Hydrostatic Pressure: Effect on Microbial Inactivation and Food Preservation

Author(s):  
Bibek Ray
1995 ◽  
Vol 05 (C8) ◽  
pp. C8-729-C8-734
Author(s):  
A.I. Lotkov ◽  
V.P. Lapshin ◽  
V.A. Goncharova ◽  
H.V Chernysheva ◽  
V.N. Grishkov ◽  
...  

2013 ◽  
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pp. 510-513 ◽  
Author(s):  
G. Kalai Selvan ◽  
M. Kanagaraj ◽  
S. Esakki Muthu ◽  
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V. P. S. Awana ◽  
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1978 ◽  
Vol 17 (2) ◽  
pp. 437-438 ◽  
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Motohide Okamoto ◽  
Hiroyasu Shimizu ◽  
Sanji Fujimoto ◽  
Katsumi Yoshino ◽  
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1976 ◽  
Vol 18 (8) ◽  
pp. 977-979 ◽  
Author(s):  
C.W. Chu ◽  
S. Huang ◽  
A.W. Sleight

2019 ◽  
Vol 563 ◽  
pp. 22-27
Author(s):  
Nallathambi Subbulakshmi ◽  
Ganesan Kalaiselvan ◽  
Krishnan Manikandan ◽  
Raman Thiyagarajan ◽  
Sonachalam Arumugam

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