FEEDING VALUE FOR BEEF AND DAIRY CATTLE OF HIGH MOISTURE CORN PRESERVED WITH PROPIONIC ACID

1972 ◽  
Vol 52 (1) ◽  
pp. 73-79 ◽  
Author(s):  
J. G. FORSYTH ◽  
D. N. MOWAT ◽  
J. B. STONE

Two trials with growing-finishing steers and one trial with lactating dairy cows were conducted to evaluate the feeding value of high moisture (HM) corn preserved with 1.5% propionic acid on a wet weight basis. Combining all treatments, acid-treated HM corn was 9% more efficient (P < 0.05) for weight gains than dry corn. Ensiled HM corn also tended to be utilized more efficiently by steers than dry corn when no fat was included in the ration. However, in the second steer trial, acid-treated reconstituted HM corn was comparable in performance with dry corn. Addition of 4% tallow tended to improve feed efficiency by 5–6% with dry or acid-treated HM corn, but to decrease feed efficiency with ensiled HM corn. No significant differences were observed in forage dry matter intake, milk production, or milk composition with cows fed treated HM corn compared with dry corn. However, a trend for a slight reduction in milk fat percent occurred with the treated corn ration.

1970 ◽  
Vol 50 (3) ◽  
pp. 483-489 ◽  
Author(s):  
G. M. JONES ◽  
E. DONEFER ◽  
J. I. ELLIOT

High moisture (HM) shelled corn (66.7% dry matter), preserved with 1.5% propionic acid, was fed as a part of the ration to 12 lactating dairy cows, seven growing dairy heifers, and 20 growing-finishing pigs. HM ensiled, shelled corn was fed to similar groups as a comparison. In addition, a third group of 12 cows received a commercial dairy supplement. Fat-corrected milk yield, persistency of milk production, milk fat and protein percentage, and rate of gain by dairy heifers were not significantly different between rations when HM corn was fed at 4.5 kg/animal/day. Average daily gains by pigs whose ration comprised 70% treated grain corn versus 70% ensiled grain corn were 0.70 and 0.63 kg (P < 0.01). A nonsignificant improvement in feed efficiency was observed by heifers and pigs fed treated grain corn. Mold counts were 0 and 1200 colonies/g for treated and ensiled grain corn. There was no adverse effect of propionic acid treatment upon animal health or performance. The relationship between dietary propionic acid and synthesis of milk fat, milk protein and tissue protein are discussed.


1976 ◽  
Vol 56 (1) ◽  
pp. 43-49 ◽  
Author(s):  
G. K. MACLEOD ◽  
D. N. MOWAT ◽  
R. A. CURTIS

Three experiments were conducted (1) to compare the feeding value of dried shelled corn and acid-treated high moisture (HM) corn and (2) to determine the effects of rolling acid-treated HM corn for all-concentrate diets fed to finishing beef-type cattle and to growing and finishing Holstein male calves. In a 120-day finishing period, Hereford and Hereford × Charolais steers performed similarly with respect to gain, feed efficiency, carcass measurements and grade on whole dried corn and on whole and rolled acid-treated HM corn. No health problems occurred during the feeding trial in which gains averaged 1.49 kg per day. The performance of Holstein male calves fed from a starting weight of 95 kg to 385 kg also demonstrated that acid-treated HM corn was comparable in feeding value to dried shelled corn. While growth of calves on whole and rolled HM corn was similar (1.24 kg/day), four calves receiving rolled HM corn were lost from the experiment due to acute bloat, laminitis and peritonitis. One calf fed whole dried corn had peritonitis and was also removed from the experiment. Incidence of liver abscesses among cattle completing the trials was 28 and 26% for beef-type and Holstein cattle, respectively. Rumen abnormalities, i.e. clumping of papillae, ulceration of rumen epithelium and accumulation of hair, were evident in calves on all treatments. Rolling of HM corn did not improve digestibility of dry matter (P > 0.05), and percentage of whole kernels in feces of steers fed whole dried or whole HM corn was low (0.45 and 0.32%, respectively).


