Elevated CO2 effects on nutrient competition between a C3 crop (Oryza sativa L.) and a C4 weed (Echinochloa crusgalli L.)

2010 ◽  
Vol 89 (1) ◽  
pp. 93-104 ◽  
Author(s):  
Qing Zeng ◽  
Biao Liu ◽  
Ben Gilna ◽  
Yali Zhang ◽  
Chunwu Zhu ◽  
...  
1994 ◽  
Vol 21 (3) ◽  
pp. 281 ◽  
Author(s):  
S Seneweera ◽  
P Milham ◽  
J Conroy

The growth and development of a short-duration rice cultivar (Oryza sativa L. cv. Jarrah), grown in flooded soil with a range of phosphorus (P) levels and exposed to atmospheric CO2 concentrations of either 350 or 700 μL L-1 was followed for 146 days after planting (DAP). Development (estimated by rate of tiller production and time to flowering) was faster with higher soil P levels and CO2 enrichment, the effect being more pronounced with CO2 enrichment. During the early vegetative phase (up to 35 DAP), when rates of tiller production were low, shoot growth and rates of leaf expansion were faster at elevated CO2 concentrations and high soil P levels. Rates of tiller production were greater with these treatments during the 35-56 DAP period, when tillering was at a maximum. Shoot elongation was reduced at elevated CO2 levels and at high soil P levels during this period. By 146 DAP leaf weight was greater at high P levels, but CO2 enrichment accelerated tiller production to such an extent that final leaf weight was lower at high CO2, probably because there were fewer, and smaller, leaves on each tiller. Despite this, grain yield was increased by up to 58% by CO2 enrichment, with increases occurring even at low soil P levels. This was due mainly to an increase in grain number per panicle, although panicle number also increased. Higher soil P levels also increased grain number and yield. The P concentration in the foliage was unaffected by the CO2 treatments and the concentration required to produce maximum yield was 0.18% (dry wt basis) at both CO2 levels. Greater starch accumulation in the stems of high-CO2-grown plants may have accounted for the higher number of grains in each panicle.


2021 ◽  
Vol 19 (1) ◽  
pp. 739-750
Author(s):  
M. LI ◽  
X.F. QI ◽  
X.H. WANG ◽  
Y.Y. LI ◽  
L.J. MA ◽  
...  

2010 ◽  
Vol 342 (1-2) ◽  
pp. 59-71 ◽  
Author(s):  
Han-Yong Kim ◽  
Sang-Sun Lim ◽  
Jin-Hyeob Kwak ◽  
Dong-Suk Lee ◽  
Sang-Mo Lee ◽  
...  

2017 ◽  
Vol 32 (3) ◽  
pp. 405-411 ◽  
Author(s):  
Chunhua Li ◽  
Jian-guo Zhu ◽  
Lin-nan Sha ◽  
Ji-shuang Zhang ◽  
Qing Zeng ◽  
...  

1999 ◽  
Vol 26 (8) ◽  
pp. 759 ◽  
Author(s):  
Silvestre K. Aben ◽  
Saman P. Seneweera ◽  
Oula Ghannoum ◽  
Jann P. Conroy

The hypothesis that growth of rice (Oryza sativa L. cv. Jarrah) at elevated atmospheric CO2 partial pressure alters leaf nitrogen (N) concentrations required to support maximum dry mass production and photosynthetic rates during the period of rapid tiller initiation was tested by growing plants for 30 days in unstirred sand/hydroponic culture with N concentrations of 5, 20, 40, 60 and 100 mg N L–1. Maximum growth and photosynthetic potential was greater at 70 than 36 Pa CO2 at all N concentrations in the solution. Elevated CO2 reduced leaf N concentrations required to support 90% of maximum growth and photosynthetic rates (critical concentration) from 40 to 27 g kg–1 for growth and from 45 to 30 g kg–1 for photosynthesis. Morphological changes at elevated CO2 included increased tiller numbers and reduced leaf area ratio. The latter could be explained by lower plant N concentrations which occurred at high CO2 at each N concentration in the solution, primarily due to lower leaf blade and root N concentrations. Changes in tiller numbers at high CO2 were unrelated to leaf or plant N but were strongly correlated with leaf soluble carbohydrate concentrations. We conclude that elevated CO2 alters the nutritional physiology of rice during the rapid tillering phase in a way that increases the efficiency of N utilisation for growth and photosynthesis.


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