Automated measurement suite for acceptance testing of TGP tachogenerators

1984 ◽  
Vol 27 (12) ◽  
pp. 1108-1110
Author(s):  
P. M. Kaluzhskii ◽  
V. P. Kochetkov ◽  
G. G. Zelyutkov ◽  
I. E. Izyumov
2019 ◽  
Vol 2 (3) ◽  
pp. 164-169
Author(s):  
Mohammed Faza ◽  
Maulahikmah Galinium ◽  
Matthias Guenther

An energy supply system consists of a system of power plants and transmission anddistribution systems that supply electrical energy. The present project is limited to the modellingof the generation system. Its objective is the design and implementation of a web-basedapplication for simulating energy supply systems using the Laravel framework. The projectfocuses on six modules representing geothermal energy, solar energy, biopower, hydropower,storage, and fossil-based energy that are allocated to satisfy a given power demand. It isexecuted as a time series modelling for an exemplary year with hourly resolution. Thedevelopment of the software is divided into four steps, which are the definition of the userrequirements, the system design (activity, use case, system architecture, and ERD), the softwaredevelopment, and the software testing (unit testing, functionality testing, validity testing, anduser acceptance testing). The software is successfully implemented. All the features of thesoftware work as intended. Also, the software goes through validity testing using three differentinput data, to make sure the software is accurate. The result of the testing is 100% accuracy withrespect to the underlying model that was implemented in an excel calculation.


2017 ◽  
Vol 4 (2) ◽  
pp. 63-81
Author(s):  
Stefanus Oliver ◽  
Abdullah Muzi Marpaung ◽  
Maulahikmah Galinium

Food sensory analysis is the terms from the field of Food Technology that has a meaning which means sensory evaluation of food that is conducted by the food sensory evaluators. Currently, food sensory analysis is conductedmanually. It can caus e human errors and consume much ti me. The objective of this research is to build a web based application that is specific for food sensory analysis using PHP programming language. This research followsfour first steps of waterfall software engineering mod el which are user requirements ana lysis (user software and requirements analysis), system design (activity, use cases, architecture, and entity relationship diagram),implementation (software development), and testing (software unit, functionality, validit y, and user acceptance testing). T he software result is well built. It is also acceptable for users and all functionality features can run well after going through those four software testing. The existence of the software brings easiness to deal with the manual food sensory analysis exper iment. It is considered also for the future it has business value by having open source and premium features.


2001 ◽  
Vol 7 (1s) ◽  
pp. 15-18
Author(s):  
O.G. Baibuz ◽  
◽  
S.V. Zemlyanaya ◽  
F.A. Pristavka ◽  
◽  
...  

Vestnik MEI ◽  
2018 ◽  
Vol 2 (2) ◽  
pp. 72-79
Author(s):  
Aleksey S. Kozhechenko ◽  
◽  
Aleksey V. Shcherbakov ◽  
Regina V. Rodyakina ◽  
Daria A. Gaponova ◽  
...  

10.37206/101 ◽  
2010 ◽  
Author(s):  
Edward Jackson ◽  
Michael Bronskill ◽  
Dick Drost ◽  
Joseph Och ◽  
Robert Pooley ◽  
...  

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