scholarly journals Agricultural Climate Change Adaptation in Kebumen, Central Java, Indonesia

2021 ◽  
Vol 13 (13) ◽  
pp. 7069
Author(s):  
Andung Bayu Sekaranom ◽  
Emilya Nurjani ◽  
Fitria Nucifera
Keyword(s):  
Climate Change ◽  
Agricultural Sector ◽  
Small Scale ◽  
Agriculture Sector ◽  
Central Java ◽  
Agricultural Diversification ◽  
Socioeconomic Adaptation ◽  
Assess Climate Change ◽  
Resilient Infrastructure ◽  
Small Scale Farmers

Productive agricultural areas in Kebumen, Central Java, Indonesia are potentially vulnerable to the adverse impacts of climate change. We surveyed small-scale farmers to assess climate change-related perceptions and adaptations in the agriculture sector. The majority of the respondents agreed that there were changes in climatological variables affecting their farming activities, especially in terms of precipitation and temperature. However, the results also revealed that only 13% of respondents believed that human activities play a significant role. Three forms of adaptations have been developed by the farmers, namely: (1) agricultural diversification, (2) agricultural intensification, and (3) socioeconomic adaptation. Changing crops to more climate-tolerant varieties was one of the most common agricultural diversification practices (implemented by 88% of farmers). Most of the farmers also tried to maintain agricultural productivity by adjusting a local planting calendar (implemented by 94% of farmers). The use of machinery to intensify farming practice was an uncommon strategy (implemented by only 30% of farmers) because of expensive maintenance and small cultivation areas. The results suggested the importance of increasing farmers’ knowledge and technological know-how related to climate change and its implications, developing effective adaptation and mitigation efforts, and constructing climate-resilient infrastructure in the agricultural sector.

scholarly journals Impacts of Climate Variability and Climate Change and Adaptation Strategy among Small Scale Farmers of Kurfa Chele District, East Hararghe Zone, Oromia Region, Ethiopia

2020 ◽  
pp. 113-125
Author(s):  
Suleyman Abdureman Omer ◽  
Nuradin Abdi Hassen
Keyword(s):  
Climate Change ◽  
Climate Variability ◽  
Information Dissemination ◽  
Statistical Significance ◽  
Adaptation Strategy ◽  
Small Scale ◽  
Research Strategies ◽  
Adaptation To Climate Change ◽  
Agriculture Sector ◽  
Small Scale Farmers

Climate variability and change has caused instability in production and decline in productivity exacerbating food insecurity particularly in Latin America, Africa including Ethiopia and some parts of Asia. The magnitude and frequency of extreme climatic events is projected to increase. The effects of these climatic changes will become even more pronounced among small scale farmers whose farming activities are weather dependent and vulnerable to climate change, and already affected by environmental degradation and socio-economic risks. Effective adaptation to climate change among small scale farmers is therefore of critical importance, and is dependent on adoption of climate smart practices. However, studies have shown low adoption of climate smart farming practices among small scale farmers world over, in East Hararghe Zone and Kurfa Chele District. This study therefore examined factors influencing adoption of climate smart practices among farmers Kurfa Chele District, East Hararghe Zone, evaluated their existing knowledge, attitude and practice of these practices, assessed their perception of climate change, examined the extent of climate information dissemination, and the resultant impact on uptake of these practices. The research adopted a survey research design, where both quantitative and qualitative research strategies were used. Data was gathered through Focus Group Discussions, questionnaires, key informant interviews, observations and desk review. Both simple random and purposive sampling was used to sample 420 small scale farmers and technical officers of the agriculture sector respectively. Data was analysed using both quantitative and qualitative techniques. To test the statistical significance of the findings and relationships between the variables, chi-square test was used.

Adaptations to Climate Change and Climate Variability in the Agriculture Sector in Mauritius

2017 ◽  
pp. 655-680
Author(s):  
Prakash N. K. Deenapanray ◽  
Indoomatee Ramma
Keyword(s):  
Climate Change ◽  
Climate Variability ◽  
Phase Ii ◽  
Lessons Learned ◽  
Small Island ◽  
Small Scale ◽  
Agriculture Sector ◽  
International Climate ◽  
Small Scale Farmers ◽  
Methodological Assessment

Like many Small Island Developing States (SIDS), Mauritius is highly vulnerable to the impacts of Climate Change (CC) and Climate Variability (CV). Particularly vulnerable are small-scale farmers who carry out rain-fed agriculture. While adaptation to CC and CV has taken place among small planters, the first methodological assessment of the technology needs for adaptation in the agriculture sector took place in Phase II of the global GEF-UNEP Technology Needs Assessment (TNA) project. In addition to providing a systematic approach for identifying and prioritizing adaptation technologies, the TNA project also sought to increase the preparedness of Mauritius for leveraging international climate financing and support for technology transfer. Since Mauritius was the only SIDS participating in Phase II of the TNA project, this chapter shares with other SIDS the methodology and lessons learned. The climate change-agriculture-food security nexus is also discussed.

