scholarly journals Response of Faba Bean Yield And Yield Components to Different Levels of Nano Fertilizer

2021 ◽  
Vol 24 (2) ◽  
pp. 171-176
Author(s):  
Mohamad Hussain ◽  
◽  
Rezan Mosa ◽  
Muradjan Noori ◽  
◽  
...  
Keyword(s):  
Faba Bean ◽  
Yield Components ◽  
Yield And Yield Components ◽  
Bean Yield ◽  
Different Levels

scholarly journals Effect of Mulch and Different Levels of N and K on the Growth and Yield of Onion

2013 ◽  
Vol 21 (1-2) ◽  
pp. 39-46 ◽  
Author(s):  
KS Islam ◽  
MHA Miah ◽  
SU Ahmed
Keyword(s):  
Yield Components ◽  
Significant Variation ◽  
Growth And Yield ◽  
Nitrogen Level ◽  
Straw Mulch ◽  
Yield And Yield Components ◽  
Different Levels ◽  
Bulb Yield

An experiment was conducted to study the effect of mulch (non-mulch and straw mulch) and different levels of nitrogen (0, 40, 80 and 120 kg ha-1) and potassium (0, 37.5, 75 and 112.5 kg ha-1) on the growth and yield of onion. Plants grown with straw mulch gave higher bulb yield (10.89 t ha-1) which showed 13.79% increase over non-mulch. Nitrogen increased the bulb yield significantly.The highest nitrogen level gave the highest bulb yield (12.13 t ha-1), which was 41.54% increase over control. Potassium increased bulb yield compared to control, but its different levels had identical results on yield. Nitrogen and mulch together produced significant variations. The Nitrogen at the highest level (120 kg ha-1) along with straw mulch gave the highest yield (13.31 t ha-1). Potassium together with mulch also exhibited significant variation on yield and yield components. Plants grown with the highest level of potassium (112.5 kg ha-1) along with straw mulch gave the highest bulb yield (11.58 t ha-1). Nitrogen and potassium as 120 kg N ha-1 × 75.0 kg K ha-1 gave the highest bulb yield (13.07 t ha-1). Nitrogen and potassium at their maximum levels with straw mulch gave the highest bulb yield (14.67 t ha-1).DOI: http://dx.doi.org/10.3329/pa.v21i1-2.16747 Progress. Agric. 21(1 & 2): 39 - 46, 2010

scholarly journals Influence of Phosphorus Fertilizer Rates on Yield and Yield Components of Faba Bean (Vicia faba L.) Varieties in Lemu Bilbilo District of Arsi Zone, Southeastern Ethiopia

2019 ◽  
pp. 1-11
Author(s):  
Gobena Negasa ◽  
Bobe Bedadi ◽  
Tolera Abera
Keyword(s):  
Plant Height ◽  
Faba Bean ◽  
Yield Components ◽  
Biomass Yield ◽  
Rate Of Return ◽  
Phosphorus Fertilizer ◽  
Higher Plant ◽  
Marginal Rate ◽  
Yield And Yield Components ◽  
Arsi Zone

Faba bean production is a common practice in Lemu Bilbilo areas. However, faba bean productivity is affected and limited by poor soil fertility and lack of alternative technologies such as application of optimum phosphorus fertilizer for different faba bean varieties. In view of this, a field experiment was conducted on farmer’s field during the 2017 main cropping season at Lemu Bilbilo with the objectives to determine the response of faba bean varieties to different rates of P fertilizer and its influence on yield and yield components of faba bean varieties.  The treatments include three faba bean varieties (Tumsa, Gebelcho and Dosha) and five phosphorus levels (0, 10, 20, 30 and 40 kg P ha-1) from Triple Super Phosphate. The experiment was laid out in a randomized complete blocked design with 3 x 5 factorial arrangements with three replications. Significantly (P<0 .05) higher plant height was recorded from Tumsa variety. Total productive tillers per plant, thousand seed weights, and harvest index and biomass yield of faba bean were significantly affected by main effect of varieties. Higher total productive tillers per plant (1.53) were obtained from application of 30 kg P ha-1. Higher plant height (153 cm), biomass yield (14158 kg ha-1) and grain yield (6323 kg ha-1) were obtained from application of 40 kg P ha-1. Application of 10, 20 and 30 kg P ha-1 gave marginal rate of return of 1404694 and 502% for faba bean production, which are well above the minimum acceptable rate of return. Therefore, application of 20 kg ha-1 of P with Tumsa, Gebelcho and Dosha faba bean varieties were proved to be productive and superior both in seed yield as well as economic advantage and recommended for faba bean production in Lemu Bilbilo area. Further study should be conducted in the future both over locations and years in order to give full recommendation for practical application.

