scholarly journals Biological Control of Sclerotinia sclerotiorum, Causal Agent of Sunflower Head and Stem Rot Disease, by Use of Soil borne Actinomycetes Isolates

2009 ◽  
Vol 4 (2) ◽  
pp. 146-151 ◽  
Author(s):  
F. Baniasadi ◽  
G.H. Shahidi Bonjar ◽  
A. Baghizadeh ◽  
A. Karimi Nik ◽  
M. Jorjandi ◽  
...  
2005 ◽  
Vol 159 (1) ◽  
pp. 159-170 ◽  
Author(s):  
C. Utomo ◽  
S. Werner ◽  
F. Niepold ◽  
H.B. Deising

1977 ◽  
Vol 55 (3) ◽  
pp. 289-295 ◽  
Author(s):  
H. C. Huang

The relationship between Sclerotinia sclerotiorum, causal agent of wilt or basal stem rot of sunflower (Helianthus annuus L.), and its hyperparasite Coniothyrium minitans was investigated in a sunflower field naturally infested with the two organisms. Sclerotia of S. sclerotiorum were collected biweekly from roots and basal stems of wilted plants and analyzed for infection by the hyperparasite. The results showed that C. minitans parasitized and killed the sclerotia produced on the root surface. This hyperparasite continued to parasitize the pathogen inside the root and upwards into the base of the stem, thus infecting the sclerotia produced at these sites. By the end of the growing season, 59%, 76%, and 29% of sclerotia on the root surface, inside the root, and inside the stem, respectively, had been killed by the hyperparasite, while 4%, 9%, and 68% of the sclerotia at these locations were healthy. Death of the rest of the sclerotia was due to organisms other than C. minitans. The data also indicate that C. minitans is more effective in parasitizing sclerotia produced on or inside the root than those produced in the basal stem.


Plant Disease ◽  
2005 ◽  
Vol 89 (5) ◽  
pp. 530-530 ◽  
Author(s):  
S. Gaetán ◽  
M. Madia

Canola (Brassica napus) was introduced as an alternative crop for wheat in Argentina. During 2003, typical symptoms of stem rot disease were observed on canola plants in two commercial fields located at Bragado, in northern Buenos Aires Province in Argentina. Average disease incidence across four canola cultivars was 21% (range = 13 to 29%). Symptoms included chlorosis and wilting of foliage and necrosis of basal stems. The disease appeared singly or in patches consisting of 4- to 5-month-old plants. The first visible symptom noticed was chlorosis and wilting of the foliage beginning from the basal leaves. Infection of the main stem at ground level typically was followed by a grayish white discoloration that progressed above the soil line to the apex. In advanced stages of the disease, stems and branches became bleached and eventually died. Black and irregularly shaped sclerotia (average size 5.5 × 2.8 mm) inside necrotic stem tissue were the typical signs of the pathogen. From September to October 2003, four samples consisting of six affected plants per sample were arbitrarily collected from two commercial fields located at Bragado. Sclerotia were taken from diseased stems, dipped in 70% ethanol, surface sterilized with 1% sodium hypochlorite for 1 min, and rinsed in sterile water. Each sclerotium was blotted dry on sterile Whatman's filter paper and placed on potato dextrose agar. Plates were incubated in the dark at 25°C for 2 to 3 days, followed by incubation under 12-h NUV light/12-h dark for 6 to 8 days. Six resulting colonies were identified as Sclerotinia sclerotiorum (Lib.) de Bary on the basis of taxonomic characteristics of the plant pathogenic species of Sclerotinia (3). Koch's postulates for three fungal isolates from infected plants were carried out on 6-week-old canola plants (cvs. Eclipse, Impulse, Master, and Mistral) by placing a colonized agar disk into wounds made in the basal stem region with a sterile scalpel. Pathogenicity tests, which included five inoculated and three control plants potted in a sterilized soil mix (soil/sand, 3:1), were conducted in a greenhouse at 23 to 26°C and 75% relative humidity with no supplemental light. Characteristic symptoms identical to the original observations developed within 12 days after inoculation on 100% of the inoculated plants for three isolates. Symptoms included wilted foliage, collapsed plants, and plant death. White mycelium and sclerotia developed on infected tissues, and the pathogen was successfully reisolated from symptomatic plants in all instances. Control plants, which were treated similarly except that the agar disk did not contain fungal growth, remained healthy. The experiment was repeated, and the results were identical to the first inoculations. Canola stem rot disease incited by S. sclerotiorum was first reported in Argentina during 1995 at experimental field plots in Buenos Aires. S. sclerotiorum, which has been reported to cause disease in canola in Canada (2) and the United States (1,4), currently represents a serious problem to the main canola cultivars grown in Argentina. To our knowledge, this is the first report of the occurrence of S. sclerotiorum causing a high incidence of stem rot in commercial crops of canola in Argentina. References: (1) D. F. Farr et al. Fungi on Plants and Plant Products in the United States. The American Phytopathological Society, St. Paul, MN, 1989. (2) L. B. Jamaux et al. Plant Pathol. 44:22, 1995. (3) L. M. Kohn. Phytopathology 69:881, 1979. (4) D. V. Phillips et al. Phytopathology 92:785, 2002.


