Pasta containing tartary buckwheat sprouts prevents DNA damage in spontaneously hypertensive rats

2015 ◽  
Vol 66 (5) ◽  
pp. 574-578
Author(s):  
Roberta Meschini ◽  
Silvia Filippi ◽  
Romina Molinari ◽  
Lara Costantini ◽  
Giovanni Bonafaccia ◽  
...  
Keyword(s):  
Dna Damage ◽  
Spontaneously Hypertensive Rats ◽  
Tartary Buckwheat ◽  
Hypertensive Rats ◽  
Spontaneously Hypertensive

A new “functional” pasta containing tartary buckwheat sprouts as an ingredient improves the oxidative status and normalizes some blood pressure parameters in spontaneously hypertensive rats

2014 ◽  
Vol 5 (5) ◽  
pp. 1017-1026 ◽  
Author(s):  
Nicolò Merendino ◽  
Romina Molinari ◽  
Lara Costantini ◽  
Andrea Mazzucato ◽  
Anna Pucci ◽  
...  
Keyword(s):  
Blood Pressure ◽  
Spontaneously Hypertensive Rats ◽  
Oxidative Status ◽  
Tartary Buckwheat ◽  
Hypertensive Rats ◽  
Spontaneously Hypertensive

30% of tartary buckwheat sprouts (TBS) were incorporated in an experimental pasta which has a high content of quercetin. TBS pasta has antioxidant and hypothensive effects in SHR.

Antihypertensive effects of Tartary buckwheat flavonoids by improvement of vascular insulin sensitivity in spontaneously hypertensive rats

2017 ◽  
Vol 8 (11) ◽  
pp. 4217-4228 ◽  
Author(s):  
Zuoxu Hou ◽  
Yuanyuan Hu ◽  
Xingbin Yang ◽  
Wensheng Chen
Keyword(s):  
Oxidative Stress ◽  
Insulin Resistance ◽  
Insulin Sensitivity ◽  
Spontaneously Hypertensive Rats ◽  
Tartary Buckwheat ◽  
Hypertensive Rats ◽  
Spontaneously Hypertensive ◽  
And Oxidative Stress

Tartary buckwheat flavonoids alleviate hypertension through attenuating vascular insulin resistance and oxidative stress.

INCREASED OXIDATIVE DNA DAMAGE IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS

1999 ◽  
Vol 26 (5-6) ◽  
pp. 482-484 ◽  
Author(s):  
Hiroko Negishi ◽  
Katsumi Ikeda ◽  
Miki Sagara ◽  
Makoto Sawamura ◽  
Yukio Yamori
Keyword(s):  
Dna Damage ◽  
Spontaneously Hypertensive Rats ◽  
Oxidative Dna Damage ◽  
Hypertensive Rats ◽  
Spontaneously Hypertensive

Biomembrane Characteristics in Stroke-prone Spontaneously Hypertensive Rats (SHRSP)

1978 ◽  
Vol 19 (4) ◽  
pp. 597-598 ◽  
Author(s):  
Yukio YAMORI ◽  
Yasuo NARA ◽  
Ryoichi HORIE ◽  
Michiya OHTAKA ◽  
Kiyoe OHTA ◽  
...  
Keyword(s):  
Spontaneously Hypertensive Rats ◽  
Hypertensive Rats ◽  
Spontaneously Hypertensive
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