scholarly journals Sustainable intensification pathways in Sub-Saharan Africa: Assessing eco-efficiency of smallholder perennial cash crop production

2022 ◽  
Vol 195 ◽  
pp. 103304
Author(s):  
Anja Heidenreich ◽  
Christian Grovermann ◽  
Irene Kadzere ◽  
Irene S. Egyir ◽  
Anne Muriuki ◽  
...  
Keyword(s):  
Crop Production ◽  
Sustainable Intensification ◽  
Sub Saharan Africa ◽  
Cash Crop ◽  
Sub Saharan

scholarly journals Climate Smart Agriculture as Final Goal: Use of Improved Cereals Varieties in Cinzana, Mali.

2017 ◽  
Vol 5 (1) ◽  
pp. 50
Author(s):  
Kalifa TRAORE ◽  
Daouda SIDIBE ◽  
Harouna COULIBALY
Keyword(s):  
Food Security ◽  
Water Conservation ◽  
Crop Production ◽  
Heavy Rain ◽  
Sub Saharan Africa ◽  
Improved Varieties ◽  
Farmer Organizations ◽  
Conservation Technology ◽  
Sub Saharan ◽  
Smart Agriculture

Climate variability and change are recognized as the greatest challenge to crop production and food security in sub-Saharan Africa. This work assesses farmers’ perception on the contribution of improved varieties of sorghum and millet in the search for food security in Cinzana rural commune of Mali in the current context of climate change.The methodology was based on focus group surveys with both, the decentralized technical services, administrative and municipal authorities, NGOs, farmer organizations and producers but also farmer exchanges visits on improved varieties tested in farmer’s field.The result shows that climate change is described by the majority of farmers (87%) as decrease in rainfall amount and length of rainy seasons, high increases in temperature and high deforestation and water scarcity. Unpredictability of climate, (80%), drought (70%) and heavy rain (65%) occurrence were identified as major perception of farmers on risks in climate for crop production and soil degradation. After farmers’ study tour, 80% of the participants mentioned a better growth of plants and increase of soil moisture with the use of contour ridges tillage as a water conservation technology. Adapted cycle (55%) and higher yield (37%) of improved varieties were farmer’s main drivers for adoption of improved millet and sorghum varieties.The study revealed that local farmers have substantial knowledge on climate variabilities and risks and also are aware of some adaptation strategies. However, for wide scale adoption of effective strategies, capacity strengthening appeared a prerequisite.

scholarly journals Prospects for sustainable intensification of soybean production in sub-Saharan Africa

2020 ◽  
Vol 15 (4) ◽  
pp. 365-371
Author(s):  
Deepayan Debnath ◽  
◽  
Suresh Babu ◽  
Keyword(s):  
Agricultural Sector ◽  
Sustainable Intensification ◽  
Sub Saharan Africa ◽  
Yield Gap ◽  
Livestock Industry ◽  
Soybean Yield ◽  
Soybean Production ◽  
Soy Meal ◽  
Sub Saharan ◽  
Ssa Countries

There is a significant soybean yield gap in sub-Saharan African (SSA) countries. Sustainable intensification of the agricultural sector to reduce such a yield gap is important. Increasing soybean productivity can meet the growing demand for food and feed when complemented with higher soy meal demand by the local livestock industry. This study performs an ex-ante economic analysis to determine the effect of higher soybean production on trade and land use within SSA countries. We find that increasing soybean yield by 50% can increase the total returns from soybean production by 186 million LC (local currency) in Ethiopia and 36 billion LC in Nigeria. We show that soybean yield growth alone is enough to boost soy oil production, as the crushing of the beans produces 18% oil and 79% meal. While increasing productivity may lead to freeing land to produce high-valued cash crops, investors will be reluctant to invest in the crushing facilities in the absence of soy meal demand by the livestock industry. Therefore, policymakers need to establish collaboration between development organisations, private companies, farmers and researchers to achieve this transformation and thereby raise agricultural productivity.

scholarly journals Shallow groundwater in sub-Saharan Africa: neglected opportunity for sustainable intensification of small-scale agriculture?

2016 ◽  
Author(s):  
John Gowing ◽  
Geoff Parkin ◽  
Nathan Forsythe ◽  
David Walker ◽  
Alemseged Tamiru Haile ◽  
...  
Keyword(s):  
Groundwater Resources ◽  
Climatic Variability ◽  
Shallow Groundwater ◽  
Sustainable Intensification ◽  
Sub Saharan Africa ◽  
Small Scale ◽  
Groundwater Levels ◽  
Sub Saharan ◽  
Small Scale Irrigation

Abstract. There is a need for an evidence-based approach to identify how best to support development of groundwater for small scale irrigation in sub-Saharan Africa (SSA). We argue that it is important to focus this effort on shallow groundwater resources which are most likely to be used by poor rural communities in SSA. However, it is important to consider constraints, since shallow groundwater resources are likely to be vulnerable to over-exploitation and climatic variability. We examine here the opportunities and constraints and draw upon evidence from Ethiopia. We present a methodology for assessing and interpreting available shallow groundwater resources and argue that participatory monitoring of local water resources is desirable and feasible. We consider possib le models for developing distributed small-scale irrigation and assess its technical feasibility. Because of power limits on water lifting and also because of available technology for well construction, groundwater at depths of 50 m or 60 m cannot be regarded as easily accessible for small-scale irrigation. We therefore adopt a working definition of shallow groundwater as < 20 m depth. This detailed case study in the Dangila woreda in Ethiopia explores the feasibility of exploiting shallow groundwater for small-scale irrigation over a range of rainfall conditions. Variability of rainfall over the study period (9 % to 96 % probability of non-exceedance) does not translate into equivalent variability in groundwater levels and river baseflow. Groundwater levels, monitored by local communities, persist into the dry season to at least the end of December in most shallow wells, indicating that groundwater is available for irrigation use after the cessation of the wet season. Arguments historically put forward against the promotion of groundwater use for agriculture in SSA on the basis that aquifers are unproductive and irrigation will have unacceptable impacts on wetlands and other groundwater-dependent ecosystems appear exaggerated. It would be unwise to generalise from this case study to the whole of SSA, but useful insights into the wider issues are revealed by the case study approach. We believe there is a case for arguing that shallow groundwater in sub-Saharan Africa represents a neglected opportunity for sustainable intensification of small-scale agriculture.

