scholarly journals Correlation and Path Analysis Studies on Yield and Yield Components in Musk Melon (Cucumis melo L.)

Author(s):  
S. Nanthakumar ◽  
R. S. Sankar ◽  
D. Rameshkumar

Problem: The correlation co-efficient indicates the nature of association among the different traits, path analysis splits the correlation co-efficient into measure of direct and indirect effects thus providing understanding of the direct and indirect association of each character towards yield. Methods: An experiment on correlation and path analysis involving thirty F1 and six parents in muskmelon (Cucumis melo L.) was carried out at Department of Horticulture, Adhiparasakthi Agricultural College, Kalavai, Vellore district, Tamil Nadu India. Results: The fruit yield per plant had exhibited highly significant and positive correlation with individual fruit weight (0.845), fruit diameter (0.656), fruit length (0.536) and flesh thickness (0.503). Path coefficient analysis revealed that the characters viz., fruit weight exerted the highest positive direct effect (1.034) on fruit yield per vine followed by number of fruits per vine (0.497), days to first female flower anthesis (0.088), vine length (0.072) and fruit length (0.070). Conclusion: The fruit yield per plant can be improved by making selection of these traits in yield improvement programme.

2019 ◽  
Vol 891 ◽  
pp. 66-70
Author(s):  
Sujaree Nonthakod ◽  
Putthaporn Wiwacharn ◽  
Chontira Sangsiri ◽  
Tanaporn Kajonphol

This study was conducted to analyze the correlation between traits of fruit mulberry from 71 hybrid accessions. The results revealed that the fruit yield (FY) had intermediately positive correlated to branch per trunk (BPT, r = 0.46). Fruit width (FWI) had very highly positive correlated to fruit length (FL, r = 0.77) and fruit weight (FWE, r = 0.86). Fruit length (FL) had highly positive correlated to fruit weight (FWE, r = 0.91) but had slightly negative correlated to bud per branch (BPB, r = -0.28). Fruit weight (FWE) had slightly positive correlated to branch length per trunk (BLPT, r = 0.27) but had slightly negative correlated to bud per branch (BPB, r = -0.29). Finally, branch length per trunk (BLPT) had intermediately negative correlated to bud per branch (BPB, r = -0.39). Additionally, the economic traits which had highly positive direct effect through fruit yield was branch length per trunk (BLPT, path coefficient = 0.428). The correlation and path analysis are suggested for the direct selection of branch length per trunk for fruit mulberry yield improvement. This result showed the relationship among traits and making indirect criteria for selection fruit mulberry in breeding system.


Author(s):  
A. T. M. Hamim Ashraf ◽  
M. Mizanur Rahman ◽  
M. Mofazzal Hossain ◽  
Umakanta Sarker

An experiment was conducted at the experimental farm, Department of Horticulture, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur from March 2008 to July 2008 to study the correlation and path analysis in the selected okra genotypes. The experiment was carried out in Randomized Complete Block Design with thee replications. The results indicated that different genotypes varied significantly regarding all the studied characters. The Fruits per plant and fruit weight of different genotypes had a high degree of significant positive association with fruit yield and a high positive direct effect indicated that these characters had a major contribution towards the fruit yield of the genotypes. The days to first flowering and days to first fruit harvest showed a significant positive correlation with picking duration both genotypic and phenotypic levels. The Picking duration showed a highly significant positive genotypic correlation with fruit diameter and fruit length. At the final harvest plant height showed a highly significant positive genotypic correlation with fruit length and fruit weight at the genotypic level. The fruit length showed a highly significant positive genotypic correlation with fruit weight and fruit diameter and genotypic level. The fruits per plant showed a highly significant positive genotypic and phenotypic correlation with fruit yield. A significant positive genotypic correlation with fruit yield was shown by fruit weight. The fruits per plant (0.979) and fruit weight (0.554) also showed a high positive direct effect on fruit yield.


