Animal Remains

2021 ◽  
Author(s):  
Sarah Bezan ◽  
Robert McKay
Keyword(s):  
Animal Remains

The importance of stock herding and dairying in the Neolithic Balkans and the subsistence diversity

2020 ◽  
Author(s):  
Darko Stojanovski ◽  
Ivana Živaljević ◽  
Vesna Dimitrijević ◽  
Julie Dunne ◽  
Richard Evershed ◽  
...  
Keyword(s):  
Milk Proteins ◽  
Domestic Animal ◽  
Dental Calculus ◽  
Isotopic Study ◽  
Radiocarbon Dates ◽  
The Balkans ◽  
Animal Remains ◽  
New Information ◽  
Archaeological Materials ◽  
Ceramic Vessels

The application of biomolecular techniques to archaeological materials from the Balkans is providing valuable new information on the prehistory of the region. This is especially relevant for the study of the neolithisation process in SE Europe, which gradually affected the rest of the continent. Here, to answer questions regarding diet and subsistence practices in early farming societies, we combine organic residue analyses of archaeological pottery, taxonomic and isotopic study of domestic animal remains and biomolecular analyses of human dental calculus. The results from the analyses of the lipid residues from pottery suggest that milk was processed in ceramic vessels. Dairy products were shown to be part of the subsistence strategies of the earliest Neolithic communities in the region but were of varying importance in different areas of the Balkan. On the other hand, we did not confidently detect any milk proteins within the dental calculus. The molecular and isotopic identification of meat, dairy, plants and beeswax in the pottery lipids also provided insights into the diversity of diet in these early Neolithic communities. We also present the first compound-specific radiocarbon dates for the region, obtained directly on absorbed organic residues extracted from pottery, identified as dairy lipids.

scholarly journals Keeping Dairy Cows for Longer: A Critical Literature Review on Dairy Cow Longevity in High Milk-Producing Countries

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 808
Author(s):  
Gabriel M. Dallago ◽  
Kevin M. Wade ◽  
Roger I. Cue ◽  
J T. McClure ◽  
René Lacroix ◽  
...  
Keyword(s):  
Literature Review ◽  
Dairy Cow ◽  
Animal Health ◽  
Current Status ◽  
Dairy Farmers ◽  
Age At First Calving ◽  
Productive Life ◽  
Use Of Resources ◽  
Animal Remains ◽  
Critical Literature

The ability of dairy farmers to keep their cows for longer could positively enhance the economic performance of the farms, reduce the environmental footprint of the milk industry, and overall help in justifying a sustainable use of animals for food production. However, there is little published on the current status of cow longevity and we hypothesized that a reason may be a lack of standardization and an over narrow focus of the longevity measure itself. The objectives of this critical literature review were: (1) to review metrics used to measure dairy cow longevity; (2) to describe the status of longevity in high milk-producing countries. Current metrics are limited to either the length of time the animal remains in the herd or if it is alive at a given time. To overcome such a limitation, dairy cow longevity should be defined as an animal having an early age at first calving and a long productive life spent in profitable milk production. Combining age at first calving, length of productive life, and margin over all costs would provide a more comprehensive evaluation of longevity by covering both early life conditions and the length of time the animal remains in the herd once it starts to contribute to the farm revenues, as well as the overall animal health and quality of life. This review confirms that dairy cow longevity has decreased in most high milk-producing countries over time and its relationship with milk yield is not straight forward. Increasing cow longevity by reducing involuntary culling would cut health costs, increase cow lifetime profitability, improve animal welfare, and could contribute towards a more sustainable dairy industry while optimizing dairy farmers’ efficiency in the overall use of resources available.

