Effects of dietary oxidized fish oil and deficiency of anti-oxidants on the immune response of turbot, Scophthalmus maximus

Aquaculture ◽  
1992 ◽  
Vol 107 (2-3) ◽  
pp. 221-228 ◽  
Author(s):  
A. Obach ◽  
F. Baudin Laurencin
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