Capsaicin and Its Protective Effect Against UV-Induced Lipid Peroxidation on Liposomal Preparations
Keyword(s):
Keyword(s):
2006 ◽
Vol 603
(2)
◽
pp. 129-134
◽
Keyword(s):
Keyword(s):
2008 ◽
Vol 46
(9)
◽
pp. 2984-2990
◽
2003 ◽
Vol 35
(4)
◽
pp. 276-282
◽
Keyword(s):
2004 ◽
Vol 14
(6)
◽
pp. 339-343
◽