Effect of biological preparations and mineral nitrogen fertilisation on the content of protein and macroelements in spring wheat grain

Author(s):  
Emilia Rzążewska ◽  
Anna Płaza ◽  
Barbara Gąsiorowska ◽  
Emilia Rzążewska
2021 ◽  
pp. 112-114
Author(s):  
Viktor K. Khramoy ◽  
Оlga V. Rakhimova ◽  
Таmila D. Sikharulidze

Relevance and Methods. The effect of three doses of nitrogen fertilizers (N30, N60, and N90) on the formation of a crop of vetch seeds mixed with spring wheat was studied in a field experiment in sod-podzolic sandy loam soil.Results. In average for the study years, the yield of vetch seeds under the influence of nitrogen fertilizers decreased at the dose of mineral nitrogen 30 kg/ha by 12,7% at a dose of 60 kg/ha by 26,4% at a dose of 90 kg/ha by 36,4%, and grain yield of spring wheat increased, respectively, 1,8; 2,5 and 2,9 times. A significant decrease in the yield of vetch was observed at doses of mineral nitrogen N60 and N90, the yield of wheat grain significantly increased at all doses of mineral nitrogen. Nitrogen fertilizers were most effective in drought conditions, when the symbiotic fixation of air nitrogen in the crop area was weakened. Under conditions of increased moisture, nitrogen fertilizers did not provide an increase in the grain yield of the mixture, but increased the resistance of the crop to lodging, which made the mixture more technologically adapted to harvesting.


Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 511
Author(s):  
Anna Płaza ◽  
Emilia Rzążewska ◽  
Barbara Gąsiorowska

Research was conducted in Poland in 2017–2019 at Siedlce University of Natural Sciences and Humanities in Siedlce. It aimed at determining the effect of the bacteria Bacillus megaterium var. phosphaticum, the amino acid L-alpha proline, and the mineral nitrogen fertiliser regime on iron content in soil during the period of rapid growth of spring wheat plants, as well as in spring wheat grain and straw. The following two factors were examined: (I) biological products: untreated control, Bacillus megaterium var. phosphaticum, L-alpha proline, Bacillus megaterium var. phosphaticum + L-alpha proline; (II) mineral nitrogen fertiliser regime: nonfertilised control, 60 kg Nּha−1, 90 kg Nּha−1, 90 kg Nּha−1 + foliar fertilisation. The study demonstrated that, during the period of rapid spring wheat plant growth, Fe content was the highest in the soil following an application of Bacillus megaterium var. phosphaticum + L-alpha proline + mineral nitrogen fertiliser applied at the rate of 90 kg Nּha−1. This combination resulted in the highest concentration and uptake of iron by spring wheat grain, whereas for straw, the same result was also achieved following mineral nitrogen fertiliser at a rate of 90 kg Nּha−1 + foliar fertilisation.


Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 144
Author(s):  
Aleksandra Radawiec ◽  
Wiesław Szulc ◽  
Beata Rutkowska

This paper analyses the effects of soil and foliar fertilization with sodium selenate (VI) on the selenium content in spring wheat grain. The research was carried out at the Departmental Experimental Station of the Institute of Agriculture WULS in Skierniewice in 2018 and 2019. The dose of selenium used was 5.00 g Se·ha−1 in various development stages of spring wheat. The results showed that selenium fertilisation did not affect the size of the grain yield, but both soil and foliar fertilisation significantly increased the content of selenium in wheat grain compared to the control group. The highest Se content was obtained with the method of soil fertilisation combined with the foliar application with a total dose of 10.00 g·ha-1 Se in the stem elongation phase (S + F2), and in the tillering and stem elongation phase (S + F1 + F2), which resulted in the values of 0.615 and 0.719 mg·kg−1 Se in grain, respectively. On this basis, it was concluded that the best time to carry out foliar fertilisation treatment is in the stem elongation phase (BBCH 30–39). The results show that the greatest increase in selenium content in the grain is achieved with soil and foliar fertilisation combined.


2021 ◽  
Author(s):  
Donald Veverka ◽  
Amitava Chatterjee ◽  
Melissa Carlson

Author(s):  
Aygul Abugalieva ◽  
Paulina Flis ◽  
Vladimir Shamanin ◽  
Timur Savin ◽  
Alexey Morgounov
Keyword(s):  

Author(s):  
Larysa Novak ◽  
Vitalii Liubych ◽  
Serhii Poltoretskyi ◽  
Mykola Andrushchenko

1980 ◽  
Vol 95 (3) ◽  
pp. 583-595 ◽  
Author(s):  
A. Penny ◽  
F. V. Widdowson

SUMMARYAn experiment at Rothamsted during 1958–67 measured effects on yield, on K uptake and on soil K of applying all combinations of 38, 75 and 113 kg N and 0, 31 and 62 kg K/ha per cut to grass leys, which were cut and removed. Soil K was depleted most where most N and least K were given. Annual applications of 0, 33 and 66 kg P/ha were also tested; soil P was not depleted. The grass was then ploughed.In 1968, residual effects were measured by spring wheat. In 1969 and in 1970 104 kg/ha of fresh K was applied on half of each plot; potatoes (1969) and spring wheat (1970) valued residual and fresh effects of K.In 1971 potatoes tested 0, 104 and 208 kg/ha of fresh K, cumulatively with the three amounts given to the grass and also extra K (104 kg/ha) on half-plots, cumulatively with that given in 1969 and 1970. In 1972 winter wheat, and in 1974 and 1975 spring barley, measured residues of all treatments previously applied (the site was fallowed in 1973).Finally, in 1976, potatoes tested 0, 156 and 312 kg/ha of fresh K on whole plots, cumulatively with the previous dressings of K, and also 156 kg/ha of extra K on half-plots, again cumulatively. All these test crops were given basal N.Yields and K contents of wheat at ear emergence and yields of wheat grain were largest after grass given 38 kg N and 62 kg K/ha per cut, because here soil K depletion was least. Wheat grain yields benefited consistently from fresh K. K content of the wheat at ear emergence was a good indicator of the need for K, but K content of grain was not, because it was unaltered by K fertilizer. Barley was a poor test crop for K, because yields of grain were little affected by previous treatments.Percentage K in potato leaves (in July in 1969 and 1971, in August in 1976) and yield of tubers were well correlated. Largest yields in 1969, 1971 and 1976 came where the leaves contained 3·43, 3·76 and 2·82% K, respectively, i.e. from soil containing most exchangeable K, plus most fresh K. There was no indication that maximum yields had been obtained, so the largest amounts (kg/ha) of fresh K tested (104 in 1969, 312 in 1971 and 468 in 1976) were insufficient to counteract depletion of soil K by the grass. Because the grass did not deplete soil P, the test crops benefited only little from either residual or fresh P.


Pedosphere ◽  
2022 ◽  
Vol 32 (2) ◽  
pp. 339-347
Author(s):  
Muhammad S.A. KHAN ◽  
Lynette K. ABBOTT ◽  
Zakaria M. SOLAIMAN ◽  
Peter R. MAWSON ◽  
Ian S. WAITE ◽  
...  

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