Monitoring Polyamines in Plant Tissues by High Performance Liquid Chromatography

Author(s):  
M. A. Smith ◽  
P. J. Davies
1987 ◽  
Vol 197 ◽  
pp. 159-167 ◽  
Author(s):  
David J. Chesney ◽  
Dennis E. Tallman ◽  
Allen A. Peckrul ◽  
Leonard W. Cook ◽  
James R. Fleeker

1988 ◽  
Vol 456 ◽  
pp. 405-409 ◽  
Author(s):  
Carlos Oropeza ◽  
Lucely Alpízar ◽  
Victor Manuel Loyola-Vargas ◽  
Jesús Quiroz ◽  
Keith N. Scorer

1987 ◽  
Vol 65 (5) ◽  
pp. 947-950 ◽  
Author(s):  
Rasiah S. Ramakrishna ◽  
M. Dias ◽  
S. Palamakumbura ◽  
M. Jeganathan

The need for a rapid method for detecting sulphate sulphur in coconut and caffeine in manufactured tea initiated a study to compare high performance liquid chromatography with classical methods. We compare the methods in their applicability in rapid and selective analysis of coconut water, plant tissues, and soil, as well as of caffeine in tea samples from different regions. We present a statistical correlation between the methods and discuss the significance of our results.


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