Adaptations to Climate Change and Climate Variability in the Agriculture Sector in Mauritius

2014 ◽  
pp. 130-165
Author(s):  
Prakash N. K. Deenapanray ◽  
Indoomatee Ramma
Keyword(s):  
Climate Change ◽  
Climate Variability ◽  
Phase Ii ◽  
Lessons Learned ◽  
Small Island ◽  
Small Scale ◽  
Agriculture Sector ◽  
International Climate ◽  
Small Scale Farmers ◽  
Methodological Assessment

Like many Small Island Developing States (SIDS), Mauritius is highly vulnerable to the impacts of Climate Change (CC) and Climate Variability (CV). Particularly vulnerable are small-scale farmers who carry out rain-fed agriculture. While adaptation to CC and CV has taken place among small planters, the first methodological assessment of the technology needs for adaptation in the agriculture sector took place in Phase II of the global GEF-UNEP Technology Needs Assessment (TNA) project. In addition to providing a systematic approach for identifying and prioritizing adaptation technologies, the TNA project also sought to increase the preparedness of Mauritius for leveraging international climate financing and support for technology transfer. Since Mauritius was the only SIDS participating in Phase II of the TNA project, this chapter shares with other SIDS the methodology and lessons learned. The climate change-agriculture-food security nexus is also discussed.

scholarly journals Adoption of Climate Smart Agricultural Practices among Small Scale Farmers of Kurfa Chele District, East Hararghe Zone, Oromia Region, Ethiopia.

2020 ◽  
Vol 1 (1) ◽  
pp. 1-20
Author(s):  
Suleyman Abdureman Omer ◽  
Nuradin Abdi Hassen
Keyword(s):  
Climate Change ◽  
Information Dissemination ◽  
Statistical Significance ◽  
Agricultural Practices ◽  
Small Scale ◽  
Research Strategies ◽  
Adaptation To Climate Change ◽  
Agriculture Sector ◽  
Quantitative And Qualitative Research ◽  
Small Scale Farmers

Climate variability and change has caused instability in production and decline in productivity exacerbating food insecurity particularly in Latin America, Africa including Ethiopia and some parts of Asia. The magnitude and frequency of extreme climatic events are projected to increase. The effects of these climatic changes will become even more pronounced among small scale farmers whose farming activities are weather dependent and vulnerable to climate change, and already affected by environmental degradation and socio-economic risks. Effective adaptation to climate change among small scale farmers is therefore of critical importance and is dependent on the adoption of climate-smart practices. However, studies have shown low adoption of climate-smart farming practices among small scale farmers world over, in East Hararghe Zone and Kurfa Chele District. This study, therefore, examined factors influencing adoption of climate-smart practices among farmers Kurfa Chele District, East Hararghe Zone, evaluated their existing knowledge, attitude and practice of these practices, assessed their perception of climate change, examined the extent of climate information dissemination, and the resultant impact on the uptake of these practices. The research adopted a survey research design, where both quantitative and qualitative research strategies were used. Data was gathered through Focus Group Discussions, questionnaires, key informant interviews, observations and a desk review. Both simple random and purposive sampling was used to sample 420 small scale farmers and technical officers of the agriculture sector respectively. Data were analysed using both quantitative and qualitative techniques. To test the statistical significance of the findings and relationships between the variables, the chi-square test was used

scholarly journals CONTRIBUTION OF SMALL-SCALE FARMING AND LOCAL FOOD SUPPLY TO SUSTAINABLE PRODUCTION AND FOOD SECURITY IN NIGERIA – A REVIEW

2021 ◽  
Vol 59 (1) ◽  
Author(s):  
Oluseyi Olutoyin Olugbire ◽  
Sunmbo Olorunfemi ◽  
Olarewaju Titilope
Keyword(s):  
Food Security ◽  
Food Supply ◽  
Agricultural Sector ◽  
Local Food ◽  
Small Scale ◽  
National Bureau ◽  
Department Of Agriculture ◽  
Agriculture Sector ◽  
The Government ◽  
Small Scale Farmers

