The Effect of Self-Feeding Salt-Cottonseed Meal Mixtures to Beef Cows

1953 ◽  
Vol 12 (2) ◽  
pp. 379-393 ◽  
Author(s):  
J. K. Riggs ◽  
R. W. Colby ◽  
L. V. Sells
Keyword(s):  
1986 ◽  
Vol 39 (4) ◽  
pp. 361 ◽  
Author(s):  
R. C. Cochran ◽  
D. C. Adams ◽  
P. O. Currie ◽  
B. W. Knapp

2021 ◽  
Vol 5 (Supplement_S1) ◽  
pp. S72-S74
Author(s):  
Jesus J Figueroa-Zamudio ◽  
Jovannah Ramirez ◽  
Ulises A Sanchez-Sandoval ◽  
Brandon G Smythe ◽  
Eric J Scholljegerdes ◽  
...  

EDIS ◽  
2018 ◽  
Vol 2018 (5) ◽  
Author(s):  
Jose C.B. Dubeux ◽  
Nicolas DiLorenzo ◽  
Kalyn Waters ◽  
Jane C. Griffin

Florida has 915,000 beef cows and 125,000 replacement heifers (USDA, 2016). Developing these heifers so that they can become productive females in the cow herd is a tremendous investment in a cow/calf operation, an investment that takes several years to make a return. The good news is that there are options to develop heifers on forage-based programs with the possibility of reducing costs while simultaneously meeting performance targets required by the beef industry. Mild winters in Florida allows utilization of cool-season forages that can significantly enhance the performance of grazing heifers. During the warm-season, integration of forage legumes into grazing systems will provide additional nutrients to meet the performance required to develop a replacement heifer to become pregnant and enter the mature cow herd. In this document, we will propose a model for replacement heifer development, based on forage research performed in trials at the NFREC Marianna.   


Author(s):  
Arda Yıldırım ◽  
Ergin Öztürk

This study was conducted to determine the effect of cottonseed meal (CSM) incorporated into laying rations in place of soybean meal (SBM) at different ratios on yield traits. The birds began to lay at 6th week, 180 female and 45 male quails were used in laying period experiment. Birds were fed with rations containing 20% CP and 3000 Kcal/kg ME up to 20-week age (Laying period). CSM as a substitute, five different rations of the protein content (0, 30, 58, 86 and 100%) for SBM to basal diets based on corn-soybean meal were used. The results showed that there were no differences in terms of egg yield traits, cumulative feed consumptions and viabilities during the laying period. The highest dry shell rate and shell thickness were obtained from 5th group and 1st group, respectively. As a result, adding CSM instead of SBM in laying period were no significantly differences in terms of egg production and egg quality in laying period.


1954 ◽  
Vol 13 (1) ◽  
pp. 201-205
Author(s):  
J. L. Fletcher ◽  
B. F. Barrentine
Keyword(s):  

1987 ◽  
Vol 65 (2) ◽  
pp. 359-365 ◽  
Author(s):  
M. G. Ward ◽  
J. K. Ward

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