Characterization of spelt (Triticum spelta L.) forms by gel-electrophoretic analyses of seed storage proteins. III. Comparative analyses of spelt and Central European winter wheat (Triticum aestivum L.) cultivars by SDS-PAGE and acid-PAGE
1998 ◽
Vol 97
(8)
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pp. 1340-1346
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1997 ◽
Vol 94
(6-7)
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pp. 882-886
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1997 ◽
Vol 94
(1)
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pp. 52-60
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2002 ◽
Vol 2
(9)
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pp. 1146-1155
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Keyword(s):
2010 ◽
Vol 16
(1)
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pp. 53-58
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Keyword(s):