2012 ◽  
Vol 37 (3) ◽  
pp. 493-503 ◽  
Author(s):  
DAN Majumder ◽  
L Hassan ◽  
MA Rahim ◽  
MA Kabir

Sixty diverse genotypes of mango were selected from the Germplasm Centre of BAU during December 2007–August 2009 to determine the genotypic and phenotypic correlation along with their direct and indirect effects through path coefficients analysis in mango as to estimate the contribution of most important characters towards yield. It appeared that in most of the cases, the genotypic correlation values were higher than their corresponding phenotypic values. This suggests that there were strong inherent relationship between the traits. Percent flowering shoot had significant positive correlation with inflorescence per shoot, percent perfect flower, percent initial fruit set, number of fruits per plant and fruit weight both at phenotypic and genotypic levels. Fruit yield is determined by some components. The residual effects of genetic and phenotypic path analysis were 0.209 and 0.385, respectively, revealed higher genetic variability and also proved lower percent of environmental influence on the selected ten characters. In genotypic path analysis, number of fruits per plant had the highest positive direct effect (0.899) on yield. Higher positive direct effects were also observed for the characters inflorescence per shoot (0.539), percent perfect flower (0.816), and percent initial fruit set (0.292), and fruit weight (0.324). Leaf area, percent flowering shoot, number of fruits per plant, and fruit length showed negative direct effects towards yield. In phenotypic path analysis, except percent flowering, shoot per plant and fruit length and other characters also exhibited similar trend on yield as genotypic path coefficient. In combination with correlation coefficient and path analysis, it was found that number of fruits per plant and percent perfect flower gave significant positive correlation coefficients with yield and also produce the high positive direct effect. Thus, it was clear that plant height, inflorescence per shoot, percent perfect flower, percent initial fruit set per inflorescence, and fruit weight are the major component of fruit yield in mango. Bangladesh J. Agril. Res. 37(3): 493-503, September 2012 DOI: http://dx.doi.org/10.3329/bjar.v37i3.12126


Author(s):  
C. Rajamanickam

The present study was conducted at the Horticultural College and Research Institute, Periyakulam with the objective to estimate the extent of genotypic and phenotypic coefficient of variation, correlation and path analysis among tamarind genotypes. A remarkable variability was observed among the tamarind collections for all the characters. In all the cases, phenotypic variance was higher than the genotypic variance. Also, phenotypic coefficient of variation was found higher than genotypic coefficient of variation for all the traits. The high heritability coupled with high genetic advance as per cent over mean was observed in the traits such as pod yield plant-1 (98.07%; 76.103%), fruit weight (89.11%; 63.668%), fibre weight (89.95%; 91.967%), shell weight (86.19%; 58.534%) and pulp weight (74.13%; 51.533%) whereas the lowest values were recorded for pod length (34.91%; 13.945%) and tree circumference (20.34%; 8.198%). Thus, it indicated better scope for improvement of these traits through selection programme. Pod yield tree-1 was significantly and positively correlated with pod width, tree circumference and pulp weight. Path coefficient analysis showed that pod yield tree-1 contributed the maximum positive direct effect.


Author(s):  
Jogdhande Srinivas ◽  
K. Ravinder Reddy ◽  
P. Saidaiah ◽  
K. Anitha ◽  
S. R. Pandravada ◽  
...  

The present investigation on study of Correlation and path analysis study in chilli (Capsicum annuum L.) genotypes was carried out during during rabi crop are that sown in winter season, in the year 2016-17. The study was under taken on 30 genotypes of chilli using randomized block design (RBD) with three replication. The result on phenotypic and genotypic correlation coefficient revealed that fresh fruit yield per plant was significantly and positively correlated with total number of fruits per plant, fruit diameter, fruit pedicel length, fresh fruit weight, dry fruit weight, seed content, ascorbic acid content, oleoresin content, capsanthin content and capsaicin content. However anthracnose resistance, number of primary branches per plant, number of flowers per axil and fruit length showed significantly and negatively correlated with Fresh fruit yield per plant. The path coefficient analysis different yield and yield contributing traits on fruit diameter, length of fruit, fruits per plant and fresh weight of fruit exhibited positive direct effects on Fresh fruit yield per plant these characters play a major role in recombination breeding and suggested that direct selection based on these traits will be rewarded for crop improvement of chilli.


