Mechanical Properties and Press Formability of Mg Alloy Processed by Cross-Roll Rolling

2007 ◽  
pp. 179-182
Author(s):  
Yasumasa Chino ◽  
Kensuke Sassa ◽  
Akira Kamiya ◽  
Naobumi Saito ◽  
Mamoru Mabuchi
2007 ◽  
Vol 561-565 ◽  
pp. 179-182
Author(s):  
Yasumasa Chino ◽  
Kensuke Sassa ◽  
Akira Kamiya ◽  
Naobumi Saito ◽  
Mamoru Mabuchi

Cross-roll rolling with different rolling routes (unidirectional rolling and reverse rolling) was carried out on a commercial Mg alloy sheets. In the cross-roll rolling, the roll axis was tilted by 7.5 degrees against the transverse direction. As a result of the Erichsen tests at 433 – 493 K, the stretch formability of the reverse cross-rolled specimen was higher than that of the unidirectional cross-rolled specimen. The reverse cross-rolled specimen showed lower average Lankford value compared with the unidirectional cross-rolled specimen. This is likely to be responsible for the enhanced stretch formability of the reverse cross-rolled specimen. The higher stretch formability was attributed to reduction of (0002) texture intensity, which was originated from random grain distribution.


2002 ◽  
Vol 43 (10) ◽  
pp. 2554-2560 ◽  
Author(s):  
Yasumasa Chino ◽  
Mamoru Mabuchi ◽  
Ryuji Kishihara ◽  
Hiroyuki Hosokawa ◽  
Yasuo Yamada ◽  
...  

2018 ◽  
Vol 60 (10) ◽  
pp. 1021-1025 ◽  
Author(s):  
Liwei Lu ◽  
Zhenru Yin ◽  
Jun Zhao ◽  
Dongfeng Shi ◽  
Chuming Li

2013 ◽  
Vol 49 (3) ◽  
pp. 291 ◽  
Author(s):  
Chao LOU ◽  
Xiyan ZHANG ◽  
Runhong WANG ◽  
Gaolin DUAN ◽  
Qing LIU

1991 ◽  
Vol 24 (4) ◽  
pp. 225 ◽  
Author(s):  
D. K. Singh ◽  
P. K. Ghosh ◽  
M. Breazu ◽  
L. Issler

2021 ◽  
Vol 64 ◽  
pp. 620-632
Author(s):  
Alexander Malikov ◽  
Anatoly Orishich ◽  
Igor Vitoshkin ◽  
Evgeniy Karpov ◽  
Alexei Ancharov

2014 ◽  
Vol 1004-1005 ◽  
pp. 148-153
Author(s):  
Min Hao ◽  
Ji Gang Ru ◽  
Ming Liu ◽  
Kun Zhang ◽  
Liang Wang ◽  
...  

Scanning electron microscopy (SEM) and transmission electron microscopy (TEM) were utilized to study the microstructure and mechanical behavior of an Al-Cu-Mg alloy after tensile test at 125°C, 150°C, 175°C and 200 °C, respectively. The yield strength and ultimate tensile strength decreased with the increase of temperature, while the elongation increased firstly and then decreased. The S and S′ precipitate after tension at elevated temperatures. When the temperature was higher than 175°C, the precipitate coarsens rapidly. The alloys displayed a shear fracture features at elevated temperature. The larger S′ and S phase coarsened and dropped which forming crack in the grain boundaries and precipitate interfaces, resulting in the decrease of the elongation of the alloy.


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