scholarly journals Effects of diet fermentability and supplementation of 2-hydroxy-4-(methylthio)-butanoic acid and isoacids on milk fat depression: 2. Ruminal fermentation, fatty acid, and bacterial community structure

Author(s):  
C. Lee ◽  
J.E. Copelin ◽  
T. Park ◽  
K.E. Mitchell ◽  
J.L. Firkins ◽  
...  
2014 ◽  
Vol 73 (1) ◽  
pp. 51-67 ◽  
Author(s):  
A Jain ◽  
M Bandekar ◽  
J Gomes ◽  
D Shenoy ◽  
RM Meena ◽  
...  

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