scholarly journals Isolate Virulence and Cultivar Response in the Winter Wheat: Pyrenophora tritici-repentis (Tan Spot) Pathosystem in Oklahoma

2021 ◽  
Vol 37 (4) ◽  
pp. 339-346
Author(s):  
Kazi A. Kader ◽  
Robert M. Hunger ◽  
Mark E. Payton

Prevalence of tan spot of wheat caused by the fungus Pyrenophora tritici-repentis has become more prevalent in Oklahoma as no-till cultivation in wheat has increased. Hence, developing wheat varieties resistant to tan spot has been emphasized, and selecting pathogen isolates to screen for resistance to this disease is critical. Twelve isolates of P. tritici-repentis were used to inoculate 11 wheat cultivars in a greenhouse study in splitplot experiments. Virulence of isolates and cultivar resistance were measured in percent leaf area infection for all possible isolate x cultivar interactions. Isolates differed significantly (P < 0.01) in virulence on wheat cultivars, and cultivars differed significantly in disease reaction to isolates. Increased virulence of isolates detected increased variability in cultivar response (percent leaf area infection) (r = 0.56, P < 0.05) while increased susceptibility in cultivars detected increased variance in virulence of the isolates (r = 0.76, P < 0.01). A significant isolate × cultivar interaction indicated specificity between isolates and cultivars, however, cluster analysis indicated low to moderate physiological specialization. Similarity in wheat cultivars in response to pathogen isolates also was determined by cluster analysis. The use of diverse isolates of the fungus would facilitate evaluation of resistance in wheat cultivars to tan spot.

2004 ◽  
Vol 55 (3) ◽  
pp. 315 ◽  
Author(s):  
J. Cheong ◽  
H. Wallwork ◽  
K. J. Williams

Yellow leaf spot (YLS) or tan spot, caused by Pyrenophora tritici-repentis, is a major foliar disease of wheat. A bioassay was used to identify YLS seedling resistance phenotypes of Krichauff/Brookton and Cranbrook/Halberd doubled-haploid (DH) populations. Bulked-segregant analysis was used to identify amplified fragment length polymorphism (AFLP) markers linked to a YLS resistance locus in the wheat cultivar Brookton. Three AFLPs were linked to YLS resistance and also to each other. One of these AFLPs was mapped to the interval Xbcd351–Xcdo400, which has been assigned to chromosome 5BL. Microsatellite markers in this region were selected from several maps and were genotyped on the Krichauff/Brookton population. Together with the bulked segregant analysis (BSA)-derived AFLPs, the microsatellite markers explained up to 39% of the total phenotypic variation (logarithm of odds ratio, LOD ≥� 7.32), confirming the chromosome 5BL assignment of a Brookton YLS resistance locus, at or near the previously identified Pyrenophora tritici-repentis toxin-insensitivity locus tsn1. The marker–trait linkage was validated in the Cranbrook/Halberd DH population, in which the same microsatellite markers explained up to 60% of the total trait variance for YLS. The markers identified can be used for the selection of the Brookton and Cranbrook YLS seedling resistance locus on chromosome 5B.


2008 ◽  
Vol 98 (5) ◽  
pp. 488-491 ◽  
Author(s):  
R. P. Oliver ◽  
M. Lord ◽  
K. Rybak ◽  
J. D. Faris ◽  
P. S. Solomon

The wheat disease tan (or yellow leaf) spot, caused by Pyrenophora tritici-repentis, was first described in the period 1934 to 1941 in Canada, India, and the United States. It was first noted in Australia in 1953 and only became a serious disease in the 1970s. The emergence of this disease has recently been linked to the acquisition by P. tritici-repentis of the ToxA gene from the wheat leaf and glume blotch pathogen, Stagonospora nodorum. ToxA encodes a host-specific toxin that interacts with the product of the wheat gene Tsn1. Interaction of ToxA with the dominant allele of Tsn1 causes host necrosis. P. tritici-repentis races lacking ToxA give minor indistinct lesions on wheat lines, whereas wheat lines expressing the recessive tsn1 are significantly less susceptible to the disease. Although the emergence and spread of tan spot had been attributed to the adoption of minimum tillage practices, we wished to test the alternative idea that the planting of Tsn1 wheat lines may have contributed to the establishment of the pathogen in Australia. To do this, wheat cultivars released in Australia from 1911 to 1986 were tested for their sensitivity to ToxA. Prior to 1941, 16% of wheat cultivars were ToxA-insensitive and hence, all other factors being equal, would be more resistant to the disease. Surprisingly, only one of the cultivars released since 1940 was ToxA insensitive, and the area planted to ToxA-insensitive cultivars varied from 0 to a maximum of only 14% in New South Wales. Thus, the majority of the cultivars were ToxA-sensitive both before and during the period of emergence and spread of the disease. We therefore conclude that the spread of P. tritici-repentis in Australia cannot be causally linked to the deployment of ToxA-sensitive cultivars.