2003 ◽  
Vol 2003 ◽  
pp. 107-107
Author(s):  
M. H. Fathi ◽  
A. Nikkhah

Cereal grains can provide the major source of energy in diets in order to meet the nutrient requirements of high producing dairy cows. However the amount of starch that can be included in the diets of dairy cows is limited particularly if starch is rapidly fermented such as barley starch. Reduction of feed intake, rumen pH, milk fat test, microbial growth and other metabolic disorders are expected if ruminally degradable starch is fed in amount that cant be efficiently metabolized by rumen microbs. Various techniques for processing barley grain have been developed to decrease the degradability of dry matter in rumen without reducing its extent of digestion. McNiven (1995) showed roasting of barley is more effective treatment. The objective of this experiment was to study of effects the roasting and ammoniation of barley grain on rumen pH, feces pH, milk yield and milk composition in dairy cows.


1988 ◽  
Vol 68 (2) ◽  
pp. 471-482 ◽  
Author(s):  
D. M. GIBSON ◽  
J. J. KENNELLY ◽  
G. W. MATHISON

Two experiments were conducted to determine the influence of feeding sulfur dioxide (SO2)-treated high-moisture barley (HMB) on the performance of lactating dairy cows and feedlot cattle. High-moisture barley was ensiled or treated with 1% (wt/wt) liquid SO2. In exp. 1, 36 lactating Holstein cows were assigned to three treatments for a 6-wk trial. Diets contained 35% rolled barley on a dry matter (DM) basis and differed only in the type of barley fed: dry barley, ensiled HMB or SO2-treated HMB. While no differences (P > 0.05) were observed in DM intake, milk yield, milk composition, milk taste or odour, cows fed SO2-treated HMB tended to have lower milk yield (21.7 kg d−1) than those fed ensiled (22.6 kg d−1) or dry barley (24.6 kg d−1). In experiment 2, 64 steers were allotted to four dietary treatments: (1) dry barley, (2) ensiled HMB, (3) SO2-treated HMB, and (4) SO2-treated HMB plus sodium bicarbonate. All diets contained 85% barley (DM) and were supplemented with thiamin (5.5 mg kg−1 DM). The results of the feedlot trial were confounded by the feeding of spoiled SO2-treated HMB, primarily between days 29 and 57 of the 96-d trial, at approximately 40% of the diet DM. During the period that spoiled SO2-treated grain was being fed, four steers (two from each treatment) developed polioencephalomalacia. Steers fed SO2-treated HMB (diets 3 and 4), had 10.1% lower DM intake (P < 0.01), 31% lower average daily gain and required 32% more DM per kilogram of gain than steers fed diets 1 or 2 (P < 0.001). Feeding SO2-treated HMB to either dairy or feedlot cattle cannot be recommended at the present time. Key words: Sulfur dioxide, preservative, barley, cattle (dairy, beef)


1980 ◽  
Vol 60 (4) ◽  
pp. 939-943 ◽  
Author(s):  
PAUL FLIPOT ◽  
GHISLAIN PELLETIER

Thirty-two Holstein steers averaging 369 kg were used to evaluate the feeding value of high moisture barley (HMB). The HMB was harvested at 74.8–77.8% dry matter and ensiled whole in a concrete silo, or was treated with paraformaldehyde or organic acid mixture (propionic 80%, acetic 15% and benzoic acids 5%), and stored on a barn floor. Dry barley (DB) was harvested from the same field at a moisture level of 13.4%. Steers were fed barley ad libitum plus grass silage at the rate of 1.0% of body weight. At feeding, the dry matter content of the DB and HMB was higher than at harvesting. Total nitrogen was higher (P < 0.05) in ensiled HMB and paraformaldehyde-treated HMB compared to DB and organic-acid-mixture-treated HMB. Soluble nitrogen was reduced (P < 0.05) by the paraformaldehyde treatment. Cellulose was not significantly (P > 0.05) affected by any treatments. Daily gain, dry matter intake, feed efficiency, rib eye area, fat over 12th rib, 12th rib fat, bone and muscle were not influenced (P > 0.05) by the different treatments. Carcass yields were significantly (P < 0.05) higher for steers fed DB and ensiled HMB compared to those fed paraformaldehyde- and organic-acid-treated HMB.


