Taxonomy and Virulence of Bacterial Blight (Pseudomonas syringae pv. syringae) from Pome Fruit and Stone Fruit Trees

1997 ◽  
pp. 465-469 ◽  
Author(s):  
Wolfgang Zeller ◽  
Yunlu Xie ◽  
Stefan Bereswill ◽  
Klaus Geider
Keyword(s):  
Pseudomonas Syringae ◽  
Bacterial Blight ◽  
Fruit Trees ◽  
Stone Fruit ◽  
Pome Fruit

The use of PCR melting profile for typing of Pseudomonas syringae isolates from stone fruit trees

2009 ◽  
Vol 126 (4) ◽  
pp. 437-443 ◽  
Author(s):  
Monika Kałużna ◽  
Joanna Puławska ◽  
Piotr Sobiczewski
Keyword(s):  
Pseudomonas Syringae ◽  
Fruit Trees ◽  
Stone Fruit ◽  
Melting Profile

scholarly journals Identification of Pseudomonas Isolates Associated With Bacterial Canker of Stone Fruit Trees in the Western Cape, South Africa

Plant Disease ◽  
2020 ◽  
Vol 104 (3) ◽  
pp. 882-892 ◽  
Author(s):  
Khumbuzile N. Bophela ◽  
Yolanda Petersen ◽  
Carolee. T. Bull ◽  
Teresa. A. Coutinho
Keyword(s):  
South Africa ◽  
Pseudomonas Syringae ◽  
Bacterial Species ◽  
Fruit Trees ◽  
Stone Fruit ◽  
Bacterial Disease ◽  
Bacterial Canker ◽  
Western Cape ◽  
Vegetable Crops ◽  
Phylogenetic Groups

Bacterial canker is a common bacterial disease of stone fruit trees. The causal agents responsible for the disease include several pathovars in Pseudomonas syringae sensu lato and newly described Pseudomonas species. Pseudomonad strains were isolated from symptomatic stone fruit trees, namely apricot, peach, and plum trees cultivated in spatially separated orchards in the Western Cape. A polyphasic approach was used to identify and characterize these strains. Using a multilocus sequence typing approach of four housekeeping loci, namely cts, gapA, gyrB, and rpoD, the pseudomonad strains were delineated into two phylogenetic groups within P. syringae sensu lato: P. syringae sensu stricto and Pseudomonas viridiflava. These results were further supported by LOPAT diagnostic assays and analysis of clades in the rep-PCR dendrogram. The pseudomonad strains were pathogenic on both apricot and plum seedlings, indicative of a lack of host specificity between Pseudomonas strains infecting Prunus spp. This is a first report of P. viridiflava isolated from plum trees showing symptoms of bacterial canker. P. viridiflava is considered to be an opportunistic pathogen that causes foliar diseases of vegetable crops, fruit trees, and aromatic herbs, and thus the isolation of pathogenic P. viridiflava from twigs of plum trees showing symptoms of bacterial canker suggests that this bacterial species is a potentially emerging stem canker pathogen of stone fruit trees in South Africa.

scholarly journals Genomic, Morphological and Biological Traits of the Viruses Infecting Major Fruit Trees

Viruses ◽  
2019 ◽  
Vol 11 (6) ◽  
pp. 515 ◽  
Author(s):  
Muhammad Umer ◽  
Jiwen Liu ◽  
Huafeng You ◽  
Chuan Xu ◽  
Kaili Dong ◽  
...  
Keyword(s):  
Citrus Fruit ◽  
Fruit Trees ◽  
Fruit Production ◽  
Cross Infection ◽  
Stone Fruit ◽  
Biological Traits ◽  
Virus Species ◽  
Pome Fruit ◽  
Wide Range ◽  
Yield Quality

