Analysis and evaluation of nucleosides, nucleobases, and amino acids in safflower from different regions based on ultra high performance liquid chromatography coupled with triple‐quadrupole linear ion‐trap tandem mass spectrometry
2020 ◽
Vol 43
(16)
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pp. 3170-3182
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Vol 38
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pp. 3508-3515
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Vol 989
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pp. 415-428
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Vol 389
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Vol 1248
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Vol 1292
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