Effects of L-carnitine supplementation to diets with different fat sources and energy levels on fatty acid composition of egg yolk of laying hens
2008 ◽
Vol 88
(13)
◽
pp. 2244-2252
◽
Keyword(s):
Egg Yolk
◽
2018 ◽
Vol 103
(1)
◽
pp. 135-145
◽
Keyword(s):
2009 ◽
Vol 36
(1)
◽
pp. 49-52
◽
Keyword(s):