Banana trees, citrus fruit trees, pome fruit trees, grapevines, mango trees, and stone fruit trees are major fruit trees cultured worldwide and correspond to nearly 90% of the global production of woody fruit trees. In light of the above, the present manuscript summarizes the viruses that infect the major fruit trees, including their taxonomy and morphology, and highlights selected viruses that significantly affect fruit production, including their genomic and biological features. The results showed that a total of 163 viruses, belonging to 45 genera classified into 23 families have been reported to infect the major woody fruit trees. It is clear that there is higher accumulation of viruses in grapevine (80/163) compared to the other fruit trees (each corresponding to less than 35/163), while only one virus species has been reported infecting mango. Most of the viruses (over 70%) infecting woody fruit trees are positive-sense single-stranded RNA (+ssRNA), and the remainder belong to the -ssRNA, ssRNA-RT, dsRNA, ssDNA and dsDNA-RT groups (each corresponding to less than 8%). Most of the viruses are icosahedral or isometric (79/163), and their diameter ranges from 16 to 80 nm with the majority being 25–30 nm. Cross-infection has occurred in a high frequency among pome and stone fruit trees, whereas no or little cross-infection has occurred among banana, citrus and grapevine. The viruses infecting woody fruit trees are mostly transmitted by vegetative propagation, grafting, and root grafting in orchards and are usually vectored by mealybug, soft scale, aphids, mites or thrips. These viruses cause adverse effects in their fruit tree hosts, inducing a wide range of symptoms and significant damage, such as reduced yield, quality, vigor and longevity.

scholarly journals Comparative Study Regarding in Vitro Infections with Erwinia Amylovora and Pseudomonas Syringae Pv. Syringae on Pomaceae Species

2015 ◽  
Vol 48 (1) ◽  
pp. 97-106
Author(s):  
Irina Paraschiva Chiriac ◽  
Fl. D. Lipşa ◽  
E. Ulea
Keyword(s):  
Pseudomonas Syringae ◽  
Erwinia Amylovora ◽  
Plant Protection ◽  
Fruit Trees ◽  
Pome Fruit ◽  
Occurrence Time ◽  
Major Objective ◽  
Great Economic Importance ◽  
In Vitro Inoculation

Abstract The knowledge about pome fruit trees bacterioses and their evolution in orchards is a major objective for plant protection. Erwinia amylovora and Pseudomonas syringae pv. syringae cause on attacked organs of Pomaceae species similar dieback symptoms in vegetative and flowering shoots of quince, pear and apple in spring. Both bacteria can produce disastrous diseases in orchards and are therefore of great economic importance. Biological materials represented by vegetative shoots, leaves and fruits of Pyrus spp., Malus spp., Cydonia spp. were used after isolation of different E. amylovora and Ps. syringae pv. syringae strains for in vitro infections. Results presented in this study established that for in vitro inoculation of Pomaceae species similar symptoms in case of leaves and, respectively different symptoms for vegetative shoots and fruits occurred. The occurrence time was the only difference, because Ps. syringae pv. syringae spread faster than E. amylovora. The vegetative shoots inoculated with E. amylovora, in comparison to Ps. syringae pv. syringae, were more damaged and for both bacteria the highest values for attack degree were recorded in case of pear species, followed by quince and apples, respectively.

Bacterial canker of stone-fruit trees in California

Hilgardia ◽  
1933 ◽  
Vol 8 (3) ◽  
pp. 83-123 ◽  
Author(s):  
Edward E. Wilson
Keyword(s):  
Fruit Trees ◽  
Stone Fruit ◽  
Bacterial Canker

scholarly journals In Vitro Evaluation of Five Antimicrobial Peptides against the Plant Pathogen Erwinia amylovora

Biomolecules ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 554
Author(s):  
Rafael J. Mendes ◽  
Laura Regalado ◽  
João P. Luz ◽  
Natália Tassi ◽  
Cátia Teixeira ◽  
...  
Keyword(s):  
Flow Cytometry ◽  
Antimicrobial Peptides ◽  
Erwinia Amylovora ◽  
Growth Curves ◽  
Fruit Trees ◽  
Membrane Permeabilization ◽  
Control Measures ◽  
Minimal Bactericidal Concentration ◽  
Pome Fruit