2004 ◽  
Vol 34 (6) ◽  
pp. 1701-1708 ◽  
Author(s):  
Lauro Akio Okuyama ◽  
Luiz Carlos Federizzi ◽  
José Fernandes Barbosa Neto

This study was aimed to characterize yield components and plant traits related to grain yield. Correlation and path analysis were carried out in wheat genotypes grown under irrigated and non-irrigated field conditions. In the path coefficient analysis, grain yield represented the dependent variable and the number of spikes m-2, number of grains spike-1, kernel weight, days to anthesis, above-ground biomass m-2 and plant height were the independent ones. In both years, periods without rain occurred from early milk to grain ripening and from flag leaf sheath opening to grain ripening for first and second sowing dates, respectively. Character associations were similar in both water regimes. Grain yield showed positive phenotypic correlation with above-ground biomass, number of spikes m-2 and number of grains per spike. Path analysis revealed positive direct effect and moderate correlation of number of spike m-2 and number of grains per spike with grain yield. These results indicated that the number of spikes m-2 and the number of grains per spike followed by the above-ground biomass were the traits related to higher grain yield, under irrigated and late season water stress conditions.


2017 ◽  
Vol 104 (.1-.4) ◽  
Author(s):  
Gopinath P ◽  
◽  
Irene Vethamoni P

Genetic variability, heritability and genetic advance for fifteen yield contributing traits were studied in F2 population obtained from the cross of Arka Vikas × EC 519809. The study indicated that existence of considerable amount of genetic variability for all the characters studied. The characters viz., fruit yield per plant, number of fruits per plant, number of primary branches, total phenol and pericarp thickness exhibited higher values of genotypic and phenotypic coefficient of variation. Whereas, fruit yield per plant, individual fruit weight, pericarp thickness and number of primary branches per plant exhibited high estimates of heritability and genetic advance for yield per plant and average fruit weight. These characters can be effectively improved through selection. Correlation indicated that yield was significantly and positively associated with plant height, number of flowers per cluster, percent fruit set, fruit length, fruit diameter, individual fruit weight and number of fruits per plant. Number of fruits per cluster and number of fruits per plant showed the highest positive direct effect on fruit yield per plant. Direct selection may be executed considering these traits as the main selection criteria to reduce indirect effect of other characters during development of high yielding tomato variety.


2017 ◽  
Vol 45 (2) ◽  
pp. 182 ◽  
Author(s):  
Faradila Danasworo Putri ◽  
Sobir , ◽  
Muhamad Syukur ◽  
Dan Awang Maharijaya

<p>Eggplants (Solanum melongena L.) are consumed worldwide in a variety of colors, shapes and sizes, thus vegetable plant breeders place great interest in developing high yielding genotypes in response to the population growth and the need to increase vegetable production. This research was aimed to determine the proper character as selection character for breeding high yielding eggplants by using estimated heritability value, coefficient of genetic diversity, characters correlation and path analysis. The experiment was conducted during 2014 to August 2015 at Cikabayan Experimental Field, Tajur Experimental Field and Pasir Sarongge Experimental Field, IPB, West Java. A total of 12 characters was observed in the 25 genotypes. Eleven characters has a high estimated heritability value and high coefficient of genetic diversity value. Those characters were time of flowering, time of harvest, fruit length, fruit weight, fruit diameter, plant height, stem length, fruit apical scar length, calyx length, the number of fruits per plant and fruit weight per plant. Results of correlation and path analysis showed that fruit length, fruit weight, fruit diameter, stem diameter, calyx length and number of fruits per plant have a direct positive effect on fruit weight per plant. Fruit weight, fruit diameter and number of fruits per plant are suitable characters in determining the selection criteria for developing high productivity eggplant.<br /><br />Keywords: path analysis, correlation, heritability, genetic diversity coefficient<br /><br /><br /></p>


