Quality Characteristics and Antioxidant Activities of Combined Fruit and Vegetable Juice according to the Mixing Ratio of Red Beet and Apple Juice

2019 ◽  
Vol 48 (11) ◽  
pp. 1253-1261
Author(s):  
Yeon-Ok Park
2017 ◽  
Vol 82 (6) ◽  
pp. 1291-1301 ◽  
Author(s):  
Barbara Speranza ◽  
Leonardo Petruzzi ◽  
Antonio Bevilacqua ◽  
Mariangela Gallo ◽  
Daniela Campaniello ◽  
...  

1943 ◽  
Vol 35 (1) ◽  
pp. 96-100 ◽  
Author(s):  
Donald K. Tressler ◽  
Carl S. Pederson ◽  
Harold G. Beattie

2014 ◽  
Vol 43 (Supplement 1) ◽  
pp. 64-72 ◽  
Author(s):  
P. Havas ◽  
Sz. Kun ◽  
G. Styevkó ◽  
V. Slačanac ◽  
J. Hardi ◽  
...  

2016 ◽  
Vol 45 (3) ◽  
pp. 563-580 ◽  
Author(s):  
Alec Bardzik ◽  
Ariun Ishdorj ◽  
Ju Won Jang

Super-premium fruit and vegetable juices and drinks are a rapidly emerging product subcategory. We use retail-level scanner data to analyze trends in sales of and demand for super-premium and other fruit and vegetable beverages. We find that super-premium beverages represent a small share—about 6 percent in terms of dollar sales in 2012—of the overall fruit and vegetable juice and drink market and are priced considerably higher. Total sales more than doubled between 2007 and 2012 with 16 percent annual growth, and the beverages were more responsive to changes in price than other fruit and vegetable juices and drinks.


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