Fire blight is a major pome fruit trees disease that is caused by the quarantine phytopathogenic Erwinia amylovora, leading to major losses, namely, in pear and apple productions. Nevertheless, no effective sustainable control treatments and measures have yet been disclosed. In that regard, antimicrobial peptides (AMPs) have been proposed as an alternative biomolecule against pathogens but some of those AMPs have yet to be tested against E. amylovora. In this study, the potential of five AMPs (RW-BP100, CA-M, 3.1, D4E1, and Dhvar-5) together with BP100, were assessed to control E. amylovora. Antibiograms, minimal inhibitory, and bactericidal concentrations (minimal inhibitory concentration (MIC) and minimal bactericidal concentration (MBC), growth and IC50 were determined and membrane permeabilization capacity was evaluated by flow cytometry analysis and colony-forming units (CFUs) plate counting. For the tested AMPs, the higher inhibitory and bactericidal capacity was observed for RW-BP100 and CA-M (5 and 5–8 µM, respectively for both MIC and MBC), whilst for IC50 RW-BP100 presented higher efficiency (2.8 to 3.5 µM). Growth curves for the first concentrations bellow MIC showed that these AMPs delayed E. amylovora growth. Flow cytometry disclosed faster membrane permeabilization for CA-M. These results highlight the potential of RW-BP100 and CA-M AMPs as sustainable control measures against E. amylovora.

Leucostoma cinctum. [Descriptions of Fungi and Bacteria].

1998 ◽  
Author(s):  
V. P. Hayova
Keyword(s):  
Czech Republic ◽  
North America ◽  
Geographical Distribution ◽  
Host Response ◽  
Comparative Anatomy ◽  
Fruit Trees ◽  
Stone Fruit ◽  
Republic Of Georgia ◽  
Conidial State ◽  
Fruit Orchards

Abstract A description is provided for Leucostoma cinctum. Information is included on the disease caused by the organism, its transmission, geographical distribution, and hosts. DISEASE: Leucostoma cinctum, especially in its conidial state, is a well-known pathogen of stone-fruit trees causing necrosis of twigs, perennial Cytospora-canker. The fungus penetrates mainly through the scars, and may result in dieback of branches or even whole trees. Tree susceptibility to L. cinctum is influenced by lesions (Stanova, 1990). Comparative anatomy and host response of peach cultivars inoculated with L. cinctum was studied by Biggs (1986). Resistance of different cultivars of stone-fruit trees to L cinctum has been investigated by many authors (Cociu et al., 1991; Miles et al., 1989; Pedryc & Rozsnyai, 1991). HOSTS: On dead or dying, attached or fallen twigs of the Rosaceae, mainly Prunoideae (Amygdalus, Armeniaca, Cerasus, Persica, Prunus) and rarely other subfamilies of the Rosaceae, including genera such as Cotoneaster, Crataegus, Malus and Pyrus. GEOGRAPHICAL DISTRIBUTION: Asia: Armenia, Republic of Georgia, Iran, Kazakhstan, Russia, Turkmenistan, Uzbekistan. Australasia: Australia. Europe: Czech Republic, France, Germany, Hungary, Italy, Moldova, Rumania, Russia, Slovakia, Spain, Switzerland, Sweden, Turkey, UK, Ukraine, former Yugoslavia. North America: Canada, USA (Idaho, Michigan, New-Jersey, Oregon). TRANSMISSION: Both conidia and ascospores are air-borne, especially under humid conditions. Orange or reddish droplets or tendrils of conidia extruded from conidiomata can be often seen after rain. It is also known that arthropods can carry propagules in stone-fruit orchards (Helton et al., 1988).

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