scholarly journals Cucumber (Cucumis sativus, L.) water use efficiency (WUE) under plastic mulch and drip irrigation

2013 ◽  
Vol 128 ◽  
pp. 149-157 ◽  
Author(s):  
T. Yaghi ◽  
A. Arslan ◽  
F. Naoum
Keyword(s):  
Water Use Efficiency ◽  
Cucumis Sativus ◽  
Water Use ◽  
Drip Irrigation ◽  
Plastic Mulch ◽  
Cucumis Sativus L ◽  
Use Efficiency

scholarly journals Water use efficiency of different production techniques for zucchini

2019 ◽  
Vol 41 (1) ◽  
pp. 42604
Author(s):  
Anita Cristina Costa da Silva ◽  
Willian Fernandes de Almeida ◽  
Luiz Antonio Lima ◽  
Mayra Carolina De Oliveira ◽  
Alexandre Lasmar Guimarães
Keyword(s):  
Water Use Efficiency ◽  
Factorial Design ◽  
Water Use ◽  
Drip Irrigation ◽  
Drip Line ◽  
First Year ◽  
Line Position ◽  
Plastic Mulch ◽  
Use Efficiency ◽  
Subsurface Drip

 The effects of pulse drip, drip line position and soil mulch on water use efficiency in yields of zucchini cv. Clarinda were evaluated. The experiment was conducted in the experimental area of the Engineering Department of the Federal University of Lavras, Lavras, Minas Gerais State, Brazil, for two years. For the first year of the experiment, the experimental design was a randomized block design with a 2 x 2 x 2 factorial design (continuous and pulse drip irrigation, surface and subsurface dripping, with and without plastic mulch), with four replications. For the second year of the experiment, the design was completely randomized in a 2 x 2 x 2 factorial design with eight treatments and five replications. In relation to the position of the drip line, the subsurface drip line was installed at a 0.15-m depth, and the soil mulch was made with double-sided plastic (white/black). The results indicated that pulse drip irrigation did not affect the yield of zucchini and that soil mulch increased the yield and water use efficiency. In terms of the drip line position, the subsurface drip line increased the yield in the first year, but it had no effect on water use efficiency.

scholarly journals Interaction Between Water and Nitrogen Application on Yields and Water-use Efficiency of Tomato and Pepper in Sandy Soil

HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 981C-981 ◽  
Author(s):  
Lincoln Zotarelli ◽  
Johannes Scholberg ◽  
Michael Dukes ◽  
Hannah Snyder ◽  
Rafael Munoz-Carpena ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Drip Irrigation ◽  
Production Systems ◽  
Irrigation Scheduling ◽  
N Leaching ◽  
Plastic Mulch ◽  
Use Efficiency ◽  
Irrigation Treatments ◽  
Fertilizer Rates

Several practices have been adopted to minimize water use and potential N leaching of vegetable production systems, including use of drip irrigation, plastic mulch, and fertigation. However, these practices may not be adequate on sandy soils with poor water and nutrient retention capacities. The objectives of this study were to evaluate the interactive effects of irrigation practices and fertilizer rates on yield, fertilizer requirements, and N-leaching of pepper and tomato production systems. Bell pepper and tomato were planted on plastic mulched to evaluate the effects of three nitrogen (N) fertilizer rates (154, 192, 288 kg·ha -1 N for pepper vs. 166, 208, and 312 kg·ha-1 N for tomato) and three irrigation scheduling methods were evaluated. Depending on sensor readings, soil moisture sensor (SMS) irrigation treatments allowed up to five watering events per day where as for the fixed duration treatment irrigation was applied once a day. For tomato, the effect of subsurface drip irrigation (SDI) was also evaluated. Compared to TIME, use of SMS control system reduced water use by 29& to 44% and 37% to 66% for tomato and pepper, respectively. Tomato yield was significantly higher on SMS and SDI treatments compared to TIME treatments. For pepper yield and biomass accumulation were not affected by irrigation treatments. The average yields were 24.6 and 27.8 Mg·ha-1 of fresh marketable fruits for pepper and tomato, respectively. Nitrogen rate did not affect yield and optimal yield N rate did not affect yield for either crop. On average, SMS treatments increased irrigation water use efficiency 2–3 times compared to TIME treatments for both tomato and pepper.

