scholarly journals Ratio of Intensities of Blue and Red Light at Cultivation Influences Photosynthetic Light Reactions, Respiration, Growth, and Reflectance Indices in Lettuce

Biology ◽  
2022 ◽  
Vol 11 (1) ◽  
pp. 60
Author(s):  
Lyubov Yudina ◽  
Ekaterina Sukhova ◽  
Maxim Mudrilov ◽  
Vladimir Nerush ◽  
Anna Pecherina ◽  
...  

LED illumination can have a narrow spectral band; its intensity and time regime are regulated within a wide range. These characteristics are the potential basis for the use of a combination of LEDs for plant cultivation because light is the energy source that is used by plants as well as the regulator of photosynthesis, and the regulator of other physiological processes (e.g., plant development), and can cause plant damage under certain stress conditions. As a result, analyzing the influence of light spectra on physiological and growth characteristics during cultivation of different plant species is an important problem. In the present work, we investigated the influence of two variants of LED illumination (red light at an increased intensity, the “red” variant, and blue light at an increased intensity, the “blue” variant) on the parameters of photosynthetic dark and light reactions, respiration rate, leaf reflectance indices, and biomass, among other factors in lettuce (Lactuca sativa L.). The same light intensity (about 180 µmol m−2s−1) was used in both variants. It was shown that the blue illumination variant increased the dark respiration rate (35–130%) and cyclic electron flow around photosystem I (18–26% at the maximal intensity of the actinic light) in comparison to the red variant; the effects were dependent on the duration of cultivation. In contrast, the blue variant decreased the rate of the photosynthetic linear electron flow (13–26%) and various plant growth parameters, such as final biomass (about 40%). Some reflectance indices (e.g., the Zarco-Tejada and Miller Index, an index that is related to the core sizes and light-harvesting complex of photosystem I), were also strongly dependent on the illumination variant. Thus, our results show that the red illumination variant contributes a great deal to lettuce growth; in contrast, the blue variant contributes to stress changes, including the activation of cyclic electron flow around photosystem I.

2014 ◽  
Vol 83 ◽  
pp. 194-199 ◽  
Author(s):  
Teena Tongra ◽  
Sudhakar Bharti ◽  
Anjana Jajoo

1993 ◽  
Vol 103 (1) ◽  
pp. 171-180 ◽  
Author(s):  
L. Yu ◽  
J. Zhao ◽  
U. Muhlenhoff ◽  
D. A. Bryant ◽  
J. H. Golbeck

2010 ◽  
Vol 22 (1) ◽  
pp. 221-233 ◽  
Author(s):  
Aaron K. Livingston ◽  
Jeffrey A. Cruz ◽  
Kaori Kohzuma ◽  
Amit Dhingra ◽  
David M. Kramer

1984 ◽  
Vol 39 (5) ◽  
pp. 351-353 ◽  
Author(s):  
Stuart M. Ridley ◽  
Peter Horton

Diuron (DCMU) induces the photodestruction of pigments, which is the initial herbicidal symptom. As a working hypothesis, it is proposed that this symptom can only be produced when the herbicide dose is sufficiently high to inhibit not only photosystem II electron transport almost completely, but also inhibit (through over oxidation) the natural cyclic electron flow associated with photosystem I as well. Using freshly prepared chloroplasts, studies of DCMU-induced fluorescence changes, and dose responses for inhibition of electron transport, have been compared with a dose response for the photodestruction of pigments in chloroplasts during 24 h illumination. Photodestruction of pigments coincides with the inhibition of cyclic flow.


Sign in / Sign up

Export Citation Format

Share Document