2021 ◽  
Vol 48 (6) ◽  
pp. 729-739
Author(s):  
María Fernanda Villarreal-Delgado ◽  
Fannie Isela Parra-Cota ◽  
Luis Alberto Cira-Chávez ◽  
María Isabel Estrada-Alvarado ◽  
Sergio de los Santos-Villalobos

2016 ◽  
Vol 52 (No. 3) ◽  
pp. 188-198 ◽  
Author(s):  
Tozlu Elif ◽  
Mohammadi Parisa ◽  
Kotan Merve Senol ◽  
Nadaroglu Hayrunnisa ◽  
Kotan Recep

2017 ◽  
Vol 12 (1) ◽  
Author(s):  
Şener Kurt ◽  
Aysun Uysal ◽  
Merve Kara ◽  
Soner Soylu ◽  
Emine Mine Soylu

Plant Disease ◽  
1997 ◽  
Vol 81 (3) ◽  
pp. 311-311 ◽  
Author(s):  
K. F. Chang ◽  
R. J. Howard ◽  
R. G. Gaudiel ◽  
S. F. Hwang

Stevia (Stevia rebaudiana Bertoni; Asteraceae), an annual plant originating from Paraguay, contains glucosides of a diterpenoid (2), which is used as a low-caloric sweetener in some South American and southeast Asian countries. The main active ingredient, stevioside, is 100 to 300 times as sweet as sucrose. Stevia has been experimentally grown under field conditions in central and western Canada and has the potential to become a commercially viable alternative crop. In August 1996, a previously undescribed stem rot disease was observed on stevia plants at the Crop Diversification Centre South, Brooks, Alberta. The disease was found in research plots where 4-month-old plants were growing in loam soil. Diseased stems showed dark brown lesions above and at soil level when plant height reached approximately 30 cm. Under dry conditions, mild stem lesions caused plant stunting with lower leaves turning black and curling downward. Wilted leaf symptoms gradually spread upward in affected plants. Partial wilting symptoms appeared when girdling was restricted to branches. The entire plant collapsed when girdling of the crown and roots occurred. Superficial white mycelium developed over the basal part of affected stems under moist conditions, especially after rainy periods. Black, round to oblong sclerotia, 3.5 to 10.1 mm in size, formed externally on the crown areas after plant death. Sclerotinia sclerotiorum (Lib.) de Bary (1) was consistently isolated from the diseased plants. To confirm pathogenicity, 4-week-old stevia seedlings were obtained from shoot cuttings and grown in 12-cm pots of soilless mix. Sclerotia produced on potato dextrose agar were inserted into the mix 0.5 cm deep and 0.5 cm from the stems of test plants. Plants were placed in a growth chamber at 22°C with a 12-h photoperiod and 95% relative humidity. Two weeks after soil infestation, plants wilted and S. sclerotiorum was reisolated from the diseased crown tissues. This is the first report on stevia of sclerotinia stem rot, a disease that could significantly reduce foliar growth and stevioside production in field plantings. References: (1) L. H. Purdy. Phytopathology 69:875, 1979. (2) T. Robinson. 1991. The Organic Constituents of Higher Plants: Their Chemistry and Interrelationships. 6th ed. Cordus Press, North Amherst, MA.


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