Cremated animal remains and shattered pottery. Rare ritual deposits from the Middle to Late Bronze Age at Aalst – Siesegemkouter (Belgium)

2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Arne Verbrugge ◽  
Maaike Groot ◽  
Koen Deforce ◽  
Guy De Mulder ◽  
Wouter Van der Meer ◽  
...  
Keyword(s):  
Bronze Age ◽  
Iron Age ◽  
Multidisciplinary Approach ◽  
Late Bronze Age ◽  
Low Countries ◽  
Early Date ◽  
Animal Remains ◽  
Animal Bone ◽  
Maintenance Practice ◽  
Organic Remains

Abstract Archaeological research at Aalst – Siesegemkouter revealed several pits within a Middle to Late Bronze Age settlement. Most of them hardly contained any artefacts, but one exception showed a structured stratigraphy with an abundance of finds, including a large amount of shattered pottery, charcoal and calcined animal bone. The study of this assemblage, and comparison with two other pits showing similarities, provides strong indications of a closing deposit or another type of ‘site maintenance practice’. In the Low Countries, comparable contexts generally date from the Iron Age, suggesting that the finds from Aalst – Siesegemkouter represent early forerunners of this ritual practice. On top of this early date, the large volume of cremated animal bone represents an almost unique characteristic for which, until now, parallels from the Metal Ages have hardly been found, even on a Northwestern European scale. In general, the role played by organic remains in ritual contexts from these periods and regions is poorly understood, often due to bad preservation conditions or the lack of a multidisciplinary approach.

scholarly journals The Souss lagerstätte of the Anti-Atlas, Morocco: discovery of the first Cambrian fossil lagerstätte from Africa

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Gerd Geyer ◽  
Ed Landing
Keyword(s):  
South China ◽  
Lower Cambrian ◽  
Northern Slope ◽  
Sea Floor ◽  
Upper Cambrian ◽  
Exceptional Preservation ◽  
West Gondwana ◽  
Regional Correlation ◽  
Animal Remains ◽  
Stratigraphic Interval

AbstractEpisodic low oxygenated conditions on the sea-floor are likely responsible for exceptional preservation of animal remains in the upper Amouslek Formation (lower Cambrian, Stage 3) on the northern slope of the western Anti-Atlas, Morocco. This stratigraphic interval has yielded trilobite, brachiopod, and hyolith fossils with preserved soft parts, including some of the oldest known trilobite guts. The “Souss fossil lagerstätte” (newly proposed designation) represents the first Cambrian fossil lagerstätte in Cambrian strata known from Africa and is one of the oldest trilobite-bearing fossil lagerstätten on Earth. Inter-regional correlation of the Souss fossil lagerstätte in West Gondwana suggests its development during an interval of high eustatic levels recorded by dark shales that occur in informal upper Cambrian Series 2 in Siberia, South China, and East Gondwana.

scholarly journals V. On a new type of crustacean from the old red sandstone (Rhymie Chert Bed, Aberdeenshire) — Lepidocaris rhyniensis , gen. et sp. nov

1926 ◽  
Vol 214 (411-420) ◽  
pp. 153-187 ◽  
Keyword(s):  
Land Plants ◽  
British Association ◽  
Subsequent Work ◽  
Red Sandstone ◽  
Animal Remains ◽  
Rhynie Chert ◽  
New Type ◽  
The One

The Chert Bed of Middle, or possibly Lower, Old Red Sandstone age discovered by Dr. W. Mackie (1914) at Rhynie, in Aberdeenshire, has become famous among palæo-botanists on account of the beautifully preserved remains of the earliest known land plants, described by the late Dr. Kidston and Prof. Lang (1917-1921). In addition to the plants, however, the Rhynie Chert also contains animal remains, for the most part very small and in a very fragmentary condition, although the fragments themselves are in many cases exceedingly well preserved. The vast majority of these animal remains are evidently Crustacean in character, and it was at first thought (see British Association Report, 1919, p. 110) that they belonged to several, or at least to two, different species. Subsequent work has, however, convinced me that all the Crustacean remains so far seen in the Rhynie Chert belong to the one species described in this paper.

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