouse gases from the atmosphere and carbon fixing in the stable components of the environment. The main area of this activity is the stimulation of bioproduction processes. This task is difficult to accomplish in the field of agricultural production. The main objective of the development of this industry is to meet the growing shortage of food products. Against the background of the threat of mass starvation in a number of regions of the world, the problem of the greenhouse effect loses its relevance.


2020 ◽  
Vol 303 ◽  
pp. 122952 ◽  
Author(s):  
Mukesh Kumar Awasthi ◽  
Yumin Duan ◽  
Sanjeev Kumar Awasthi ◽  
Tao Liu ◽  
Zengqiang Zhang

2013 ◽  
Vol 13 (4) ◽  
pp. 2538-2548 ◽  
Author(s):  
Kuen-Song Lin ◽  
Abhijit Krishna Adhikari ◽  
Chi-Yu Wang ◽  
Pei-Ju Hsu ◽  
Ho-Yan Chan

2020 ◽  
Vol 10 (2) ◽  
pp. 5387-5391 ◽  
Author(s):  
A. A. Khaskheli ◽  
H. J. Arain ◽  
I. A. Memon ◽  
U. A. Rajput ◽  
M. J. Ahsan

Biodiesel is a significant renewable, safe, and environmentally friendly source of energy that produces a lesser amount of greenhouse effect gasses. The studied biodiesel source is local chicken frying oil, synthesized by the trans-esterification process. In this research, the Particulate Matter (PM) exhaust gas emissions and sound emissions are examined. Emissions such as PM (PM1.0, PM2.5, PM7.0, and PM10), nitric oxides (i.e. NO and NO2), CO, CO2, and noise were investigated at variable loads with constant engine speed. Fuel samples, i.e. pure diesel (D100) and 20% Biodiesel (B20) and 30%Biodiesel (B30) blends were tested. Conventional diesel was found to emit more particulate and sound emissions, while B30 had lower emissions than B20 and conventional diesel. The lowest average values regarding exhaust gas emissions were 0.00690ppm for PM1.0, 7.44ppm for NO2 was, and 190.727ppm for CO, presented in B30. However, emissions from the engine decreased with an increase in the blending ratio of biodiesel. Furthermore, the lowest average value of CO2 was found in B30 and was about 1.457%.


Eos ◽  
2017 ◽  
Author(s):  
Mark Zastrow

Controversial observations of long-term changes in the ionosphere appear to be explained by the Sun’s 11-year cycle of activity, not human greenhouse gas emissions.


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