Observed quasi-steady kinetics of yeast cell growth and ethanol formation under very high gravity fermentation condition

2005 ◽  
Vol 10 (2) ◽  
pp. 115-121 ◽  
Author(s):  
Li-Jie Chen ◽  
Ya-Li Xu ◽  
Feng-Wu Bai ◽  
William A. Anderson ◽  
Murray Moo-Young
Keyword(s):  
Cell Growth ◽  
Yeast Cell ◽  
High Gravity ◽  
Fermentation Condition ◽  
High Gravity Fermentation ◽  
Very High Gravity ◽  
Ethanol Formation ◽  
Very High Gravity Fermentation ◽  
Kinetics Of ◽  
Very High

Tannin extraction pretreatment and very high gravity fermentation of acorn starch for bioethanol production

2017 ◽  
Vol 241 ◽  
pp. 900-907 ◽  
Author(s):  
Bin Chao ◽  
Ruiliang Liu ◽  
Xueling Zhang ◽  
Xu Zhang ◽  
Tianwei Tan
Keyword(s):  
High Gravity ◽  
Bioethanol Production ◽  
High Gravity Fermentation ◽  
Very High Gravity ◽  
Very High Gravity Fermentation ◽  
Very High ◽  
Tannin Extraction

scholarly journals High Level Ethanol Production by Nitrogen and Osmoprotectant Supplementation under Very High Gravity Fermentation Conditions

Energies ◽  
2013 ◽  
Vol 6 (2) ◽  
pp. 884-899 ◽  
Author(s):  
Pachaya Chan-u-tit ◽  
Lakkana Laopaiboon ◽  
Prasit Jaisil ◽  
Pattana Laopaiboon
Keyword(s):  
Ethanol Production ◽  
High Gravity ◽  
Fermentation Conditions ◽  
High Gravity Fermentation ◽  
Very High Gravity ◽  
Very High Gravity Fermentation ◽  
High Level ◽  
Very High

Optimization of an ethanol production medium in very high gravity fermentation

2006 ◽  
Vol 29 (2) ◽  
pp. 233-236 ◽  
Author(s):  
Fan-Qiang Wang ◽  
Cui-Juan Gao ◽  
Chun-Yu Yang ◽  
Ping Xu
Keyword(s):  
Ethanol Production ◽  
High Gravity ◽  
Production Medium ◽  
High Gravity Fermentation ◽  
Very High Gravity ◽  
Very High Gravity Fermentation ◽  
Very High

scholarly journals Efficient very-high-gravity fermentation of sugarcane molasses by industrial yeast strains

2016 ◽  
Vol 122 (2) ◽  
pp. 329-333 ◽  
Author(s):  
Heloisy Suzes Barbosa ◽  
Erick de Abreu Silveira ◽  
Messias Miranda ◽  
José Roberto Ernandes
Keyword(s):  
High Gravity ◽  
Sugarcane Molasses ◽  
Industrial Yeast ◽  
High Gravity Fermentation ◽  
Very High Gravity ◽  
Yeast Strains ◽  
Very High Gravity Fermentation ◽  
Very High
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