Features of the technology of cultivation of corn and forage sorgo in crop crops in the Xinjiang Region of People's Republic of China
The article compares and analyzes the productivity and composition of nutrients of two different agricultural crops of corn variety Sinyu No. 29 and fodder sorghum Jinmu No. 1, cultivated in stubble crops after winter wheat using the same technology. sorghum Jinmu No. 1 has the property of regrowing after the first mowing, which allows you to harvest two crops and increase the overall yield per unit area. The harvest of green mass of fodder sorghum variety Jinmu No. 1 was 120.9% higher than that of maize variety Sinyu No. 29 and amounted to 169762.78 kg / ha and 78277.87 kg / ha, respectively. Similarly, compared to Sinu No. 29 maize, Jinmu No. 1 fodder sorghum has a higher yield, higher crude protein content, higher crude ash and higher water content, which means better silage quality. basis for the promotion and use of fodder sorghum.