Water use efficiency and productivity of habanero pepper (Capsicum chinense Jacq.) based on two transplanting dates

2015 ◽  
Vol 71 (6) ◽  
pp. 885-891 ◽  
Author(s):  
Rutilo López-López ◽  
Marco Antonio Inzunza-Ibarra ◽  
Ignacio Sánchez-Cohen ◽  
Andrés Fierro-Álvarez ◽  
Ernesto Sifuentes-Ibarra
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Drip Irrigation ◽  
Water Productivity ◽  
Fruit Yield ◽  
Cost Ratio ◽  
Plastic Mulch ◽  
Benefit Cost Ratio ◽  
Habanero Pepper ◽  
Use Efficiency

Habanero pepper production was assessed with drip irrigation and plastic mulch, based on two transplanting dates. The objectives of the study were: (i) to evaluate the effect of two transplanting dates and the use of plastic mulch on water productivity and habanero pepper fruit yield under drip irrigation conditions; and (ii) to determine the profitability and economic viability of the product in the regional market. The work was conducted in the municipality of Huimanguillo, state of Tabasco, Mexico, in loam soils classified as Eutric Fluvisol. The Jaguar variety of habanero pepper, developed by INIFAP and possessing better genetic and productive characteristics, was used. Two transplanting dates were studied, (i) 30 January 2013 and (ii) 15 February 2013, with and without plastic mulch. The conclusions were: (i) application of irrigation depths based on crop evapotranspiration (ETc) and plastic mulch transplanted on 30 January increased the fruit yield of the crop and improved the benefit–cost ratio of the production system; and (ii) water use efficiency based on the 30 January transplanting date was 8.68 kg m−3 of water applied with plastic mulch, 6.51 kg m−3 without plastic mulch, and 3.65 kg m−3 for the 15 February transplanting date with plastic mulch.

Effects of Drip Irrigation Patterns on Wheat Yield and Water Use Efficiency in Heilonggang Region

2013 ◽  
Vol 39 (9) ◽  
pp. 1687 ◽  
Author(s):  
Zi-Jin NIE ◽  
Yuan-Quan CHEN ◽  
Jian-Sheng ZHANG ◽  
Jiang-Tao SHI ◽  
Chao LI ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Use ◽  
Drip Irrigation ◽  
Wheat Yield ◽  
Use Efficiency ◽  
Irrigation Patterns

scholarly journals Potato growth, photosynthesis, yield, and quality response to regulated deficit drip irrigation under film mulching in a cold and arid environment

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Fuqiang Li ◽  
Haoliang Deng ◽  
Yucai Wang ◽  
Xuan Li ◽  
Xietian Chen ◽  
...  
Keyword(s):  
Water Use Efficiency ◽  
Water Deficit ◽  
Water Use ◽  
Drip Irrigation ◽  
Seedling Stage ◽  
Tuber Initiation ◽  
Starch Accumulation ◽  
Tuber Bulking ◽  
Use Efficiency ◽  
Potato Growth

AbstractThe effects of the amount and timing of regulated deficit drip irrigation under plastic film on potato (‘Qingshu 168’) growth, photosynthesis, yield, water use efficiency, and quality were examined from 2017 to 2019 in cold and arid northwestern China. In the four stages of potato growth (seedling, tuber initiation, tuber bulking, starch accumulation), eight treatments were designed, with a mild deficit was in treatments WD1 (seedling), WD2 (tuber initiation), WD3 (tuber bulking), and WD4 (starch accumulation); and a moderate deficit in WD5 (seedling), WD6 (tuber initiation), WD7 (tuber bulking), and WD8 (starch accumulation). The net photosynthetic rate, stomatal conductance, and transpiration rate decreased significantly under water deficit in the tuber formation and starch accumulation stages. Although water deficit reduced potato yields, a mild deficit in the seedling stage resulted in the highest yield and water use efficiency at 43,961.91 kg ha−1 and 8.67 kg m−3, respectively. The highest overall quality was in potatoes subjected to mild and moderate water deficit in the seedling stage. Principal component analysis identified mild water stress in the seedling stage as the optimum regulated deficit irrigation regime. The results of this study provide theoretical and technical references for efficient water-saving cultivation and industrialization of potato in northwestern China.

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