Contrasting responses to soil and water salinity in stomata and canopy traits produced convergence of water‐use in tomatoes ( Lycopersicum esculentum ) and okra ( Abelmoschus esculentus ): application to water management

Author(s):  
Isa A.M. Yunusa ◽  
Anthony R. Palmer ◽  
Jamal Kamululdeen ◽  
Jehangir F. Punthakey
2005 ◽  
Vol 5 (3-4) ◽  
pp. 273-279 ◽  
Author(s):  
R. Cobacho ◽  
F. Arregui ◽  
J.C. Parra ◽  
E. Cabrera

Hotels are a fundamental component within the tourist Spanish sector, and their role in water management turns out even more relevant taking into account the fact that tourist areas, in which they are generally located, are water scarce. Trying to go further from the standard ratios and estimations to plan water conservation, this work intends to really measure and quantify water use in rooms. Only by doing this, can subsequent conservation actions, now able to be reliably specified for each specific use, achieve a real success.


2011 ◽  
Vol 43 (3) ◽  
pp. 357-366 ◽  
Author(s):  
Jeffrey D. Mullen

Several states in the southeast have acknowledged the need for statewide water planning but have yet to act. In contrast, Georgia is on the cusp of completing the Georgia Comprehensive Statewide Water Management Plan (SWMP). The SWMP provides for resource assessments, forecasts, and regional water planning. Over the past three years, an extensive effort has been made to implement the SWMP. This article describes the planning process undertaken in Georgia. Several of the recommended practices are also highlighted and critiqued with respect to their potential to affect aggregate water use in the state.


2021 ◽  
Vol 22 (83) ◽  
pp. 104-117
Author(s):  
Sergio Luis Dias Doliveira ◽  
Mauricio João Atamanczuk ◽  
Simone Soares ◽  
Luciane Silva Franco ◽  
Hebron Mateus Freire Sanways ◽  
...  

The paper seeks to investigate the environmental, social and economic impacts of the Soil and Water Management Program in Micro-basins in Paraná for farm producers participating in the program in the town of Irati/PR and region. The agency affirms that the initiative aims to generate a better quality of life for the residents near the micro-basins, as well as to help in the agricultural productive capacity of the region. The paper’s results showed that 85% of the producers believe that the program not only fulfilled what it proposed but also entailed several positive points and significant changes in the relationship between rural producers and the work in the field. Thus, the program assumes an essential role in its condition of public policy, generating income, social welfare, and environmental protection in the Irati/PR region.


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