Assessing the social impacts of nano-enabled products through the life cycle: the case of nano-enabled biocidal paint

2017 ◽  
Vol 23 (2) ◽  
pp. 348-356 ◽  
Author(s):  
Vrishali Subramanian ◽  
Elena Semenzin ◽  
Alex Zabeo ◽  
Peter Saling ◽  
Tom Ligthart ◽  
...  
Keyword(s):  
Life Cycle ◽  
Social Impacts ◽  
The Social

scholarly journals Social organisational LCA for the academic activity of the University of the Basque Country UPV/EHU

2021 ◽  
Author(s):  
Artitzar Erauskin-Tolosa ◽  
Gorka Bueno ◽  
Iker Etxano ◽  
Unai Tamayo ◽  
María García ◽  
...  
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Basque Country ◽  
Social Impacts ◽  
Academic Community ◽  
Potential Contribution ◽  
Academic Activity ◽  
Industrial Sectors ◽  
The Social ◽  
The University

Abstract Purpose This article aims to estimate the social footprint of a higher education institution (HEI) and its potential contribution to Sustainable Development Goals (SDGs) under life cycle assessment (LCA) perspective. The social organisational life cycle assessment (SO-LCA) of the academic activity of the University of the Basque Country (UPV/EHU), in northern Spain, has been performed, in order to estimate its social impacts. Method The assessment has been run using openLCA software and supported on the PSILCA-based Soca add-on for the Ecoinvent v3.3 database, covering 53 social indicators for almost 15,000 industrial sectors and goods in 189 countries. Results and discussion The analysis undertaken reflects social impacts and associated risk levels for four stakeholders: Workers, Local Community, Society, and Value Chain Actors. Labour activity in the UPV/EHU is the sub-process with the greatest social impact, followed by processes related to transport, energy, materials, and waste management. Among the socio-economic context which supports the academic activity of the UPV/EHU (indirect impacts), the existence of traces of child labour and illiteracy outside the Basque Country stands out. Further analysis would be required in order to more accurately determine the geographical location of such impacts, and also to better tackle the concept of social debt. Conclusion SO-LCA may have great potential for HEIs, helping them to identify hotspots, reduce their social footprint, and raise awareness among the academic community, which undoubtedly contributes to the knowledge, progress, human values, and sustainability these HEIs stand for. Graphical abstract

scholarly journals Financial Modelling Strategies for Social Life Cycle Assessment: A Project Appraisal of Biodiesel Production and Sustainability in Newfoundland and Labrador, Canada

2018 ◽  
Vol 10 (9) ◽  
pp. 3289 ◽  
Author(s):  
Zaman Sajid ◽  
Nicholas Lynch
Keyword(s):  
Life Cycle ◽  
Cultural Values ◽  
Newfoundland And Labrador ◽  
Social Life ◽  
Social Impact ◽  
Assessment Tool ◽  
Social Impacts ◽  
Biodiesel Production ◽  
Social Life Cycle Assessment ◽  
The Social

Social Life Cycle Assessment (S-LCA) is a rapidly evolving social impact assessment tool that allows users to identify the social impacts of products along with their life cycles. In recent years, S-LCA methodologies have been increasingly applied to energy systems and resources with notable success yet with limited reliability and even less flexibility or geographic specificity. In response, this study develops a novel assessment tool, named the GreenZee model, to reflect the social impacts of products and their sustainability using local currency units. The model is developed through evaluating both qualitative and quantitative inputs that capture the perceived monetary value of social impacts. To demonstrate the operationalization of the model, we explore a hypothetical case study of the biodiesel industry in Newfoundland and Labrador (NL), Canada. Results indicate that biodiesel production in NL would have positive socio-cultural impacts, high cultural values, and would create employment opportunities for locals. Overall, the GreenZee model provides users with a relatively simple approach to translate a variety of qualitative and quantitative social impact inputs (as importance levels) into meaningful and understandable financial outputs (as strength levels). We argue that building and testing models such as the GreenZee are crucial to supporting more flexible approaches to life cycle assessments that need to address increasingly complex social categories, cultural values, and geographic specificity.

scholarly journals Unveiling the social performance of selected agri-food chains in Costa Rica: the case of green coffee, raw milk and leafy vegetables

