Study on the methodology for the quantification of carbon dioxide in wine using a quartz crystal microbalance

1996 ◽  
Vol 202 (4) ◽  
pp. 337-338
Author(s):  
Maria Teresa Gomes ◽  
Armando C. Duarte ◽  
Jo�o P. Oliveira
2011 ◽  
Vol 19 (2) ◽  
pp. 227-231 ◽  
Author(s):  
Zhen JIAO ◽  
Zhiming CHEN ◽  
Youting WU ◽  
Shaoling MA

1994 ◽  
Vol 7 (4) ◽  
pp. 289-292 ◽  
Author(s):  
Katsuto Otake ◽  
Shigeru Kurosawa ◽  
Takeshi Sako ◽  
Tsutomu Sugeta ◽  
Masaru Hongo ◽  
...  

Langmuir ◽  
2004 ◽  
Vol 20 (9) ◽  
pp. 3665-3673 ◽  
Author(s):  
You-Ting Wu ◽  
Paa-Joe Akoto-Ampaw ◽  
Mohamed Elbaccouch ◽  
Michael L. Hurrey ◽  
Scott L. Wallen ◽  
...  

1999 ◽  
Vol 77 (3) ◽  
pp. 401-408 ◽  
Author(s):  
M. Teresa SR Gomes ◽  
Cristina MF Barros ◽  
M Graça O. Santana-Marques ◽  
João ABP Oliveira

The quantification of gaseous carbon dioxide, CO2, adsorbed by tertiary alkanolamines was performed using a quartz crystal microbalance. Carbon dioxide was injected over piezoelectric quartz crystals coated with different amounts of N,N,N',N'-tetrakis(2-hydroxyethyl)ethylenediamine (THEED), N,N,N',N'-tetrakis(2-hydroxypropyl)ethyl enediamine (Quadrol), and triethanolamine (TEA), and the frequency decrease of the crystals was recorded. The nature of the interaction of the alkanolamines with CO2 was investigated by nuclear magnetic resonance spectroscopy (NMR), Fourier transform infrared spectroscopy (FTIR), fast atom bombardment mass spectrometry (FABMS), and mass spectrometry/mass spectrometry (MS/MS).Key words: alkanolamine, quartz crystal microbalance, piezoelectric quartz crystal.


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