Plant Disease ◽  
2010 ◽  
Vol 94 (2) ◽  
pp. 229-235 ◽  
Author(s):  
Shaukat Ali ◽  
Suraj Gurung ◽  
Tika B. Adhikari

Tan spot, caused by Pyrenophora tritici-repentis, is an important foliar disease of wheat (Triticum aestivum) worldwide. In a preliminary study, P. tritici-repentis isolates from Arkansas were shown to vary in virulence relative to isolates from other regions of the United States. Therefore, the aim of the current study was to characterize both pathogenic and molecular variations in P. tritici-repentis isolates from Arkansas. The virulence of 93 isolates of P. tritici-repentis was evaluated by inoculating five differential wheat cultivars/lines. Based on virulence phenotypes, 63 isolates were classified as race 1, and 30 isolates were assigned to race 3. A subset of 42 isolates was selected for molecular characterization with the presence or absence of the ToxA and ToxB genes. The results showed that 36 isolates out of 42 tested by polymerase chain reaction (PCR) and Southern analysis lacked the ToxA and ToxB genes. Six isolates harboring the ToxA and ToxB genes induced necrosis and chlorosis on Glenlea and 6B365, respectively. Thirteen ToxA gene-deficient isolates also caused necrosis and chlorosis on Glenlea and 6B365, respectively; however, they did not fit current race classification. In contrast, the remaining 23 ToxA gene-deficient isolates did not cause necrosis, but induced chlorosis on 6B365, showing a disease profile for race 3. When the virulence of AR LonB2 (an isolate with unclassified race) was compared with known races 1, 3, and 5 of P. tritici-repentis on 20 winter wheat cultivars from Arkansas, the virulence phenotypes differed substantially. Taken together, the ToxA and ToxB gene-deficient isolates of P. tritici-repentis that induce necrosis and/or chlorosis may produce a novel toxin(s) on wheat.


Author(s):  
Kazi A. Kader ◽  
Robert M. Hunger ◽  
Aswathy Sreedharan ◽  
Stephen M. Marek

AbstractIn recent years, tan spot of wheat caused by the fungus Pyrenophora tritici-repentis has become more prevalent in Oklahoma. Experiments were conducted to investigate the race structure, disease symptoms and genetic variability in P. tritici-repentis isolates collected from winter wheat over three decades. Race determination was conducted for 16 isolates based on expression of necrosis and/or chlorosis produced on wheat differentials. Variability in disease symptoms expressed by 12 isolates was determined on 13 hard red winter wheat cultivars grown in Oklahoma. In addition, genetic variability among 17 isolates was determined using amplified fragment length polymorphism-polymerase chain reaction (AFLP-PCR). All isolates except one (El Reno) were classified as race 1. Isolates varied widely in producing necrosis and/or chlorosis symptoms on wheat cultivars, but necrosis with a chlorotic halo was predominant (56.4%). AFLP-PCR analysis using 13 primer pairs produced a total of 494 alleles of which 285 were polymorphic. The overall genetic diversity among the isolates was 25.2%. Genetic relationships based on cluster analysis and principal component analysis showed only minor differences between isolates, and isolates did not form tight clusters or groups. The isolates of P. tritici-repentis were predominantly race 1; however, they produced a range of tan spot symptoms on wheat cultivars. The lack of distinct genetic grouping by the AFLP marker study indicates that the isolates used in this study likely originated from a single lineage.


2020 ◽  
Vol 384 (2) ◽  
pp. 29-35
Author(s):  
A. Kokhmetova ◽  
M. Atishova

Intensified wheat production, changes in cultural practices including shifts from conventional tillage to reduced tillage practices, and wheat monoculture involving cultivation of susceptible cultivars has resulted in development of tan spot to epidemic proportions in Kazakhstan. Pyrenophora tritici-repentis, causal agent of tan spot on wheat. In recent years, there has been increasing distribution and harmfulness of P. tritici-repentis on wheat. The aim of the study was to identify and select wheat germplasm resistant to tan spot P. tritici-repentis using molecular markers. The results of field evaluation showed resistant reaction to tan spot in 76 wheat varieties (68%). Molecular screening of wheat germplasm was carried out based on the reaction to the fungal inoculum and to host-specific toxins (HST) produced by the P. tritici-repentis. The wheat germplasm insensitive to the toxins HST Ptr ToxA and Ptr ToxB was selected. As a result of molecular screening of 111 wheat genotypes using SSR marker Xfcp623 linked to insensitivity gene to the selective toxin Ptr ToxA of tan spot, 31 carriers of effective tsn1 gene were identified, which accounted for 27,9% of the genotypes studied. Ten samples of wheat (Jubileynaya 60, TOO11/TOOOO7, F3.71/TRM/VORONA/3/OC14, NANJTNG 82149 KAUZ, ECHA/LI115, Akmola 2, Kazakh-stanskaya rannespelaya, Kazakhstanskaya 25, 428g/MK-122A and 190-Naz/GF55) are characterized with complex resistance to the races Ptr 1 and 5, as well as to 2 toxins (ToxA and ToxB) and to the Septoria nodorum blotch isolate SNB7k. 20 promising wheat lines resistant to tan spot were selected. These genotypes also showed a moderate and high level of field resistance and recommended to use in the breeding programs for resistance to tan spot.