2021 ◽  
Author(s):  
Laura Brenes-Peralta ◽  
María Fernanda Jiménez-Morales ◽  
Rooel Campos-Rodríguez ◽  
Matteo Vittuari
Keyword(s):  
Life Cycle ◽  
Costa Rica ◽  
Case Studies ◽  
Social Performance ◽  
Raw Milk ◽  
Social Impacts ◽  
Leafy Vegetables ◽  
Food Chains ◽  
Green Coffee ◽  
The Social

Abstract Purpose Several frameworks coincide in the importance of addressing social impacts to ensure sustainability. However, the agri-food sector, regarded as key in sustainable production, still neglects to identify potential social impacts when applying life cycle approaches. This work contributes to understanding the social performance of three agricultural products from a Latin American and Caribbean developing country as Costa Rica while recognising the challenges of Social-Life Cycle Assessment (S-LCA) application in this context. Methods S-LCA represents a powerful technique to evaluate the potential social impacts of a product. Three case studies were analysed through S-LCA, using the subcategory assessment method (SAM) to characterise the social impacts and detect hotspots in the production of green coffee, raw milk and leafy vegetables. Primary data was collected through questionnaires to relevant informants and observations. In addition to secondary information, these data and information were used to assess eight impact subcategories for the farmer and worker stakeholder groups and nine subcategories for the local community. Results and discussion The main results suggest that the Costa Rican institutional and market frameworks provide an enabling environment for a generally positive social performance in the studied cases. The assessed stakeholders can fulfil basic needs through access to inputs and services and achieve fair-trading conditions. Child labour, forced labour and evidence of environmental or health risks for the surrounding communities were absent. Important efforts to address the delocalisation, migration and child labour were observed, suggesting the potential development of social handprints in further studies. However, the farm production phase, related to farmers and workers, entails hotspots regarding social security and women’s empowerment. Moreover, farmers appear as the most vulnerable group because of their overall social performance. Conclusions S-LCA helped identify relevant areas of intervention in the context of these particular case studies; however, further research and capacity building are recommended to tackle the detected challenges, both in the agri-food chains and in the use of S-LCA. Furthermore, these findings can aid in future decision and policy-making to improve and safeguard the positive social performance observed in the studied products.

scholarly journals SOCIAL IMPACT EVALUATION OF TEA PRODUCTION USING SOCIAL LIFE CYCLE ASSESSMENT (S-LCA) METHOD IN CAMERON HIGHLANDS, PAHANG, MALAYSIA

2019 ◽  
Vol 17 ◽  
Author(s):  
Amir Hamzah Sharaai ◽  
Khairul Izzudin Muhammad ◽  
Yeoh Geok Wah
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Social Life ◽  
Social Impact ◽  
Social Impacts ◽  
Social Life Cycle Assessment ◽  
Social Aspects ◽  
The Social ◽  
Cameron Highlands ◽  
Tea Production

Commercial convention of tea production and plantation at the largest scale in this country has shown an escalation year by year, together with the high demand for tea products in the Malaysian market. This may have a direct social impact throughout the life cycle of tea production. Thus, this research sought to identify the social impacts from the overall process of tea production. This study used the Social Life Cycle Assessment (S-LCA) involving descriptive analysis by assessing the social impacts associated with the stakeholders of tea production using three sets of questionnaires. The studies were conducted at one of the highest tea production companies in Cameron Highlands, Malaysia. The findings of the stakeholders showed a good level of satisfaction because there was no significant negative effect. Overall, the social aspects of the tea production met the required criteria in terms of social significance. However, there were some social aspects that can be improved by the factory in the future such as health and safety, discrimination, job opportunity and local community involvement.

scholarly journals A Social Life Cycle Assessment Framework for Additive Manufacturing Products

2020 ◽  
Vol 10 (13) ◽  
pp. 4459 ◽  
Author(s):  
Bardia Naghshineh ◽  
Francisco Lourenço ◽  
Radu Godina ◽  
Celeste Jacinto ◽  
Helena Carvalho
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Additive Manufacturing ◽  
Social Life ◽  
Life Cycle Stage ◽  
Social Impacts ◽  
Social Life Cycle Assessment ◽  
Disruptive Technology ◽  
Life Cycle Stages ◽  
The Social