Author(s):  
Jayaraj Neelima ◽  
Purushothaman Sajith ◽  
K. Ally ◽  
Ananth Deepa ◽  
Simon Shibu

An experiment was conducted on early lactating dairy cows to study the effect of rumen protected choline (RPC) and methionine (RPM) on milk yield and composition. Fifteen crossbred dairy cows in early lactation (within 10 days of calving) were selected and randomly allotted to any one of the following three dietary treatments, T1 (Control)- with compound feed mixture containing CP- 20% and TDN- 68% , T2- T1+20g RPM and 20g RPC, T3- with compound fed mixture containing CP- 17%, TDN- 68% + 20g RPM and 20g RPC. All the experimental animals were fed as per ICAR feeding standards (ICAR, 2013). Results revealed no significant difference (p>0.05) in milk yield and 4 per cent fat corrected milk (FCM) yield between the three treatment groups. Among the milk constituents, animals in T3 had significantly higher milk fat (p<0.05), SNF (p<0.05), protein (p<0.05) and total solids (p<0.01) compared to those in T1 and T2. Milk urea nitrogen levels did not differ significantly among the three treatments and were within the normal range. The study showed that milk composition could be effectively improved by supplementing feed with rumen protected forms of choline and methionine in combination at lower dietary protein level without any reduction in milk yield.


1994 ◽  
Vol 45 (8) ◽  
pp. 1751 ◽  
Author(s):  
CR Stockdale

A penfeeding experiment, involving 29 lactating dairy cows, was undertaken to assess the use of Persian clover (Trifolium resupinaturn) herbage instead of perennial ryegrass (Lolium perenne)-dominant herbage as the basal ration in diets in which maize silage (0 to 10.6 kg DM/cow day-1) was used as a supplement. This was supported by a second experiment in which 16 cows grazed limited amounts of Persian clover pasture (herbage allowance of 16.5 kg DM/cow day-1) and were supplemented with various amounts of maize silage (0 to 8.3 kg DM/cow daym-1). In the pen experiment, feeding maize silage to cows grossly underfed with perennial ryegrass pasture resulted in a marginal response to additional feeding of 0.9 kg milk for each of the first 5 kg DM of supplement eaten. This level of supplementary feeding constituted about 40% of the diet. Thereafter, maize silage resulted in virtually no additional milk and the best fed cows only produced about 20 kg of milk. A much greater response in milk yield (1.4 kg milk/kg DM of additional maize silage eaten) was obtained when Persian clover was substituted as the basal ration. There were no differences in milk composition or changes in body condition between cows offered the different basal herbages. Milk fat content averaged 3.9% across all cows, while milk protein content and change in body condition increased by 0.03% and 0.13 units for each additional kg DM of maize silage eaten each day. In the grazing experiment, when a small amount of maize silage was fed to the cows, the marginal return was 1.2 kg milk for each additional kg DM of maize silage eaten. This is only slightly lower than that reported for the indoor feeding study. A major reason for the good response was the negligible substitution of maize silage for Persian clover that occurred with the first increment of supplement in the diet. With higher levels of maize silage feeding, no extra milk was produced. It was the increase in the level of substitution at the higher levels of maize silage that eliminated the possibility of additional responses in milk production.


1997 ◽  
Vol 77 (4) ◽  
pp. 735-737 ◽  
Author(s):  
W. C. Gardner ◽  
M. A. G. von Keyserlingk ◽  
J. A. Shelford ◽  
L. J. Fisher

Twenty–one multiparous Holsteins were used in a cross over design with two 28-d periods. Cows were randomly assigned to two treatments to assess the effect of textured and pelleted concentrates fed with alfalfa cubes on feed intake, milk yield, milk composition and rumen volatile fatty acid concentrations. Those animals receiving the textured concentrate had significantly (P < 0.05) higher milk yield and milk fat percentage than did those animals fed the pelleted concentrate. A significant difference in the ratio of milk protein to milk fat was also observed with the cows receiving the pelleted concentrate having a ratio of 1.31 and the cows receiving the textured concentrate a ratio of 1.02. No significant (P < 0.05) differences were observed between the textured and pelleted feeds in total or individual volatile fatty acid concentrations. These results indicate that the feeding of textured concentrates can lead to an increase in milk fat production when compared with the feeding of pelleted concentrates. Key words: Dairy cattle, milk composition, textured and pelleted concentrate, VFA


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