2015 ◽  
Vol 28 (10) ◽  
pp. 1082-1090 ◽  
Author(s):  
Melania Figueroa ◽  
Viola A. Manning ◽  
Iovanna Pandelova ◽  
Lynda M. Ciuffetti

The necrotrophic fungus Pyrenophora tritici-repentis is responsible for the disease tan spot of wheat. Ptr ToxB (ToxB), a proteinaceous host-selective toxin, is one of the effectors secreted by P. tritici-repentis. ToxB induces chlorosis in toxin-sensitive wheat cultivars and displays characteristics common to apoplastic effectors. We addressed the hypothesis that ToxB exerts its activity extracellularly. Our data indicate that hydraulic pressure applied in the apoplast following ToxB infiltration can displace ToxB-induced symptoms. In addition, treatment with a proteolytic cocktail following toxin infiltration results in reduction of symptom development and indicates that ToxB requires at least 8 h in planta to induce maximum symptom development. In vitro assays demonstrate that apoplastic fluids extracted from toxin-sensitive and -insensitive wheat cultivars cannot degrade ToxB. Additionally, ToxB can be reisolated from apoplastic fluid after toxin infiltration. Furthermore, localization studies of fluorescently labeled ToxB indicate that the toxin remains in the apoplast in toxin-sensitive and -insensitive wheat cultivars. Our findings support the hypothesis that ToxB acts as an extracellular effector.


2013 ◽  
Vol 103 (1) ◽  
pp. 74-80 ◽  
Author(s):  
Dongwon Kim ◽  
Richard Jeannotte ◽  
Ruth Welti ◽  
William W. Bockus

Lipid profiles in wheat leaves and the effects of tan spot on the profiles were quantified by mass spectrometry. Inoculation with Pyrenophora tritici-repentis significantly reduced the amount of leaf lipids, including the major plastidic lipids monogalactosyldiacylglycerol (MGDG) and digalactosyldiacylglycerol (DGDG), which together accounted for 89% of the mass spectral signal of detected lipids in wheat leaves. Levels of these lipids in susceptible cultivars dropped much more quickly during infection than those in resistant cultivars. Furthermore, cultivars resistant or susceptible to tan spot displayed different lipid profiles; leaves of resistant cultivars had more MGDG and DGDG than susceptible ones, even in noninoculated plants. Lipid compositional data from leaves of 20 noninoculated winter wheat cultivars were regressed against an index of disease susceptibility and fitted with a linear model. This analysis demonstrated a significant relationship between resistance and levels of plastidic galactolipids and indicated that cultivars with high resistance to tan spot uniformly had more MGDG and DGDG than cultivars with high susceptibility. These findings suggest that lipid composition of wheat leaves may be a determining factor in the resistance response of cultivars to tan spot.


2021 ◽  
Vol 74 (1) ◽  
Author(s):  
Sean Weith ◽  
Hayley J. Ridgway ◽  
E. Eirian Jones

Tan spot, caused by Pyrenophora tritici-repentis (Ptr), is an important disease of wheat worldwide, and an emerging issue in New Zealand. The pathogen produces host-specific toxins which interact with the wheat host sensitivity loci. Identification of the prevalence of the toxin encoding genes in the local population, and the susceptibility of commonly grown wheat cultivars to Ptr will aid selection of wheat cultivars to reduce disease risk. Twelve single spore isolates collected from wheat-growing areas of the South Island of New Zealand representing the P. tritici-repentis population were characterised for the Ptr ToxA and ToxB genes, ToxA and ToxB, respectively, using two gene specific primers. The susceptibility of 10 wheat cultivars to P. tritici-repentis was determined in a glasshouse experiment by inoculating young plants with a mixed-isolate spore inoculum. All 12 New Zealand P. tritici-repentis isolates were positive for the ToxA gene but none were positive for the ToxB gene. Tan spot lesions developed on all inoculated 10 wheat cultivars, with cultivars ‘Empress’ and ‘Duchess’ being the least susceptible and ‘Discovery’, ‘Reliance’ and ‘Saracen’ the most susceptible cultivars to infection by the mixed-isolate spore inoculum used. The results indicated that the cultivars ‘Empress’ and ‘Duchess’ may possess a level of tolerance to P. tritici-repentis and would, therefore, be recommended for cultivation in regions with high tan spot incidence.


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