Additive Manufacturing (AM) is viewed as a disruptive technology with the potential to replace many manufacturing processes. With its rapid proliferation in recent years, it is crucial to understand how to measure this technology’s social impacts. There are many studies available in the existing literature regarding the economic and environmental impacts of AM technology. However, research regarding the social impacts of this technology is still scarce. To this end, this research has developed a framework based on Social Life Cycle Assessment (SLCA) methodology to measure AM products’ social impacts throughout their life cycle stages. The proposed framework includes an underlying mathematical model that was developed to allow for the aggregation of indicator scores. Additionally, cut-off scores were determined to differentiate between positive and negative social impacts. This framework can be applied to case studies, which provides a final score that quantifies the social impacts of an AM product throughout all its life cycle stages. It also provides scores for each stakeholder category and life cycle stage, which facilitates the identification of hotspots that require attention from organizations.

scholarly journals SOCIAL IMPACT EVALUATION OF TEA PRODUCTION USING SOCIAL LIFE CYCLE ASSESSMENT (S-LCA) METHOD IN CAMERON HIGHLANDS, PAHANG, MALAYSIA

2019 ◽  
Vol 17 (10) ◽  
Author(s):  
Amir Hamzah Sharaai ◽  
Khairul Izzudin Muhammad ◽  
Yeoh Geok Wah
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Social Life ◽  
Social Impact ◽  
Social Impacts ◽  
Social Life Cycle Assessment ◽  
Social Aspects ◽  
The Social ◽  
Cameron Highlands ◽  
Tea Production

Commercial convention of tea production and plantation at the largest scale in this country has shown an escalation year by year, together with the high demand for tea products in the Malaysian market. This may have a direct social impact throughout the life cycle of tea production. Thus, this research sought to identify the social impacts from the overall process of tea production. This study used the Social Life Cycle Assessment (S-LCA) involving descriptive analysis by assessing the social impacts associated with the stakeholders of tea production using three sets of questionnaires. The studies were conducted at one of the highest tea production companies in Cameron Highlands, Malaysia. The findings of the stakeholders showed a good level of satisfaction because there was no significant negative effect. Overall, the social aspects of the tea production met the required criteria in terms of social significance. However, there were some social aspects that can be improved by the factory in the future such as health and safety, discrimination, job opportunity and local community involvement.

Ultrastructural analysis of “Sensory” surface nerve endings and “putative” neurotransmitter sites in Schistosoma mansoni Miracidia

1989 ◽  
Vol 47 ◽  
pp. 962-963
Author(s):  
Betty Ruth Jones ◽  
Steve Chi-Tang Pan
Keyword(s):  
Nervous System ◽  
Life Cycle ◽  
Schistosoma Mansoni ◽  
Snail Host ◽  
Complex Life Cycle ◽  
Rational Approach ◽  
Effective Control ◽  
The Social ◽  
Social And Economic Development ◽  
Basic Biology

INTRODUCTION: Schistosomiasis has been described as “one of the most devastating diseases of mankind, second only to malaria in its deleterious effects on the social and economic development of populations in many warm areas of the world.” The disease is worldwide and is probably spreading faster and becoming more intense than the overall research efforts designed to provide the basis for countering it. Moreover, there are indications that the development of water resources and the demands for increasing cultivation and food in developing countries may prevent adequate control of the disease and thus the number of infections are increasing.Our knowledge of the basic biology of the parasites causing the disease is far from adequate. Such knowledge is essential if we are to develop a rational approach to the effective control of human schistosomiasis. The miracidium is the first infective stage in the complex life cycle of schistosomes. The future of the entire life cycle depends on the capacity and ability of this organism to locate and enter a suitable snail host for further development, Little is known about the nervous system of the miracidium of Schistosoma mansoni and of other trematodes. Studies indicate that miracidia contain a well developed and complex nervous system that may aid the larvae in locating and entering a susceptible snail host (Wilson, 1970; Brooker, 1972; Chernin, 1974; Pan, 1980; Mehlhorn, 1988; and Jones, 1987-1988).

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