CROP-WEED COMPETITION STUDIES IN FABA BEAN (Vicia faba L.) UNDER RAINFED CONDITIONS

2001 ◽  
Vol 49 (3) ◽  
pp. 299-303 ◽  
Author(s):  
A. M. Tawaha ◽  
M. A. Turk
Keyword(s):  
Vicia Faba ◽  
Faba Bean ◽  
Yield Components ◽  
Field Experiments ◽  
Maximum Yield ◽  
Weed Competition ◽  
Growing Seasons ◽  
Yield And Yield Components ◽  
Vicia Faba L ◽  
Crop Weed Competition

Field experiments were conducted during the two growing seasons of 1999 and 2000 at the research farm of the Jordan University of Science and Technology (JUST) to study the effect of the time of weed removal on the yield and yield components of faba bean (Vicia faba L.). Removing weeds from 25 to 75 days after crop sowing led to significantly larger yields than on plots which were not weeded. Maximum yield was obtained in both years when weeds were removed thrice at 25, 50 and 75 days after crop sowing.

scholarly journals Competition Indices of Safflower and Faba Bean Intercrops as Affected by Fertilizers

2019 ◽  
Vol 11 (1) ◽  
pp. 130-137
Author(s):  
Mahmoodreza SAEIDI ◽  
Yaghoub RAEI ◽  
Rouhollah AMINI ◽  
Akbar TAGHIZADEH ◽  
Bahman PASBAN-ESLAM ◽  
...  
Keyword(s):  
Faba Bean ◽  
Yield Components ◽  
Cropping Systems ◽  
Block Design ◽  
Cropping System ◽  
Productivity Index ◽  
Crop Species ◽  
System Productivity ◽  
Yield And Yield Components ◽  
Sole Cropping

Cropping systems of safflower (Carthamus tinctorius L.) with faba bean (Vicia faba L.) under different fertility were compared with sole cropping of each crop during 2015 and 2016 at the Research Farm of Tabriz University in Iran. The treatments were cropping systems (safflower and faba bean sole croppings, intercropping systems of safflower and faba bean with ratios of 1:1 and 2:1), and nutrient levels (100% chemical fertilizers, 60%, 30% chemical + biofertilizers and no fertilizer). A factorial set of treatments based on a randomized complete block design replicated three times was used. Cropping system and fertility effects were significant for yield and yield components of each crop. Yield and yield components were increased with the integrated use of 60% chemical plus biofertilizers for both years, while seed yield was reduced by intercropping. Maximum land equivalent ratio (LER), relative value total (RVT), system productivity index (SPI) and monetary advantage index (MAI) were achieved in nutritive level of 60% chemical plus biofertilizers as intercropped plants in ratio of 1:1 for both years. The total actual yield loss (AYL) values were positive and greater than zero in all mixtures, indicating an advantage from intercropping over sole crops. Intercropped safflower had a higher relative crowding coefficient (RCC) than intercropped faba bean, indicating that safflower was more competitive than faba bean in intercropping systems. From this study, it is inferred that intercropping (safflower and faba bean) with integrated use of the reduced chemical and biofertilizers may give better overall yield and income than sole cropping of each crop species.

scholarly journals Yield and yield components of wheat as affected by phosphorus fertilization

2015 ◽  
Vol 41 ◽  
pp. 21-27 ◽  
Author(s):  
M. S. Alam ◽  
I. Jahan
Keyword(s):  
Grain Yield ◽  
Plant Height ◽  
Yield Components ◽  
Agricultural Extension ◽  
Control Treatment ◽  
Phosphorus Fertilization ◽  
Wheat Varieties ◽  
Yield And Yield Components ◽  
Two Factors ◽  
Different Levels

The experiment was conducted at the Agronomy Field laboratory, Department of Agronomy and Agricultural Extension, University of Rajshahi to study the yield and yield components of wheat as affected by phosphorus fertilization. The experiment consisted of two factors i.e. (i) three wheat varieties viz., Shatabdi, Bijoy and Prodip and (ii) five levels of phosphorus viz. 0, 30, 60, 90, 120 kg P2O5 ha-1. A RCBD design was used for the experiment with three replications. The effect of variety was significant on all the yield components and yield except plant height. Prodip gave the highest grain yield (3.67 t ha-1) followed by Bijoy (3.45 t ha-1) and Shatabdi (3.28 t ha-1). Yield and yield components of wheat were significantly influenced by different levels of phosphorus. The highest grain yield (4.47 t ha-1) was recorded from P4 (120 kg P2O5 ha-1) and the lowest one (2.43 t ha-1) from the control treatment. The highest grain yield (4.80 t ha-1) was obtained from Prodip at 120 kg P2O5 ha-1 and the lowest one (2.3 t ha-1) was found in Shatabdi at control treatment. The results suggest that the combination of V3P4 (Prodip with 120 kg P2O5 ha-1) is the best for obtaining higher yield of wheat.

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