Enzymatic Esterification Ethyl Ester Fatty Acid from Hydrolyzed Castor Oil and Its Oxidation Product as Emulsifier and Antimicrobial Compound Using Candida rugosa Lipase E.C.3.1.1.3
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2012 ◽
Vol 79
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pp. 61-65
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2017 ◽
Vol 120
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pp. 1700373
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2008 ◽
Vol 73
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pp. C146-C150
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2019 ◽
Vol 242
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pp. 171-177
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Vol 157
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pp. 1076-1084
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2018 ◽
Vol 299
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pp. 012019
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