scholarly journals Correction to: Exploring the potential of black gram (Vigna mungo) flour as a fat replacer in biscuits with improved physicochemical, microstructure, phytochemicals, nutritional and sensory attributes

2021 ◽  
Vol 3 (3) ◽  
Author(s):  
Syed Muhammad Ghufran Saeed ◽  
Syed Arsalan Ali ◽  
Rashida Ali ◽  
Syed Asad Sayeed ◽  
Lubna Mobin ◽  
...  
Keyword(s):  
Online Publication ◽  
Sensory Attributes ◽  
Vigna Mungo ◽  
Black Gram ◽  
Fat Replacer

The version of Fig. 5 in the initial online publication was incorrect. The original article has been corrected.

scholarly journals Exploring the potential of black gram (Vigna mungo) flour as a fat replacer in biscuits with improved physicochemical, microstructure, phytochemicals, nutritional and sensory attributes

2020 ◽  
Vol 2 (12) ◽  
Author(s):  
Syed Muhammad Ghufran Saeed ◽  
Syed Arsalan Ali ◽  
Rashida Ali ◽  
Syed Asad Sayeed ◽  
Lubna Mobin ◽  
...  
Keyword(s):  
Sensory Attributes ◽  
Vigna Mungo ◽  
Black Gram ◽  
Fat Replacer

Gamma-rays and EMS induced pentaphyllous mutant in black gram (Vigna mungo)

1988 ◽  
Vol 38 (2) ◽  
pp. 115-120
Author(s):  
R. K. Singh ◽  
S. S. Raghuvanshi ◽  
Dhan Prakash
Keyword(s):  
Gamma Rays ◽  
Vigna Mungo ◽  
Black Gram

Cluster Frontline Demonstration: An Effective Technology Dissemination Approach for Enhancing Productivity and Profitability of Black Gram (Vigna mungo)

2021 ◽  
Author(s):  
Upesh Kumar ◽  
G.A. Patel ◽  
R.P. Chudhari ◽  
S.S. Darji ◽  
R.S. Raghav
Keyword(s):  
Soil Health ◽  
Poor Quality ◽  
Vigna Mungo ◽  
Cost Ratio ◽  
Black Gram ◽  
Benefit Cost Ratio ◽  
Integrated Crop Management ◽  
Technology Dissemination ◽  
Benefit Cost ◽  
Tobacco Caterpillar

Background: Pulses are versatile crops that are better for nutritional security and soil health. Black gram (Vigna mungo L.) is most important pulse crop, grown throughout the country. The productivity of Black gram is low in Patan district because non-adoption of scientific technologies by the farmers like use of poor quality seeds, water stress at critical stages, imbalance use of plant nutrient, infestation of weeds and incidence of pest especially mosaic, blight, tobacco caterpillar and sucking pest.Methods: The present study was carried out by the Krishi Vigyan Kendra, Samoda- Ganwada, Taluka- Siddhpur, District - Patan (Gujarat) during Kharif season. Krishi Vigyan Kendra, Patan (Gujarat) conducted 225 demonstrations in farmer’s field of Patan district during three years i.e., from Kharif, 2017-18, Kharif, 2018-19 and Kharif, 2019-20 on integrated crop management (ICM). Front line demonstrations on black gram were organized in nine cluster in different taluka of Patan District. The demonstrated technology is improved variety (GU-1), Optimum seed rate (20 Kg/Ha), Seed treatment by fungicide and insecticide, Soil inoculation by NPK-liquid consortia Bio fertilizer @ 5 Lit/ Ha, RDF as per STV, water management at critical stages, IWM and application of IPM module for the management of insect (Specially on Tobacco Caterpillar and pod borer) and Yellow Mosaic diseases.Result: Reduce the pest infestation under demonstrated technology of black gram resulted enhance the productivity is 24.51 per cent in demonstrated plot over farmers practice. The net return from demonstrated technology is ranged from Rs 28530 per ha in 2018-19 to Rs 36830 per ha in 2019-20 whereas in farmers practice, it was ranges from Rs 20700 in 2017-18 to Rs 30200 in 2019-20. The benefit: cost ratio of black gram cultivation under demonstrated technology was 3.10 whereas in farmer’s practices, it was 2.77.

scholarly journals ALLELOPATHIC EFFECT OF A WEED SPECIES, CYPERUS ROTUNDUS L. AND CLEOME VISCOSA L. ON GROWTH AND DEVELOPMENT OF BLACK GRAM (VIGNA MUNGO (L.) HEPPER.)

2015 ◽  
Vol 2 (2) ◽  
pp. 123-128
Author(s):  
Prabhakaran J ◽  
Kavitha D ◽  
Arumugam K
Keyword(s):  
Seedling Growth ◽  
Vigna Mungo ◽  
Cyperus Rotundus ◽  
Allelopathic Effect ◽  
Aqueous Extracts ◽  
Black Gram ◽  
Weed Species ◽  
Weight Content ◽  
Whole Plants ◽  
Cleome Viscosa

The present study was aimed to investigate the allelopathic influence of two weed species Cyperus rotundus L. and Cleome viscosa L. against the growth of Black gram (Vigna mungo (L.) Hepper). Aqueous extracts (5%, 10%, 25%, 50%, 75% and 100% concentrations) of whole plants of C. rotundus and C. viscosa were employed to investigate their influence on the germination and seedling growth of the black gram. The aqueous whole plants extracts ( from 5% to 100% concentrations) of C. rotundus and C. viscosa exhibited an inhibitory effects on all the parameters employed in the germination percentage, root and shoot growth, fresh and dry weight, content of chlorophyll, starch, sugar and protein contents of Black gram over control. The extracts of both the weeds caused a minimum inhibition on germination and seedling growth of Black gram at 5% concentration and the intensity of inhibition increased when increased extract concentrations. The aqueous extracts of C. rotundus and C. viscosa showed an inhibitory effect on Black gram but their effect was more severe on black gram by the extract treatments of C. rotundus than that of C. viscosa.

scholarly journals Yield Gaps in Black Gram (Vigna mungo L) under Rainfed Farming Situations in Mandi District of Himachal Pradesh, India

2020 ◽  
Vol 9 (6) ◽  
pp. 1657-1666
Author(s):  
D. S. Yadav ◽  
Pankaj Sood ◽  
L. K. Sharma ◽  
Shakuntla Rahi ◽  
Kavita Sharma
Keyword(s):  
Himachal Pradesh ◽  
Vigna Mungo ◽  
Black Gram ◽  
Rainfed Farming ◽  
Yield Gaps

scholarly journals Performance of black gram [Vigna mungo (L.) Hepper] varieties to different sowing dates

2014 ◽  
Vol 5 (2) ◽  
pp. 166-171
Author(s):  
P.B. JADHAV ◽  
D.R. KAMBLE ◽  
K.T. JADHAV ◽  
D.L. GADPALE
Keyword(s):  
Vigna Mungo ◽  
Black Gram ◽  
Sowing Dates
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