Prior to the year 1970, agriculture was the main source of livelihood and backbone of the Nigerian economy until the discovery of oil drastically decelerated its potential to sustainably maintain food security and generate significant export earnings. Despite its sudden fall in productivity, agriculture still remains the main sector providing the highest employment (70% of the population) for the populace. To tackle these problems, many policies were formulated (from 1960 to 2015) to resuscitate the sector but to no availdue to failure in tailoring suitable policies to engage small-scale farmers and address other socio-economic problems. This paper constitutes an in-depth review of agricultural production and food security in Nigeria with relative importance attributed to local food supply and small-scale farmers. The article analyzes several documents of the Nigerian Government and international organizations, such as the Food and Agricultural Organization, the National Bureau of Statistics (NBS), Department of Agriculture and Rural Development and a number of peer-reviewed journals across various disciplines to provide a balanced interdisciplinary review. The paper concludes that food insecurity is at its peak in Nigeria and urgent attention is required in the agricultural sector to compensate for the unstable food balance in the country. There is a need for the Government to take strong measures against the food deficit situation and to support the development of the primary agriculture sector. The paper proposes viable policies that could involve smallholders, aid transformation and positively restructure the agricultural sector.

scholarly journals Climate Change and Small Farmers’ Vulnerability to Food Insecurity in Cameroon

2021 ◽  
Vol 13 (3) ◽  
pp. 1523
Author(s):  
Clodine S. Mbuli ◽  
Lotsmart N. Fonjong ◽  
Amber J. Fletcher
Keyword(s):  
Climate Change ◽  
Food Security ◽  
Food Insecurity ◽  
Agricultural Sector ◽  
Small Scale ◽  
Local Market ◽  
Small Farmers ◽  
Community Food Security ◽  
North West ◽  
Small Scale Farmers

There is interconnectedness between small farmers’ productivity, climate change, and the state of food security in Africa south of the Sahara. The neglect of small farmers amidst climate change challenges in the Global South suggests the existence of a vicious circle of low productivity and deprivation that exacerbates the vulnerability of small-scale farmers, who largely depend on rain-fed agriculture to feed their families and nations. The limited adaptive capacity of these farmers in the face of growing instability in rainfall and temperatures is affecting the output, profitability, and survival of these small-scale farmers, whose production is principally for the local market and therefore critical for community food security. The underdeveloped local agricultural sector and limited investment in climate-smart agriculture also affect small farmers’ productivity and ability to meet the food demands of increasing populations. This paper examines the challenges of small-scale farmers in a resource-rich economy, their vulnerability to climate change, and the effects on food insecurity. It is based on an in-depth qualitative case study of 30 residents from the Tiko and Santa areas in the South West and North West regions of Cameroon, respectively. The paper argues that small farmers’ vulnerability to climate-induced agricultural losses increases the risks of food insecurity for the growing Cameroonian population.

scholarly journals Simulating Agroforestry Adoption in Rural Indonesia: The Potential of Trees on Farms for Livelihoods and Environment

Land ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 385
Author(s):  
Beatrice Nöldeke ◽  
Etti Winter ◽  
Yves Laumonier ◽  
Trifosa Simamora
Keyword(s):  
Climate Change ◽  
Climate Change Scenario ◽  
Agroforestry System ◽  
Environmental Benefits ◽  
Small Scale ◽  
Change Scenario ◽  
Trees On Farms ◽  
Agroforestry Adoption ◽  
Mitigate Climate Change ◽  
Small Scale Farmers

In recent years, agroforestry has gained increasing attention as an option to simultaneously alleviate poverty, provide ecological benefits, and mitigate climate change. The present study simulates small-scale farmers’ agroforestry adoption decisions to investigate the consequences for livelihoods and the environment over time. To explore the interdependencies between agroforestry adoption, livelihoods, and the environment, an agent-based model adjusted to a case study area in rural Indonesia was implemented. Thereby, the model compares different scenarios, including a climate change scenario. The agroforestry system under investigation consists of an illipe (Shorea stenoptera) rubber (Hevea brasiliensis) mix, which are both locally valued tree species. The simulations reveal that farmers who adopt agroforestry diversify their livelihood portfolio while increasing income. Additionally, the model predicts environmental benefits: enhanced biodiversity and higher carbon sequestration in the landscape. The benefits of agroforestry for livelihoods and nature gain particular importance in the climate change scenario. The results therefore provide policy-makers and practitioners with insights into the dynamic economic and environmental advantages of promoting agroforestry.

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