Effect of Temperature-rising Rate on the Antioxidative Ability of the Defatted Rice Bran Extract Obtained by Subcritical Water Treatment
2010 ◽
Vol 16
(3)
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pp. 197-200
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Keyword(s):
2011 ◽
Vol 12
(4)
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pp. 147-154
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2010 ◽
Vol 90
(15)
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pp. 2576-2581
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2008 ◽
Vol 40
(1)
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pp. 44-53
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2009 ◽
Vol 10
(2)
◽
pp. 107-114
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2007 ◽
Vol 55
(21)
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pp. 8759-8765
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2007 ◽
Vol 8
(4)
◽
pp. 311-315
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2008 ◽
Vol 9
(1)
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pp. 75-78
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2009 ◽
Vol 108
◽
pp. S141
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2013 ◽
Vol 77
(3)
◽
pp. 624-630
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Keyword(s):
2012 ◽
Vol 124
◽
pp. 18-22
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