Daytime leaf water use efficiency does not explain the relationship between plant N status and biomass water-use efficiency of tobacco under non-limiting water supply

2015 ◽  
Vol 178 (4) ◽  
pp. 682-692 ◽  
Author(s):  
Mehmet Senbayram ◽  
Merle Tränkner ◽  
Klaus Dittert ◽  
Holger Brück
Keyword(s):  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Leaf Water ◽  
Use Efficiency ◽  
The Relationship ◽  
N Status

scholarly journals Optimizing Grain Yield and Water Use Efficiency Based on the Relationship between Leaf Area Index and Evapotranspiration

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 313
Author(s):  
Guoqiang Zhang ◽  
Bo Ming ◽  
Dongping Shen ◽  
Ruizhi Xie ◽  
Peng Hou ◽  
...  
Keyword(s):  
Grain Yield ◽  
Water Use Efficiency ◽  
Leaf Area Index ◽  
Water Use ◽  
Plant Density ◽  
Maize Yield ◽  
Area Index ◽  
Irrigation Level ◽  
Use Efficiency ◽  
The Relationship

Achieving optimal balance between maize yield and water use efficiency is an important challenge for irrigation maize production in arid areas. In this study, we conducted an experiment in Xinjiang China in 2016 and 2017 to quantify the response of maize yield and water use to plant density and irrigation schedules. The treatments included four irrigation levels: 360 (W1), 480 (W2), 600 (W3), and 720 mm (W4), and five plant densities: 7.5 (D1), 9.0 (D2), 10.5 (D3), 12.0 (D4), and 13.5 plants m−2 (D5). The results showed that increasing the plant density and the irrigation level could both significantly increase the leaf area index (LAI). However, LAI expansion significantly increased evapotranspiration (ETa) under irrigation. The combination of irrigation level 600 mm (W3) and plant density 12.0 plants m−2 (D4) produced the highest maize yield (21.0–21.2 t ha−1), ETa (784.1–797.8 mm), and water use efficiency (WUE) (2.64–2.70 kg m−3), with an LAI of 8.5–8.7 at the silking stage. The relationship between LAI and grain yield and evapotranspiration were quantified, and, based on this, the relationship between water use and maize productivity was analyzed. Moreover, the optimal LAI was established to determine the reasonable irrigation level and coordinate the relationship between the increase in grain yield and the decrease in water use efficiency.

scholarly journals Water Use Efficiency Current Status Assessment in the Context of WATenERgy CYCLE Project

Proceedings ◽  
2018 ◽  
Vol 2 (11) ◽  
pp. 602
Author(s):  
Stavroula Tsitsifli ◽  
Anastasia Papadopoulou ◽  
Vasilis Kanakoudis ◽  
Konstantinos Gonelas
Keyword(s):  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Methodological Approach ◽  
National Level ◽  
Water Utilities ◽  
Current Status ◽  
Water Supply Systems ◽  
Use Efficiency ◽  
Supply Systems

Water use efficiency is a crucial issue in drinking water utilities as it is connected to environmental and economic consequences. WATenERgy CYCLE project aims at developing a methodological approach towards efficient and effective transnational water and energy resources management in the Balkan–Mediterranean area. The paper presents the results of performance evaluation of the water supply systems of the water utilities involved in the project, both at local and national level. The methodology used in the water balance and performance indicators as well as data on the operational status of the water supply systems. The results showed that Non-Revenue Water is one of the major problems addressed.

