The Role of Information Technology Developments in Food Supply Chain Integration and Monitoring

Author(s):  
Nitaigour Mahalik ◽  
Kiseon Kim
2022 ◽  
pp. 137-168
Author(s):  
Saibal Kumar Saha ◽  
Sangita Saha ◽  
Ajeya Jha

An efficient supply chain management helps to increase the productivity of a business. Use of information technology and concepts like artificial intelligence, blockchain, and cloud computing have integrated the different aspects of supply chain with its stakeholders. Published literature in the field of SCM, IT, and the pharmaceutical industry has been reviewed, and different aspects of innovation, technique, risks, advancements, factors, and models have been taken into consideration to form a comprehensive chapter focusing on the role of information technology in the supply chain management of the pharmaceutical industry. The chapter finds that IT has made a significant impact in improving the efficiency of SCM. But its successful implementation and collaboration with other firms is the key to success for an efficient SCM. Within each category, gaps have been identified.


2020 ◽  
Vol 28 (1) ◽  
pp. 17-40 ◽  
Author(s):  
Mohamed Ben-Daya ◽  
Elkafi Hassini ◽  
Zied Bahroun ◽  
Bayan H. Banimfreg

Author(s):  
Jarosław Gołębiewski

The aim of the study was to identify changes in the role of agricultural cooperatives in the food supply chain in Israel. The potential and productivity of agriculture have been characterized. Analysis of transformations in the organizational model of agricultural cooperatives and its position in the food chain was analyzed. Two basic forms of Israeli agricultural cooperatives, kibbutz and mosquito have been characterized. Research has shown that cooperative enterprises are an important set of actors in the food supply chain in Israel.


2021 ◽  
Author(s):  
Shuang Tian ◽  
Lin Wu ◽  
Kulwant S. Pawar

Food waste is generally seen as highly unethical. Recycling food waste requires establishing information-sharing channels in the food supply chain. However, the lack of relationship between suppliers and potential demanders hinders the delivery of waste products, conceptualized as "structural holes" in social network research. The food recovery digital platform in the food supply chain acts as a market intermediary to bridge the communication at the two ends of the structural holes, fulfilling the function of "brokers", which has been proven in the transaction cost theory to reduce the transaction costs and improve the performance of the supply chain. However, related research on digital platforms and supply chains ignores this new type of brokerage. This research combines network research, transaction cost research, and supply chain research and explores the role of food recovery platforms in food waste problems in the food supply chain.


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