Ionic Equilibria and pH reviews the quantitative aspects of aqueous acid-base chemistry. Definitions and concepts are presented and appropriate worked examples illustrate calculations of concentration, pH and ionization constants. Acid-base properties of salts (salt hydrolysis) is introduced and explained along with the common-ion effect and calculation of hydrolysis constants. Equilibria of acid-base buffers with respect to buffer preparation, calculating the pH of a buffer solution and application of the Henderson-Hasselbalch equation, buffer range and buffer capacity is discussed. Determining the pH during acid-base titrations, selecting the appropriate acid-base indicators, and generating pH titration curves are explained.