High variability of levels of Aliivibrio and lactic acid bacteria in the intestinal microbiota of farmed Atlantic salmon Salmo salar L.

Lactic acid bacteria associated with the digestive tract of Atlantic salmon (Salmo salar L.)

Journal of Applied Microbiology ◽

10.1046/j.1365-2672.2000.01116.x ◽

2000 ◽

Vol 89 (2) ◽

pp. 317-322 ◽

Cited By ~ 58

Author(s):

E. Ringo ◽

H.R. Bendiksen ◽

M.S. Wesmajervi ◽

R.E. Olsen ◽

P.A. Jansen ◽

...

Keyword(s):

Lactic Acid ◽

Lactic Acid Bacteria ◽

Atlantic Salmon ◽

Digestive Tract ◽

Salmo Salar ◽

Atlantic Salmon Salmo Salar

Growth and survival of Atlantic salmon (Salmo salar) fry given diets supplemented with fish protein hydrolysate and lactic acid bacteria during a challenge trial with Aeromonas salmonicida

Aquaculture ◽

10.1016/0044-8486(95)01144-7 ◽

1995 ◽

Vol 138 (1-4) ◽

pp. 23-34 ◽

Cited By ~ 103

Author(s):

Asbjørn Gildberg ◽

Audny Johansen ◽

Jarl Bøgwald

Keyword(s):

Lactic Acid ◽

Lactic Acid Bacteria ◽

Atlantic Salmon ◽

Salmo Salar ◽

Protein Hydrolysate ◽

Aeromonas Salmonicida ◽

Fish Protein ◽

Growth And Survival ◽

Fish Protein Hydrolysate

Fermented Soybean Meal Increases Lactic Acid Bacteria in Gut Microbiota of Atlantic Salmon (Salmo salar)

Probiotics and Antimicrobial Proteins ◽

10.1007/s12602-017-9366-7 ◽

2017 ◽

Vol 10 (3) ◽

pp. 566-576 ◽

Cited By ~ 11

Author(s):

Natalia Catalán ◽

Alejandro Villasante ◽

Jurij Wacyk ◽

Carolina Ramírez ◽

Jaime Romero

Keyword(s):

Lactic Acid ◽

Lactic Acid Bacteria ◽

Atlantic Salmon ◽

Gut Microbiota ◽

Salmo Salar ◽

Soybean Meal ◽

Fermented Soybean Meal ◽

Fermented Soybean ◽

Atlantic Salmon Salmo Salar

Seasonal variations in the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)

Aquaculture Research ◽

10.1111/j.1365-2109.2011.02805.x ◽

2011 ◽

Vol 43 (1) ◽

pp. 154-159 ◽

Cited By ~ 48

Author(s):

Maria Befring Hovda ◽

Ramon Fontanillas ◽

Charles McGurk ◽

Alex Obach ◽

Jan Thomas Rosnes

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Intestinal Microbiota ◽

Seasonal Variations ◽

Molecular characterisation of the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)

Aquaculture ◽

10.1016/j.aquaculture.2007.08.045 ◽

2007 ◽

Vol 272 (1-4) ◽

pp. 581-588 ◽

Cited By ~ 124

Author(s):

Maria Befring Hovda ◽

Bjørn Tore Lunestad ◽

Ramon Fontanillas ◽

Jan Thomas Rosnes

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Intestinal Microbiota ◽

Molecular Characterisation ◽

In vitro screening of lactic acid bacteria isolated from gastrointestinal tract of Atlantic Salmon (Salmo salar) as probiont candidates

Aquaculture International ◽

10.1007/s10499-016-0045-6 ◽

2016 ◽

Vol 25 (1) ◽

pp. 485-498 ◽

Cited By ~ 6

Author(s):

Muhamad Amin ◽

Mark Adams ◽

Christopher J. S. Bolch ◽

Christopher M. Burke

Keyword(s):

Lactic Acid ◽

Gastrointestinal Tract ◽

Lactic Acid Bacteria ◽

Atlantic Salmon ◽

Salmo Salar ◽

In Vitro Screening ◽

Atlantic Salmon Salmo Salar

Short-term effects of dietary soybean meal and lactic acid bacteria on the intestinal morphology and microbiota of Atlantic salmon (Salmo salar)

Aquaculture Nutrition ◽

10.1111/anu.12047 ◽

2013 ◽

Vol 19 (5) ◽

pp. 827-836 ◽

Cited By ~ 33

Author(s):

P. Navarrete ◽

P. Fuentes ◽

L. De la Fuente ◽

L. Barros ◽

F. Magne ◽

...

Keyword(s):

Lactic Acid ◽

Lactic Acid Bacteria ◽

Atlantic Salmon ◽

Salmo Salar ◽

Soybean Meal ◽

Intestinal Morphology ◽

Short Term ◽

Short Term Effects

Mortality and skin pathology of farmed Atlantic salmon ( Salmo salar ) caused by exposure to the jellyfish Physalia physalis in Ireland

Journal of Fish Diseases ◽

10.1111/jfd.13499 ◽

2021 ◽

Author(s):

Susie Olivia Mitchell ◽

Sophie Bresnihan ◽

Felix Scholz

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Farmed Atlantic Salmon ◽

Physalia Physalis

Minimizing marine ingredients in diets of farmed Atlantic salmon (Salmo salar): effects on liver and head kidney lipid class and fatty acid composition

Fish Physiology and Biochemistry ◽

10.1007/s10695-020-00862-0 ◽

2020 ◽

Vol 46 (6) ◽

pp. 2331-2353

Author(s):

Maryam Beheshti Foroutani ◽

Christopher C. Parrish ◽

Jeanette Wells ◽

Richard G. Taylor ◽

Matthew L. Rise

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Atlantic Salmon ◽

Lipid Class ◽

Acid Composition ◽

Salmo Salar ◽

Head Kidney ◽

The use of lumpfish (Cyclopterus lumpus L.) to control sea lice (Lepeophtheirus salmonis Krøyer) infestations in intensively farmed Atlantic salmon (Salmo salar L.)

Aquaculture ◽

10.1016/j.aquaculture.2013.12.033 ◽

2014 ◽

Vol 424-425 ◽

pp. 18-23 ◽

Cited By ~ 109

Author(s):

Albert K. Imsland ◽

Patrick Reynolds ◽

Gerhard Eliassen ◽

Thor Arne Hangstad ◽

Atle Foss ◽

...

Keyword(s):

Atlantic Salmon ◽

Salmo Salar ◽

Sea Lice ◽

Lepeophtheirus Salmonis ◽

Cyclopterus Lumpus ◽