Tour Operators' Role in the Tourism Distribution System: An Indonesian Case Study: William C. Gartner and Thamrin Bachri

2012 ◽  
pp. 165-183
Keyword(s):  
Author(s):  
Pooria Ebrahimi ◽  
Stefano Albanese ◽  
Leopoldo Esposito ◽  
Daniela Zuzolo ◽  
Domenico Cicchella

Providing safe tap water has been a global concern. Water scarcity, the ever-increasing water demand, temporal variation of water consumption, aging urban water infrastructure and anthropogenic pressure on the water...


Author(s):  
Oladimeji Joseph Ayamolowo ◽  
Chukwunonso Anthony Mmonyi ◽  
Samson Olasunkanmi Adigun ◽  
Olabisi Abdullahi Onifade ◽  
Kehinde Adetunji Adeniji ◽  
...  

2010 ◽  
Vol 10 (2) ◽  
pp. 165-172 ◽  
Author(s):  
K. Diao ◽  
M. Barjenbruch ◽  
U. Bracklow

This paper aims to explore the impacts of peaking factors on a water distribution system designed for a small city in Germany through model-based analysis. As a case study, the water distribution network was modelled by EPANET and then two specific studies were carried out. The first study tested corresponding system-wide influences on water age and energy consumption if the peaking factors used at design stage are inconsistent with ones in real situation. The second study inspected the possible relationship between the choice of peaking factors and budgets by comparing several different pipe configurations of the distribution system, obtained according to variety of peaking factors. Given the analysis results, the first study reveals that average water age will increase if peaking factors estimated at design stage are larger than real values in that specific system, and vice versa. In contrast, energy consumption will increase if peaking factors defined for system design are smaller than ones in real case, and vice versa. According to the second study, it might be possible to amplify peaking factors for design dramatically by a slight increase in the investment on this system. However, further study on budget estimation with more factors and detailed information considered should be carried out.


2009 ◽  
Vol 9 (1) ◽  
pp. 67-74 ◽  
Author(s):  
Elise Corbi ◽  
Valérie Jacquemet ◽  
Alain Quendo ◽  
Francine Manciot ◽  
Adeline Lamy ◽  
...  

Lyon, France has the opportunity to distribute in abundance a groundwater resource with a good quality for drinking water. However, the length and the complexity of the distribution network can lead to consumer complaints in some areas of the water distribution system. In order to improve the organoleptic quality of distributed water, the water supplier wants to get a better understanding of potential taste and odour formation and to succeed in controlling it. Since 2006, activities have been taken with targeted analyses and sensory evaluation of water, taking into account both the consumers' private networks and the citywide distribution network. The first results were focused on the occurrence of bromophenols along the water distribution system, the understanding of the mechanisms of formation of such compounds, as well as their incidence on taste-and-odour events at the consumer's home.


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