Response of Vitis vinifera cv. ‘Tempranillo’ to partial rootzone drying in the field: Water relations, growth, yield and fruit and wine quality

The research was conducted to evaluate the performance of tomatoes varieties on growth, yield and quality through the application of partial rootzone drying. The study was conducted in green house at the Faculty of Agriculture Universitas Islam Sumatera Utara (UISU) Medan in May 2014 until September 2014. The planting media used were straw compost mixed with top soil enriched withUrea, SP ─ 36 and KCL fertilizer filled into polybeg up to 10 kg in weight. Observation variables are: the growing, yield and quality of tomato

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Effects of Soil Parent Material and Climate on the Performance of Vitis vinifera L. cvs. Sauvignon blanc and Cabernet Sauvignon - Part II. Climate, Leaf Analysis, Juice Analysis and Wine Quality

South African Journal of Enology and Viticulture ◽

10.21548/33-2-1117 ◽

2016 ◽

Vol 33 (2) ◽

Author(s):

L.P. Shange ◽

W.J. Conradie

Keyword(s):

Vitis Vinifera ◽

Parent Material ◽

Vitis Vinifera L ◽

Cabernet Sauvignon ◽

Wine Quality ◽

Sauvignon Blanc ◽

Leaf Analysis ◽

Soil Parent Material

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Response of Vitis vinifera cv. ‘Tempranillo’ to partial rootzone drying in the field: Water relations, growth, yield and fruit and wine quality

THE EFFECT OF WATER STRESS APPLIED ALTERNATELY TO PART OF THE WETTING ZONE ALONG THE SEASON (PRD-PARTIAL ROOTZONE DRYING) ON WINE QUALITY, YIELD AND WATER RELATIONS OF RED WINE GRAPES

INFLUENCE OF BUD NUMBER ON GROWTH, YIELD, GRAPE AND WINE QUALITY OF âPINOT GRISâ, âPINOT NOIRâ AND âSAUVIGNONâ (VITIS VINIFERA L.)

Water relations, growth, yield, and fruit quality of hot pepper under deficit irrigation and partial rootzone drying

Effect of Irrigation using Diluted Winery Wastewater on Vitis vinifera L. cv. Cabernet Sauvignon in a Sandy Alluvial Soil in the Breede River Valley - Vegetative Growth, Yield and Wine Quality

Integrative Effects of Vine Water Relations and Grape Ripeness Level of Vitis vinifera L. cv. Shiraz/Richter 99. II. Grape Composition and Wine Quality

Effects of irrigation amount on water relations, vegetative growth, yield and fruit composition of Sauvignon blanc grapevines under partial rootzone drying and conventional irrigation in the San Joaquin Valley of California, USA

Grape and wine quality of Vitis vinifera ‘Nero di Troia’ in response to moderate deficit irrigation

Assessment of new low input vine systems: Dataset on environmental, soil, biodiversity, growth, yield, disease incidence, juice and wine quality, cost and social data.

Effect Application of Technique Partial Rootzone Drying (PRD) on the Growth, Yield and Quality of Tomatoes

Effects of Soil Parent Material and Climate on the Performance of Vitis vinifera L. cvs. Sauvignon blanc and Cabernet Sauvignon - Part II. Climate, Leaf Analysis, Juice Analysis and Wine Quality

INFLUENCE OF BUD NUMBER ON GROWTH, YIELD, GRAPE AND WINE QUALITY OF âPINOT GRISâ, âPINOT NOIRâ AND âSAUVIGNONâ (VITIS VINIFERA L.)