Quantitative determination of protein of bacterial origin on the basis ofd-aspartic acid andd-glutamic acid content

2002 ◽  
Vol 56 (1) ◽  
pp. S169-S171 ◽  
Author(s):  
J. Csapó ◽  
J. Schmidt ◽  
Zs. Csapó-Kiss ◽  
É. Varga-Visi ◽  
G. Pohn ◽  
...  
Keyword(s):  
Quantitative Determination ◽  
Glutamic Acid ◽  
Aspartic Acid ◽  
Acid Content ◽  
Bacterial Origin

scholarly journals A NEW METHOD FOR THE QUANTITATIVE DETERMINATION OF PROTEIN OF BACTERIAL ORIGIN ON THE BASIS OF D-ASPARTIC ACID AND D-GLUTAMIC ACID CONTENT

2001 ◽  
Vol 30 (1) ◽  
pp. 37-52 ◽  
Author(s):  
J. Csapó ◽  
J. Schmidt ◽  
Zs. Csapó-Kiss ◽  
G. Holló ◽  
I. Holló ◽  
...  
Keyword(s):  
Quantitative Determination ◽  
Glutamic Acid ◽  
Aspartic Acid ◽  
Acid Content ◽  
New Method ◽  
Bacterial Origin

Quantitative Determination of Glycine, Alanine, Aspartic Acid, Glutamic Acid, Phenylalanine, and Tryptophan by Raman Spectroscopy

2017 ◽  
Vol 50 (4) ◽  
pp. 651-662 ◽  
Author(s):  
Yasushi Numata ◽  
Maria Otsuka ◽  
Kenji Yamagishi ◽  
Hiroyuki Tanaka
Keyword(s):  
Raman Spectroscopy ◽  
Quantitative Determination ◽  
Glutamic Acid ◽  
Aspartic Acid

Quantitative determination of p-iodobenzoyl-L-glutamic acid and barium salt of p-methylaminobenzoyl-L-glutamic acid

1981 ◽  
Vol 15 (5) ◽  
pp. 364-366
Author(s):  
N. A. Shikhaleeva ◽  
M. S. Belyakova ◽  
B. D. Statkevich
Keyword(s):  
Quantitative Determination ◽  
Glutamic Acid ◽  
Barium Salt

The Oocytes of the Goby Pomatoschistus minutus. III. Determination of Amino Acid Component

1980 ◽  
Vol 35 (11-12) ◽  
pp. 1094-1095
Author(s):  
Rüdiger Riehl
Keyword(s):  
Amino Acids ◽  
Amino Acid ◽  
Glutamic Acid ◽  
Acid Content ◽  
Amino Acid Content ◽  
Acid Component ◽  
Pomatoschistus Minutus ◽  
Protein Amino Acids ◽  
Amino Acid Component

Abstract The oocytes of the marine goby Pomatoschistus minutus were analyzed for their amino acid content. Most of the amino acids exist as protein, only a little part is free or peptide-bound. Among the protein-bound amino acids, high levels of glutamic acid, proline, alanine, aspartic acid, valine and leucine were detected. These represent more than 60% of the protein amino acids. Among the free acids, glutamic acid, serine and alanine, are dominant. There are no certain proofs of the occurrence of peptide pools in the oocytes of Pomatoschistus minutus.

Simultaneous determination of d-aspartic acid and d-glutamic acid in rat tissues and physiological fluids using a multi-loop two-dimensional HPLC procedure

2011 ◽  
Vol 879 (29) ◽  
pp. 3196-3202 ◽  
Author(s):  
Hai Han ◽  
Yurika Miyoshi ◽  
Kyoko Ueno ◽  
Chieko Okamura ◽  
Yosuke Tojo ◽  
...  
Keyword(s):  
Glutamic Acid ◽  
Simultaneous Determination ◽  
Aspartic Acid ◽  
Rat Tissues ◽  
Two Dimensional
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