2015 ◽  
Vol 40 (3) ◽  
pp. 479-489
Author(s):  
S Sultana ◽  
MA Kawochar ◽  
S Naznin ◽  
A Siddika ◽  
F Mahmud

Twenty one genotypes of pumpkin (Cucurbita moschata L.) were evaluated to measure the variability among the genotypes for several characters, estimate genetic parameters, association among the characters and their contribution to yield. There was a great deal of significant variation for all the characters among the genotypes. High variability was observed in number of female flowers/plant, number of male flowers/plant, single fruit weight and fruit yield/plant. All the characters except days to first male flowering and days to first female flowering showed high heritability along with high genetic advance in percent of mean. The positive and strong association of number of female flowers/plant (rg=0.918, rp=0.839), number of male flowers/plant (rg=0.687, rp=0.638), fruit length (rg=0.691, rp= 0.520), fruit breadth (rg=0.518, rp=0.420) and single fruit weight (rg=0.492, rp= 0.431) with fruit yield/plant revealed the importance of these characters in determining fruit yield/plant. On the other hand, days to first male flowering (rg = -0.623, rp = -0.550) and days to first female flowering (rg= - 0.689, rp= -0.543) correlated significantly and negatively with fruit yield/plant. The path co-efficient analysis revealed that the highest positive direct effect was recorded in number of female flowers (0.887) to fruit yield and high direct effect was found in case of days to first female flowering (0.798). Fruit breadth was observed to have the highest positive indirect effect (0.899). In case of fruit length (0.381) and single fruit weight (0.398), the significant positive correlation with fruit yield/plant was observed because of the combination of the direct and indirect effects of fruit length and single fruit weight to fruit yield/plant. Overall, the results indicated that days to first female flowering, number of female flowers, fruit length, fruit breadth and single fruit weight can be used as useful selection criteria to increase fruit yield/plant in pumpkin.Bangladesh J. Agril. Res. 40(3): 479-489, September 2015


2016 ◽  
Vol 13 (1) ◽  
pp. 65-69
Author(s):  
MZ Ullah ◽  
L Hassan ◽  
Sonia Binte Shahid ◽  
AK Patwary

Twenty parental genotypes of tomato were planted and observed of yield and yield attributing traits to measure genetic variability, character association and path coefficient analysis. Parent TM 371 ranked first with respect to yield (4.73 kg fruit yield per plant) followed by TM 390. In terms of average fruit weight TM 390 also was better performer. Analysis of variance for each trait showed significant differences among the genotypes. High genotypic and phenotypic coefficients of variation were recorded for fruits per plant, locule number per fruit and fruit yield per plant. Heritability was observed high for flowers per cluster, fruits per plant, fruit weight and fruit length. fruit per plant (52.30), followed by fruit weight (46.32).High heritability associated with high genetic advance was observed for fruits per plant (52.30) and fruit weight (46.32) and flower per cluster (33.50). Selection for such traits might be effective for the fruit yield improvement of tomato. Significant positive genotypic and phenotypic correlation was observed of fruits per plant, fruit weight, fruit diameter and locule number per fruit with fruit yield per plant indicated that selection strategies must be focus on these traits. Fruit diameter showed the highest positive direct effect (3.25) on fruit yield per plant followed by fruits per plant (1.54). Direct selection may be executed considering these traits as the main selection criteria to reduce indirect effect of the other characters during the development of high yielding tomato variety.J. Bangladesh Agril. Univ. 13(1): 65-69, June 2015


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