scholarly journals Response of Chickpea (Cicer aritienum L.) to Sulphur and Zinc Nutrients Application and Rhizobium Inoculation in North Western Ethiopia

2020 ◽  
Vol 8 (10) ◽  
pp. 2040-2048
Author(s):  
Beza Shewangizaw Woldearegay ◽  
Anteneh Argaw ◽  
Tesfaye Feyisa ◽  
Birhan Abdulkadir ◽  
Endalkachew Wold-Meskel
Keyword(s):  
Crop Production ◽  
Block Design ◽  
P Uptake ◽  
Sub Saharan Africa ◽  
Limiting Factor ◽  
Rhizobium Inoculation ◽  
Combined Application ◽  
Nodule Volume ◽  
P Application ◽  
Sub Saharan

In sub-Saharan Africa, multiple plant nutrients deficiency besides nitrogen (N) and phosphorus (P) is a major growth-limiting factor for crop production. As a result, some soils become non-responsive for Rhizobium inoculation besides P application. Based on the soil test result, the soil of Experimental sites had low organic matter (OM), nitrogen (N), phosphorus (P), sulphur (S) and zinc (Zn)[xy1]. Hence, an experiment was carried out on-farm at Gondar Zuria woreda in Tsion and Denzaz Kebeles to evaluate the effect of Rhizobium inoculation, S and Zn application on yield, nodulation, N and P uptake of chickpea. The experiment included twelve treatments developed via factorial combination of two level of inoculation (Rhizobium inoculated, un-inoculated), three level of S (0, 15, 30 kg Sulphur ha-1) and two levels of Zn (0, 1.5 kg Zinc ha-1). The treatment was laid out in randomized complete block design with three replications. Results showed that the highest mean nodule number (15.3) and nodule volume (1.3 ml plant-1) over locations were obtained with Rhizobium inoculation integrated with 15 kg S and 1.5 kg Zn ha-1 which resulted in 37.8% and 116.7% increment over the control check, respectively. It was also observed that combined application of Rhizobium and 30 kg S ha-1 caused the highest (6.7) mean nodulation rating and seed yield (1775.5 kg ha-1) over locations which resulted in 86.1% and 28 % increase over the control check, respectively. Moreover, this treatment improved P use efficiency of chickpea. On the bases of observed result, it can be concluded that the response of chickpea to Rhizobium and P application can be improved by S application and Rhizobium inoculation with application of 30 kg S ha-1 with recommended rate of P and starter N is recommended for chickpea production at the experimental locations in Gonder Zuria Woreda.

scholarly journals Food security impacts of industrial crop production in sub-Saharan Africa: a systematic review of the impact mechanisms

Food Security ◽  
2019 ◽  
Vol 12 (1) ◽  
pp. 105-135 ◽  
Author(s):  
Marcin Pawel Jarzebski ◽  
Abubakari Ahmed ◽  
Yaw Agyeman Boafo ◽  
Boubacar Siddighi Balde ◽  
Linda Chinangwa ◽  
...  
Keyword(s):  
Systematic Review ◽  
Food Security ◽  
Crop Production ◽  
Sub Saharan Africa ◽  
Industrial Crop ◽  
Sub Saharan ◽  
The Impact

scholarly journals Sustainable intensification through rotations with grain legumes in Sub-Saharan Africa: A review

2018 ◽  
Vol 261 ◽  
pp. 172-185 ◽  
Author(s):  
A.C. Franke ◽  
G.J. van den Brand ◽  
B. Vanlauwe ◽  
K.E. Giller
Keyword(s):  
Grain Legumes ◽  
Sustainable Intensification ◽  
Sub Saharan Africa ◽  
Sub Saharan

scholarly journals Insect pollination and sustainable agriculture in Sub-Saharan Africa

2021 ◽  
Vol 27 ◽  
Author(s):  
Kumsa Tolera ◽  
Gavin Ballantyne
Keyword(s):  
Sustainable Agriculture ◽  
Crop Production ◽  
Abiotic Factors ◽  
Sub Saharan Africa ◽  
Population Declines ◽  
Insect Pollination ◽  
Pollination Services ◽  
Agricultural Improvement ◽  
Global Perspectives ◽  
Sub Saharan

We are currently seeing an expansion of pollinator-dependent crops in many parts of the world, but also growing evidence for pollinator population declines and loss of pollinator habitat. Climate change and population growth will place additional demands on crop production, especially in Sub-Saharan Africa (SSA). Despite the wealth of evidence that improved management of insect pollinators can lead to substantial gains in crop yield, agricultural improvement strategies in SSA still emphasize the manipulation of abiotic factors and do not fully exploit the value of pollinators. In this article we review the importance of pollination services in sustainable agriculture, how global perspectives can inform our understanding of the situation in SSA, discuss successful pollination management, highlight where research and development are required, and suggest possible solutions to enhance the contribution of pollination services to sustainable agriculture in the region. 

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