Water demand and water use efficiency of winter barley in Hungary

2011 ◽  
Vol 59 (1) ◽  
pp. 13-22
Author(s):  
Z. Varga-Haszonits ◽  
E. Enzsölné Gerencsér ◽  
Z. Lantos ◽  
Z. Varga
Keyword(s):  
Soil Moisture ◽  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Potential Evapotranspiration ◽  
Growth Period ◽  
Winter Barley ◽  
Potential Yield ◽  
Yield Data ◽  
Use Efficiency

The temporal and spatial variability of soil moisture, evapotranspiration and water use were investigated for winter barley. Evaluations were carried out on a database containing meteorological and yield data from 15 stations. The spatial distribution of soil moisture, evapotranspiration and water use efficiency (WUE) was evaluated from 1951 to 2000 and the moisture conditions during the growth period of winter barley were investigated. The water supply was found to be favourable, since the average values of soil moisture remained above the lower limit of favourable water content throughout the growth period, except for September–December and May–June. The actual evapotranspiration tended to be close to the potential evapotranspiration, so the water supplies were favourable throughout the vegetation period. The calculated values of WUE showed an increasing trend from 1960 to 1990, but the lower level of agricultural inputs caused a decline after 1990. The average values of WUE varied between 0.87 and 1.09 g/kg in different counties, with higher values in the northern part of the Great Hungarian Plain. The potential yield of winter barley can be calculated from the maximum value of WUE. Except in the cooler northern and western parts of the country, the potential yield of winter barley, based on the water supply, could exceed 10 t/ha.

Selecting traits to improve the yield and water use efficiency of winter wheat under limited water supply

2020 ◽  
Vol 242 ◽  
pp. 106410
Author(s):  
Yang Lu ◽  
Zongzheng Yan ◽  
Lu Li ◽  
Congshuai Gao ◽  
Liwei Shao
Keyword(s):  
Winter Wheat ◽  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Use Efficiency

Effects of N and water supply on water use-efficiency of a semiarid grassland in Inner Mongolia

2009 ◽  
Vol 328 (1-2) ◽  
pp. 495-505 ◽  
Author(s):  
Holger Brueck ◽  
Klaus Erdle ◽  
Yingzhi Gao ◽  
Marcus Giese ◽  
Ying Zhao ◽  
...  
Keyword(s):  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Inner Mongolia ◽  
Semiarid Grassland ◽  
Use Efficiency

Discrimination in Carbon Isotopes of Leaves Correlates With Water-Use Efficiency of Field-Grown Peanut Cultivars

1988 ◽  
Vol 15 (6) ◽  
pp. 815 ◽  
Author(s):  
GC Wright ◽  
KT Hubick ◽  
GD Farquhar
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Dry Matter ◽  
Dry Matter Production ◽  
Dry Matter Yield ◽  
Strong Negative Correlation ◽  
Matter Production ◽  
Whole Plant ◽  
Use Efficiency ◽  
The Relationship

Variation in water-use efficiency (W, g of total dry matter produced/kg water used), and its correlation with cultivar isotope discrimination in leaves (Δ) was assessed in peanut plants grown in small canopies in the field. Plants were grown in separate minilysimeters that were both embedded in the ground and positioned above the crop. Differences among cultivars were found in W and � and the relationship between W and Δ was compared for plants grown in open and closed canopies. Genetic variability in W in plants grown in the field under non-limiting water conditions was demonstrated, with Tifton-8, of Virginia habit, having the highest W (3.71 g/kg) and Rangkasbitung, an Indonesian cultivar of Spanish habit, the lowest (2.46 g/ kg). Variability in W was due to variation in total dry matter production more than that of water use. A strong negative correlation was found between Δ and W, and also between Δ and total dry matter. The relationship between whole plant W, including roots, and Δ was stronger than that between shoot W, without roots and Δ. The improvement occurred because of variation among cultivars in the root to shoot ratio. This highlights the importance of taking account of root dry matter in studies concerning W. There were significant differences in W and Δ between plants in pots above-ground compared to pots in the ground, with above-ground plants having significantly lower values of both W and Δ. The ranking of W and Δ among cultivars was not affected by the contrast in environment, which suggests these parameters are under strong genetic control. Total above-ground dry matter yield at maturity was negatively correlated with Δ, while pod yield was not. It appears a negative association between harvest index and Δ may exist; however not all cultivars used in this and other studies follow this response. Both water-use efficiency, Wand total dry matter production are negatively correlated with Δ in leaves of peanut plants grown in small canopies in the field. Measurement of Δ may prove a useful trait for selecting cultivars with improved W and total dry matter yield under field conditions.

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