A Green Method For Biomass Solubilization: Subcritical Water Process Combined With Microwave Pretreatment

2018 ◽  
Author(s):  
Sibel Irmak
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2012 ◽  
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Shulin Zhou ◽  
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2012 ◽  
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Zhouyu Wang ◽  
Zhenju Jiang ◽  
Jianhui Li ◽  
Shulin Zhou ◽  
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2018 ◽  
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Jeyamkondan Subbiah ◽  
Robert B. Mitchell ◽  
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2012 ◽  
Vol 48 (1) ◽  
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TOMONAO MIYASHIRO ◽  
QINGHONG WANG ◽  
YINGNAN YANG ◽  
KAZUYA SHIMIZU ◽  
NORIO SUGIURA ◽  
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Masaaki Konishi ◽  
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Yasutaka Shimotori ◽  
Miki Murata ◽  
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Miki Murata ◽  
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2018 ◽  
Vol 69 (8) ◽  
pp. 1976-1979
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Ioana Asofiei ◽  
Ioan Calinescu ◽  
Adina Ionuta Gavrila ◽  
Daniel Ighigeanu ◽  
Diana Martin

It was designed and built a laboratory experimental installation (LEI) for the microwave pretreatment of vegetable materials. To study the influence of microwave pretreatment on the total phenolic content (TPC), a conventional extraction of polyphenols from treated and untreated fresh sea buckthorn leaves was performed. For short extraction times, the amount of phenolic compounds was higher for the extracts obtained from treated leaves, but a long pretreatment time (28 s) led to a decrease in TPC. The qualitative analysis showed that the chemical composition is not affected by the microwave pretreatment.


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